Green beans vs. Bell pepper — In-Depth Nutrition Comparison
Compare
What are the main differences between Green beans and Bell pepper?
- Green beans are richer in Vitamin K, Manganese, Fiber, Folate, and Vitamin B2, yet Bell pepper is richer in Vitamin C, and Vitamin B6.
- Bell pepper's daily need coverage for Vitamin C is 79% higher.
- Green beans have 6 times more Vitamin K than Bell pepper. Green beans have 47.9µg of Vitamin K, while Bell pepper has 7.4µg.
We used Beans, snap, green, cooked, boiled, drained, without salt and Peppers, sweet, green, raw types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +80% |
| Contains more CalciumCalcium | +340% |
| Contains more IronIron | +91.2% |
| Contains more ZincZinc | +92.3% |
| Contains more PhosphorusPhosphorus | +45% |
| Contains less SodiumSodium | -66.7% |
| Contains more ManganeseManganese | +133.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more PotassiumPotassium | +19.9% |
| Contains more CopperCopper | +15.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +71.1% |
| Contains more Vitamin EVitamin E | +24.3% |
| Contains more Vitamin B1Vitamin B1 | +29.8% |
| Contains more Vitamin B2Vitamin B2 | +246.4% |
| Contains more Vitamin B3Vitamin B3 | +27.9% |
| Contains more Vitamin KVitamin K | +547.3% |
| Contains more FolateFolate | +230% |
| Contains more CholineCholine | +207.3% |
| Contains more Vitamin CVitamin C | +728.9% |
| Contains more Vitamin B5Vitamin B5 | +33.8% |
| Contains more Vitamin B6Vitamin B6 | +300% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
| Contains more ProteinProtein | +119.8% |
| Contains more FatsFats | +64.7% |
| Contains more CarbsCarbs | +69.8% |
| Contains more OtherOther | +65.9% |
~equal in
Water
~93.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.064 g
Monounsaturated Fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Saturated Fat:
Sat. Fat
0.058 g
Monounsaturated Fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
| Contains more Mono. FatMonounsaturated Fat | +37.5% |
| Contains more Poly. FatPolyunsaturated fat | +133.9% |
~equal in
Saturated Fat
~0.058g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sodium |
|
||
| Lower in Glycemic Index |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Sugar |
|
||
| Lower in Saturated Fat |
|
||
| Lower in price |
|
||
| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 35kcal | 20kcal |
|
| Protein | 1.89g | 0.86g |
|
| Fats | 0.28g | 0.17g |
|
| Vitamin C | 9.7mg | 80.4mg |
|
| Net carbs | 4.68g | 2.94g |
|
| Carbs | 7.88g | 4.64g |
|
| Magnesium | 18mg | 10mg |
|
| Calcium | 44mg | 10mg |
|
| Potassium | 146mg | 175mg |
|
| Iron | 0.65mg | 0.34mg |
|
| Sugar | 3.63g | 2.4g |
|
| Fiber | 3.2g | 1.7g |
|
| Copper | 0.057mg | 0.066mg |
|
| Zinc | 0.25mg | 0.13mg |
|
| Phosphorus | 29mg | 20mg |
|
| Sodium | 1mg | 3mg |
|
| Vitamin A | 633IU | 370IU |
|
| Vitamin A | 32µg | 18µg |
|
| Vitamin E | 0.46mg | 0.37mg |
|
| Manganese | 0.285mg | 0.122mg |
|
| Selenium | 0.2µg | 0µg |
|
| Vitamin B1 | 0.074mg | 0.057mg |
|
| Vitamin B2 | 0.097mg | 0.028mg |
|
| Vitamin B3 | 0.614mg | 0.48mg |
|
| Vitamin B5 | 0.074mg | 0.099mg |
|
| Vitamin B6 | 0.056mg | 0.224mg |
|
| Vitamin K | 47.9µg | 7.4µg |
|
| Folate | 33µg | 10µg |
|
| Choline | 16.9mg | 5.5mg |
|
| Saturated Fat | 0.064g | 0.058g |
|
| Monounsaturated Fat | 0.011g | 0.008g |
|
| Polyunsaturated fat | 0.145g | 0.062g |
|
| Tryptophan | 0.02mg | 0.012mg |
|
| Threonine | 0.082mg | 0.036mg |
|
| Isoleucine | 0.069mg | 0.024mg |
|
| Leucine | 0.116mg | 0.036mg |
|
| Lysine | 0.091mg | 0.039mg |
|
| Methionine | 0.023mg | 0.007mg |
|
| Phenylalanine | 0.069mg | 0.092mg |
|
| Valine | 0.093mg | 0.036mg |
|
| Histidine | 0.035mg | 0.01mg |
|
| Fructose | 1.12g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
32%
Minerals Daily Need Coverage Score
14%
9%
Comparison summary
Which food contains less Sodium?
Green beans contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Green beans is lower in glycemic index (difference - 12)
Which food is richer in minerals?
Green beans is relatively richer in minerals
Which food is richer in vitamins?
Green beans is relatively richer in vitamins
Which food is lower in Sugar?
Bell pepper is lower in Sugar (difference - 1.23g)
Which food is lower in Saturated Fat?
Bell pepper is lower in Saturated Fat (difference - 0.006g)
Which food is cheaper?
Bell pepper is cheaper (difference - $1.5)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)