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Beef ribs vs. Steak — In-Depth Nutrition Comparison

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Summary of differences between beef ribs and steak

  • Beef ribs have more vitamin B12 and monounsaturated fat; however, steak is higher in vitamin B6, selenium, vitamin B3, vitamin B2, and zinc.
  • Steak covers your daily need for vitamin B6, 21% more than beef ribs.

These are the specific foods used in this comparison Beef, rib, large end (ribs 6-9), separable lean,, and fat, trimmed to 0" fat, choice, cooked, roasted and Beef, rib eye steak, boneless, lip off, separable lean,, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Beef ribs vs Steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 3% 26% 87% 29% 157% 74% 8.3% 1.7% 116%
Steak
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.6% 25% 90% 28% 173% 70% 7.6% 0% 173%
Contains more ManganeseManganese +∞%
Contains more MagnesiumMagnesium +15%
Contains more CalciumCalcium +20%
Contains more ZincZinc +10.1%
Contains more SeleniumSelenium +50%
~equal in Potassium ~279mg
~equal in Iron ~2.4mg
~equal in Copper ~0.085mg
~equal in Phosphorus ~163mg
~equal in Sodium ~58mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 18% 44% 68% 22% 53% 291% 0% 5.3% 0%
Steak
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 0% 1.5% 19% 69% 97% 0% 115% 275% 4% 4.5% 0%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +16.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +58.4%
Contains more Vitamin B3Vitamin B3 +41.5%
Contains more Vitamin B6Vitamin B6 +117.4%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~mg
~equal in Vitamin B1 ~0.074mg
~equal in Vitamin B12 ~2.2µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Beef ribs Steak DV% diff.
Vitamin B6 0.23mg 0.5mg 21%
Selenium 21.2µg 31.8µg 19%
Fats 30.49g 19.02g 18%
Saturated fat 12.29g 8.443g 17%
Monounsaturated fat 13.04g 9.171g 10%
Vitamin B3 3.64mg 5.149mg 9%
Vitamin B2 0.19mg 0.301mg 9%
Vitamin B5 0.37mg 7%
Vitamin B12 2.33µg 2.2µg 5%
Calories 372kcal 271kcal 5%
Zinc 5.76mg 6.34mg 5%
Protein 22.8g 24.85g 4%
Cholesterol 85mg 78mg 2%
Polyunsaturated fat 1.05g 0.896g 1%
Phosphorus 172mg 163mg 1%
Vitamin K 1.6µg 1%
Magnesium 20mg 23mg 1%
Vitamin D 6IU 1%
Iron 2.33mg 2.4mg 1%
Manganese 0.013mg 1%
Vitamin D 0.1µg 1%
Vitamin A 0µg 7µg 1%
Calcium 10mg 12mg 0%
Potassium 290mg 279mg 0%
Copper 0.088mg 0.085mg 0%
Sodium 64mg 58mg 0%
Vitamin B1 0.07mg 0.074mg 0%
Folate 7µg 6µg 0%
Tryptophan 0.255mg 0.278mg 0%
Threonine 0.996mg 1.171mg 0%
Isoleucine 1.025mg 1.157mg 0%
Leucine 1.802mg 2.142mg 0%
Lysine 1.897mg 2.38mg 0%
Methionine 0.584mg 0.672mg 0%
Phenylalanine 0.89mg 0.997mg 0%
Valine 1.109mg 1.242mg 0%
Histidine 0.781mg 0.931mg 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
23% 30% 46%
Protein: 22.8 g
Fats: 30.49 g
Carbs: 0 g
Water: 46.1 g
Other: 0.61 g
Steak
2
25% 19% 56%
Protein: 24.85 g
Fats: 19.02 g
Carbs: 0 g
Water: 55.59 g
Other: 0.54 g
Contains more FatsFats +60.3%
Contains more OtherOther +13%
Contains more WaterWater +20.6%
~equal in Protein ~24.85g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 4%
Saturated fat: Sat. Fat 12.29 g
Monounsaturated fat: Mono. Fat 13.04 g
Polyunsaturated fat: Poly. Fat 1.05 g
Steak
1
46% 50% 5%
Saturated fat: Sat. Fat 8.443 g
Monounsaturated fat: Mono. Fat 9.171 g
Polyunsaturated fat: Poly. Fat 0.896 g
Contains more Mono. FatMonounsaturated fat +42.2%
Contains more Poly. FatPolyunsaturated fat +17.2%
Contains less Sat. FatSaturated fat -31.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef ribs - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170619/nutrients
  2. Steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172164/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.