Bear meat vs. Beef shank — In-Depth Nutrition Comparison
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A recap on differences between bear meat and beef shank
- Bear meat is higher in iron and vitamin B2, yet beef shank is higher in vitamin B12, selenium, vitamin B3, phosphorus, vitamin B6, and potassium.
- Bear meat covers your daily iron needs 86% more than beef shank.
- Bear meat contains 4 times more vitamin B2 than beef shank. While bear meat contains 0.82mg of vitamin B2, beef shank contains only 0.21mg.
- The amount of saturated fat in beef shank is lower.
Food varieties used in this article are Game meat, bear, cooked, simmered and Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, cooked, simmered.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +178% |
Contains more MagnesiumMagnesium | +30.4% |
Contains more CalciumCalcium | +540% |
Contains more PotassiumPotassium | +70% |
Contains more CopperCopper | +16.2% |
Contains more PhosphorusPhosphorus | +54.7% |
Contains more SeleniumSelenium | +167.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B2Vitamin B2 | +290.5% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +40% |
Contains more Vitamin B3Vitamin B3 | +75.8% |
Contains more Vitamin B6Vitamin B6 | +27.6% |
Contains more Vitamin B12Vitamin B12 | +53.4% |
Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 10.73mg | 3.86mg | 86% |
Vitamin B12 | 2.47µg | 3.79µg | 55% |
Vitamin B2 | 0.82mg | 0.21mg | 47% |
Selenium | 11.2µg | 30µg | 34% |
Choline | 122.3mg | 22% | |
Vitamin B3 | 3.35mg | 5.89mg | 16% |
Polyunsaturated fat | 2.4g | 0.21g | 15% |
Phosphorus | 170mg | 263mg | 13% |
Fats | 13.39g | 6.36g | 11% |
Vitamin B5 | 0.41mg | 8% | |
Cholesterol | 98mg | 78mg | 7% |
Monounsaturated fat | 5.66g | 2.86g | 7% |
Vitamin B6 | 0.29mg | 0.37mg | 6% |
Saturated fat | 3.54g | 2.29g | 6% |
Potassium | 263mg | 447mg | 5% |
Protein | 32.42g | 33.68g | 3% |
Calories | 259kcal | 201kcal | 3% |
Vitamin B1 | 0.1mg | 0.14mg | 3% |
Vitamin E | 0.49mg | 3% | |
Copper | 0.148mg | 0.172mg | 3% |
Calcium | 5mg | 32mg | 3% |
Vitamin K | 1.8µg | 2% | |
Zinc | 10.27mg | 10.49mg | 2% |
Magnesium | 23mg | 30mg | 2% |
Manganese | 0.02mg | 1% | |
Folate | 6µg | 10µg | 1% |
Sodium | 71mg | 64mg | 0% |
Tryptophan | 0.377mg | 0% | |
Threonine | 1.471mg | 0% | |
Isoleucine | 1.514mg | 0% | |
Leucine | 2.662mg | 0% | |
Lysine | 2.802mg | 0% | |
Methionine | 0.862mg | 0% | |
Phenylalanine | 1.315mg | 0% | |
Valine | 1.638mg | 0% | |
Histidine | 1.153mg | 0% | |
Omega-3 - DHA | 0.037g | 0g | N/A |
Omega-3 - DPA | 0.034g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
32.42 g
Fats:
13.39 g
Carbs:
0 g
Water:
53.55 g
Other:
0.64 g
Protein:
33.68 g
Fats:
6.36 g
Carbs:
0 g
Water:
58.21 g
Other:
1.75 g
Contains more FatsFats | +110.5% |
Contains more OtherOther | +173.4% |
~equal in
Protein
~33.68g
~equal in
Carbs
~0g
~equal in
Water
~58.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.54 g
Monounsaturated fat:
Mono. Fat
5.66 g
Polyunsaturated fat:
Poly. Fat
2.4 g
Saturated fat:
Sat. Fat
2.29 g
Monounsaturated fat:
Mono. Fat
2.86 g
Polyunsaturated fat:
Poly. Fat
0.21 g
Contains more Mono. FatMonounsaturated fat | +97.9% |
Contains more Poly. FatPolyunsaturated fat | +1042.9% |
Contains less Sat. FatSaturated fat | -35.3% |