Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Beef noodle soup vs. Oregano — In-Depth Nutrition Comparison

Compare

What are the main differences between beef noodle soup and oregano?

  • Oregano has more vitamin K, iron, manganese, fiber, calcium, vitamin E, vitamin B6, copper, magnesium, and folate than beef noodle soup.
  • Oregano's daily need coverage for vitamin K is 517% higher.
  • Beef noodle soup has a higher glycemic index (42) than oregano (5).

We used Soup, beef noodle, canned, prepared with equal volume water and Spices, oregano, dried types in this comparison.

Infographic

Beef noodle soup vs Oregano infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Oregano
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Contains more MagnesiumMagnesium +8900%
Contains more CalciumCalcium +19862.5%
Contains more PotassiumPotassium +3050%
Contains more IronIron +8263.6%
Contains more CopperCopper +955%
Contains more ZincZinc +333.9%
Contains more PhosphorusPhosphorus +678.9%
Contains less SodiumSodium -92.3%
Contains more ManganeseManganese +4478%
Contains more SeleniumSelenium +50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Oregano
11
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 28% 365% 0% 44% 122% 87% 55% 241% 0% 1554% 178% 18%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +1050%
Contains more Vitamin AVitamin A +1600%
Contains more Vitamin EVitamin E +3552%
Contains more Vitamin B1Vitamin B1 +532.1%
Contains more Vitamin B2Vitamin B2 +2100%
Contains more Vitamin B3Vitamin B3 +991.8%
Contains more Vitamin B5Vitamin B5 +1051.3%
Contains more Vitamin B6Vitamin B6 +6860%
Contains more Vitamin KVitamin K +77612.5%
Contains more FolateFolate +2862.5%
Contains more CholineCholine +361.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Beef noodle soup Oregano DV% diff.
Vitamin K 0.8µg 621.7µg 517%
Iron 0.44mg 36.8mg 455%
Manganese 0.109mg 4.99mg 212%
Fiber 0.3g 42.5g 169%
Calcium 8mg 1597mg 159%
Vitamin E 0.5mg 18.26mg 118%
Vitamin B6 0.015mg 1.044mg 79%
Copper 0.06mg 0.633mg 64%
Magnesium 3mg 270mg 64%
Folate 8µg 237µg 57%
Vitamin B2 0.024mg 0.528mg 39%
Potassium 40mg 1260mg 36%
Vitamin B3 0.425mg 4.64mg 26%
Carbs 3.58g 68.92g 22%
Zinc 0.62mg 2.69mg 19%
Phosphorus 19mg 148mg 18%
Vitamin B5 0.08mg 0.921mg 17%
Protein 1.93g 9g 14%
Sodium 325mg 25mg 13%
Vitamin B1 0.028mg 0.177mg 12%
Calories 34kcal 265kcal 12%
Vitamin A 5µg 85µg 9%
Polyunsaturated fat 0.195g 1.369g 8%
Fats 1.23g 4.28g 5%
Saturated fat 0.455g 1.551g 5%
Choline 7mg 32.3mg 5%
Selenium 3µg 4.5µg 3%
Vitamin B12 0.08µg 0µg 3%
Vitamin C 0.2mg 2.3mg 2%
Fructose 1.13g 1%
Cholesterol 2mg 0mg 1%
Monounsaturated fat 0.495g 0.716g 1%
Net carbs 3.28g 26.42g N/A
Sugar 1.03g 4.09g N/A
Tryptophan 0.203mg 0%
Threonine 0.322mg 0%
Isoleucine 0.441mg 0%
Leucine 0.78mg 0%
Lysine 0.5mg 0%
Methionine 0.127mg 0%
Phenylalanine 0.449mg 0%
Valine 0.585mg 0%
Histidine 0.144mg 0%
Omega-3 - ALA 0.621g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
Contains more WaterWater +828.1%
Contains more ProteinProtein +366.3%
Contains more FatsFats +248%
Contains more CarbsCarbs +1825.1%
Contains more OtherOther +615.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
Contains less Sat. FatSaturated fat -70.7%
Contains more Mono. FatMonounsaturated fat +44.6%
Contains more Poly. FatPolyunsaturated fat +602.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients
  2. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.