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Beef ribs vs. Pastrami — In-Depth Nutrition Comparison

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Differences between beef ribs and pastrami

  • Pastrami contains less vitamin B12, zinc, selenium, polyunsaturated fat, and monounsaturated fat than beef ribs.
  • Beef ribs' daily need coverage for saturated fat is 48% higher.
  • Pastrami contains 7 times less polyunsaturated fat than beef ribs. Beef ribs contain 1.05g of polyunsaturated fat, while pastrami contains 0.145g.
  • The amount of saturated fat in pastrami is lower.
  • Beef ribs have a lower glycemic index. The glycemic index of beef ribs is 0, while the glycemic index of pastrami is 70.

The food types used in this comparison are Beef, rib, large end (ribs 6-9), separable lean, and fat, trimmed to 0" fat, choice, cooked, roasted and Beef, cured, pastrami.

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Beef ribs vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3% 26% 87% 29% 157% 74% 8.3% 1.7% 116%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more MagnesiumMagnesium +17.6%
Contains more PotassiumPotassium +38.1%
Contains more ZincZinc +15.7%
Contains less SodiumSodium -94.1%
Contains more SeleniumSelenium +19.8%
Contains more ManganeseManganese +107.7%
~equal in Calcium ~10mg
~equal in Iron ~2.22mg
~equal in Copper ~0.091mg
~equal in Phosphorus ~175mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 18% 44% 68% 22% 53% 291% 0% 5.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin B1Vitamin B1 +34.6%
Contains more Vitamin B2Vitamin B2 +18%
Contains more Vitamin B5Vitamin B5 +39.6%
Contains more Vitamin B12Vitamin B12 +24.6%
Contains more FolateFolate +16.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +17%
~equal in Vitamin B6 ~0.221mg

All nutrients comparison - raw data values

Nutrient Beef ribs Pastrami DV% diff.
Sodium 64mg 1078mg 44%
Saturated fat 12.29g 2.681g 44%
Fats 30.49g 5.82g 38%
Monounsaturated fat 13.04g 2.118g 27%
Vitamin B12 2.33µg 1.87µg 19%
Choline 81.6mg 15%
Calories 372kcal 147kcal 11%
Zinc 5.76mg 4.98mg 7%
Polyunsaturated fat 1.05g 0.145g 6%
Cholesterol 85mg 68mg 6%
Selenium 21.2µg 17.7µg 6%
Vitamin B3 3.64mg 4.26mg 4%
Vitamin B5 0.37mg 0.265mg 2%
Vitamin B2 0.19mg 0.161mg 2%
Protein 22.8g 21.8g 2%
Vitamin B1 0.07mg 0.052mg 2%
Potassium 290mg 210mg 2%
Vitamin D 4IU 1%
Vitamin E 0.12mg 1%
Vitamin D 0.1µg 1%
Manganese 0.013mg 0.027mg 1%
Iron 2.33mg 2.22mg 1%
Vitamin B6 0.23mg 0.221mg 1%
Magnesium 20mg 17mg 1%
Vitamin K 0.7µg 1%
Vitamin C 0mg 0.3mg 0%
Carbs 0g 0.36g 0%
Net carbs 0g 0.36g N/A
Calcium 10mg 10mg 0%
Sugar 0.1g N/A
Copper 0.088mg 0.091mg 0%
Phosphorus 172mg 175mg 0%
Vitamin A 0µg 2µg 0%
Folate 7µg 6µg 0%
Tryptophan 0.255mg 0.141mg 0%
Threonine 0.996mg 0.857mg 0%
Isoleucine 1.025mg 0.976mg 0%
Leucine 1.802mg 1.706mg 0%
Lysine 1.897mg 1.812mg 0%
Methionine 0.584mg 0.558mg 0%
Phenylalanine 0.89mg 0.847mg 0%
Valine 1.109mg 1.065mg 0%
Histidine 0.781mg 0.684mg 0%
Fructose 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 30% 46%
Protein: 22.8 g
Fats: 30.49 g
Carbs: 0 g
Water: 46.1 g
Other: 0.61 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more FatsFats +423.9%
Contains more CarbsCarbs +∞%
Contains more WaterWater +50.8%
Contains more OtherOther +308.2%
~equal in Protein ~21.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 4%
Saturated fat: Sat. Fat 12.29 g
Monounsaturated fat: Mono. Fat 13.04 g
Polyunsaturated fat: Poly. Fat 1.05 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains more Mono. FatMonounsaturated fat +515.7%
Contains more Poly. FatPolyunsaturated fat +624.1%
Contains less Sat. FatSaturated fat -78.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170619/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.