Beef tenderloin vs. Foie gras — In-Depth Nutrition Comparison
Compare
Differences between Beef tenderloin and Foie gras
- Beef tenderloin has more Zinc, while Foie gras has more Vitamin B12, Vitamin A, Selenium, Copper, Iron, and Vitamin B5.
- Foie gras's daily need coverage for Vitamin B12 is 289% higher.
- Foie gras contains 4 times less Zinc than Beef tenderloin. Beef tenderloin contains 4.03mg of Zinc, while Foie gras contains 0.92mg.
- The amount of Saturated Fat in Beef tenderloin is lower.
The food types used in this comparison are Beef, tenderloin, roast, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted and Pate de foie gras, canned (goose liver pate), smoked.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +69.2% |
| Contains more PotassiumPotassium | +139.9% |
| Contains more ZincZinc | +338% |
| Contains less SodiumSodium | -91.8% |
| Contains more CalciumCalcium | +677.8% |
| Contains more IronIron | +76.8% |
| Contains more CopperCopper | +225.2% |
| Contains more ManganeseManganese | +757.1% |
| Contains more SeleniumSelenium | +92.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +19.5% |
| Contains more Vitamin B6Vitamin B6 | +316.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +15% |
| Contains more Vitamin B5Vitamin B5 | +380% |
| Contains more Vitamin B12Vitamin B12 | +282.1% |
| Contains more FolateFolate | +650% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.9 g
Fats:
24.6 g
Carbs:
0 g
Water:
48.37 g
Other:
3.13 g
Protein:
11.4 g
Fats:
43.84 g
Carbs:
4.67 g
Water:
37.04 g
Other:
3.05 g
| Contains more ProteinProtein | +109.6% |
| Contains more WaterWater | +30.6% |
| Contains more FatsFats | +78.2% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~3.05g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
9.72 g
Monounsaturated Fat:
Mono. Fat
10.27 g
Polyunsaturated fat:
Poly. Fat
1 g
Saturated Fat:
Sat. Fat
14.45 g
Monounsaturated Fat:
Mono. Fat
25.61 g
Polyunsaturated fat:
Poly. Fat
0.84 g
| Contains less Sat. FatSaturated Fat | -32.7% |
| Contains more Poly. FatPolyunsaturated fat | +19% |
| Contains more Mono. FatMonounsaturated Fat | +149.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 324kcal | 462kcal |
|
| Protein | 23.9g | 11.4g |
|
| Fats | 24.6g | 43.84g |
|
| Vitamin C | 0mg | 2mg |
|
| Net carbs | 0g | 4.67g |
|
| Carbs | 0g | 4.67g |
|
| Cholesterol | 85mg | 150mg |
|
| Magnesium | 22mg | 13mg |
|
| Calcium | 9mg | 70mg |
|
| Potassium | 331mg | 138mg |
|
| Iron | 3.11mg | 5.5mg |
|
| Copper | 0.123mg | 0.4mg |
|
| Zinc | 4.03mg | 0.92mg |
|
| Phosphorus | 203mg | 200mg |
|
| Sodium | 57mg | 697mg |
|
| Vitamin A | 0IU | 3333IU |
|
| Vitamin A | 0µg | 1001µg |
|
| Manganese | 0.014mg | 0.12mg |
|
| Selenium | 22.9µg | 44µg |
|
| Vitamin B1 | 0.09mg | 0.088mg |
|
| Vitamin B2 | 0.26mg | 0.299mg |
|
| Vitamin B3 | 3mg | 2.51mg |
|
| Vitamin B5 | 0.25mg | 1.2mg |
|
| Vitamin B6 | 0.25mg | 0.06mg |
|
| Vitamin B12 | 2.46µg | 9.4µg |
|
| Folate | 8µg | 60µg |
|
| Choline | 91mg |
|
|
| Saturated Fat | 9.72g | 14.45g |
|
| Monounsaturated Fat | 10.27g | 25.61g |
|
| Polyunsaturated fat | 1g | 0.84g |
|
| Tryptophan | 0.268mg | 0.161mg |
|
| Threonine | 1.044mg | 0.507mg |
|
| Isoleucine | 1.075mg | 0.606mg |
|
| Leucine | 1.889mg | 1.029mg |
|
| Lysine | 1.989mg | 0.863mg |
|
| Methionine | 0.612mg | 0.27mg |
|
| Phenylalanine | 0.933mg | 0.567mg |
|
| Valine | 1.163mg | 0.719mg |
|
| Histidine | 0.818mg | 0.303mg |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
44%
127%
Minerals Daily Need Coverage Score
54%
84%
Comparison summary
Which food is lower in Sugar?
Foie gras is lower in Sugar (difference - 0g)
Which food is lower in glycemic index?
Foie gras is lower in glycemic index (difference - 0)
Which food is lower in Cholesterol?
Beef tenderloin is lower in Cholesterol (difference - 65mg)
Which food contains less Sodium?
Beef tenderloin contains less Sodium (difference - 640mg)
Which food is lower in Saturated Fat?
Beef tenderloin is lower in Saturated Fat (difference - 4.73g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.