Green beans vs. Chili Pepper — In-Depth Nutrition Comparison
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Summary of differences between green beans and chili Pepper
- Green beans have more vitamin K and fiber, while chili Pepper have more vitamin C, vitamin B6, copper, vitamin A, iron, and potassium.
- Chili Pepper cover your daily need for vitamin C, 259% more than green beans.
- Green beans contain 3 times more vitamin K than chili Pepper. While green beans contain 47.9µg of vitamin K, chili Pepper contain only 14.3µg.
These are the specific foods used in this comparison Beans, snap, green, cooked, boiled, drained, without salt and Peppers, hot chili, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +144.4% |
Contains less SodiumSodium | -85.7% |
Contains more ManganeseManganese | +20.3% |
Contains more MagnesiumMagnesium | +38.9% |
Contains more PotassiumPotassium | +132.9% |
Contains more IronIron | +84.6% |
Contains more CopperCopper | +205.3% |
Contains more ZincZinc | +20% |
Contains more PhosphorusPhosphorus | +58.6% |
Contains more SeleniumSelenium | +150% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B5Vitamin B5 | +21.3% |
Contains more Vitamin KVitamin K | +235% |
Contains more FolateFolate | +43.5% |
Contains more CholineCholine | +52.3% |
Contains more Vitamin CVitamin C | +2400% |
Contains more Vitamin AVitamin A | +84.4% |
Contains more Vitamin EVitamin E | +50% |
Contains more Vitamin B1Vitamin B1 | +21.6% |
Contains more Vitamin B3Vitamin B3 | +54.7% |
Contains more Vitamin B6Vitamin B6 | +396.4% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 9.7mg | 242.5mg | 259% |
Vitamin K | 47.9µg | 14.3µg | 28% |
Vitamin B6 | 0.056mg | 0.278mg | 17% |
Copper | 0.057mg | 0.174mg | 13% |
Iron | 0.65mg | 1.2mg | 7% |
Fiber | 3.2g | 1.5g | 7% |
Potassium | 146mg | 340mg | 6% |
Folate | 33µg | 23µg | 3% |
Calcium | 44mg | 18mg | 3% |
Vitamin A | 32µg | 59µg | 3% |
Vitamin B3 | 0.614mg | 0.95mg | 2% |
Manganese | 0.285mg | 0.237mg | 2% |
Vitamin E | 0.46mg | 0.69mg | 2% |
Magnesium | 18mg | 25mg | 2% |
Phosphorus | 29mg | 46mg | 2% |
Vitamin B1 | 0.074mg | 0.09mg | 1% |
Vitamin B2 | 0.097mg | 0.09mg | 1% |
Carbs | 7.88g | 9.46g | 1% |
Choline | 16.9mg | 11.1mg | 1% |
Selenium | 0.2µg | 0.5µg | 1% |
Calories | 35kcal | 40kcal | 0% |
Protein | 1.89g | 2g | 0% |
Fats | 0.28g | 0.2g | 0% |
Net carbs | 4.68g | 7.96g | N/A |
Sugar | 3.63g | 5.1g | N/A |
Zinc | 0.25mg | 0.3mg | 0% |
Sodium | 1mg | 7mg | 0% |
Vitamin B5 | 0.074mg | 0.061mg | 0% |
Saturated fat | 0.064g | 0.021g | 0% |
Monounsaturated fat | 0.011g | 0.011g | 0% |
Polyunsaturated fat | 0.145g | 0.109g | 0% |
Tryptophan | 0.02mg | 0.026mg | 0% |
Threonine | 0.082mg | 0.074mg | 0% |
Isoleucine | 0.069mg | 0.065mg | 0% |
Leucine | 0.116mg | 0.105mg | 0% |
Lysine | 0.091mg | 0.089mg | 0% |
Methionine | 0.023mg | 0.024mg | 0% |
Phenylalanine | 0.069mg | 0.062mg | 0% |
Valine | 0.093mg | 0.084mg | 0% |
Histidine | 0.035mg | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
Protein:
2 g
Fats:
0.2 g
Carbs:
9.46 g
Water:
87.74 g
Other:
0.6 g
Contains more FatsFats | +40% |
Contains more OtherOther | +21.7% |
Contains more CarbsCarbs | +20.1% |
~equal in
Protein
~2g
~equal in
Water
~87.74g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.064 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.145 g
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.109 g
Contains more Poly. FatPolyunsaturated fat | +33% |
Contains less Sat. FatSaturated fat | -67.2% |
~equal in
Monounsaturated fat
~0.011g