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Beef sirloin vs. Turkey breast — In-Depth Nutrition Comparison

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What are the differences between beef sirloin and turkey breast?

  • Beef sirloin is higher in vitamin B12, zinc, selenium, vitamin B3, vitamin B6, phosphorus, and iron, yet turkey breast is higher in polyunsaturated fat.
  • Beef sirloin's daily need coverage for vitamin B12 is 44% more.
  • Beef sirloin has 4 times more zinc than turkey breast. While beef sirloin has 5.7mg of zinc, turkey breast has only 1.57mg.
  • The amount of cholesterol in turkey breast is lower.

We used Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled and Turkey, all classes, breast, meat, and skin, raw types in this article.

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Beef sirloin vs Turkey breast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 6.6% 36% 72% 28% 155% 108% 8.6% 1.4% 212%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 3.9% 24% 45% 25% 43% 80% 7.7% 2.3% 122%
Contains more MagnesiumMagnesium +12.5%
Contains more CalciumCalcium +69.2%
Contains more PotassiumPotassium +49.1%
Contains more IronIron +60%
Contains more CopperCopper +14.9%
Contains more ZincZinc +263.1%
Contains more PhosphorusPhosphorus +36%
Contains more SeleniumSelenium +73.7%
Contains less SodiumSodium -10.6%
Contains more ManganeseManganese +63.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.8% 0% 22% 38% 169% 36% 157% 184% 3.5% 7.5% 64%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 0% 0% 15% 27% 98% 37% 111% 53% 0% 5.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +51.7%
Contains more Vitamin B2Vitamin B2 +41.7%
Contains more Vitamin B3Vitamin B3 +73.1%
Contains more Vitamin B6Vitamin B6 +41.9%
Contains more Vitamin B12Vitamin B12 +250%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +42.9%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Vitamin B5 ~0.621mg

All nutrients comparison - raw data values

Nutrient Beef sirloin Turkey breast DV% diff.
Vitamin B12 1.47µg 0.42µg 44%
Zinc 5.7mg 1.57mg 38%
Selenium 38.9µg 22.4µg 30%
Vitamin B3 9.001mg 5.2mg 24%
Choline 117.3mg 21%
Protein 30.8g 21.89g 18%
Vitamin B6 0.681mg 0.48mg 15%
Polyunsaturated fat 0.185g 1.66g 10%
Phosphorus 253mg 186mg 10%
Iron 1.92mg 1.2mg 9%
Cholesterol 81mg 65mg 5%
Potassium 410mg 275mg 4%
Vitamin B2 0.163mg 0.115mg 4%
Vitamin B1 0.088mg 0.058mg 3%
Vitamin E 0.39mg 3%
Fats 5.03g 7.02g 3%
Monounsaturated fat 2.006g 2.66g 2%
Copper 0.085mg 0.074mg 1%
Calcium 22mg 13mg 1%
Magnesium 27mg 24mg 1%
Vitamin K 1.4µg 1%
Folate 10µg 7µg 1%
Calories 177kcal 157kcal 1%
Sodium 66mg 59mg 0%
Vitamin A 0µg 2µg 0%
Manganese 0.011mg 0.018mg 0%
Vitamin B5 0.607mg 0.621mg 0%
Saturated fat 1.915g 1.91g 0%
Tryptophan 0.202mg 0.242mg 0%
Threonine 1.23mg 0.957mg 0%
Isoleucine 1.401mg 1.099mg 0%
Leucine 2.45mg 1.704mg 0%
Lysine 2.603mg 1.996mg 0%
Methionine 0.802mg 0.616mg 0%
Phenylalanine 1.217mg 0.857mg 0%
Valine 1.528mg 1.141mg 0%
Histidine 0.983mg 0.66mg 0%
Omega-3 - DHA 0g 0.01g N/A
Omega-3 - DPA 0g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
31% 5% 64%
Protein: 30.8 g
Fats: 5.03 g
Carbs: 0 g
Water: 63.58 g
Other: 0.59 g
22% 7% 70%
Protein: 21.89 g
Fats: 7.02 g
Carbs: 0 g
Water: 70.05 g
Other: 1.04 g
Contains more ProteinProtein +40.7%
Contains more FatsFats +39.6%
Contains more WaterWater +10.2%
Contains more OtherOther +76.3%
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
47% 49% 5%
Saturated fat: Sat. Fat 1.915 g
Monounsaturated fat: Mono. Fat 2.006 g
Polyunsaturated fat: Poly. Fat 0.185 g
31% 43% 27%
Saturated fat: Sat. Fat 1.91 g
Monounsaturated fat: Mono. Fat 2.66 g
Polyunsaturated fat: Poly. Fat 1.66 g
Contains more Mono. FatMonounsaturated fat +32.6%
Contains more Poly. FatPolyunsaturated fat +797.3%
~equal in Saturated fat ~1.91g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beef sirloin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168636/nutrients
  2. Turkey breast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171093/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.