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Beetroot vs. Apple pie — In-Depth Nutrition Comparison

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Summary of differences between beetroot and apple pie

  • Beetroot has more folate, potassium, and manganese, while apple pie has more vitamin B2, vitamin B1, and iron.
  • Beetroot covers your daily need for folate, 26% more than apple pie.
  • Beetroot contains 5 times more potassium than apple pie. While beetroot contains 325mg of potassium, apple pie contains only 65mg.
  • The amount of sodium in beetroot is lower.
  • Apple pie has a lower glycemic index. The glycemic index of apple pie is 41, while the glycemic index of beetroot is 64.

These are the specific foods used in this comparison Beets, raw and Pie, apple, commercially prepared, unenriched flour.

Infographic

Beetroot vs Apple pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 30% 25% 9.5% 17% 10% 43% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3.3% 5.7% 45% 15% 4.4% 10% 35% 24% 0%
Contains more MagnesiumMagnesium +228.6%
Contains more CalciumCalcium +45.5%
Contains more PotassiumPotassium +400%
Contains more CopperCopper +63%
Contains more ZincZinc +118.8%
Contains more PhosphorusPhosphorus +66.7%
Contains less SodiumSodium -70.7%
Contains more ManganeseManganese +80.8%
Contains more SeleniumSelenium +∞%
Contains more IronIron +51.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 0.67% 0.8% 0% 7.8% 9.2% 6.3% 9.3% 15% 0% 0.5% 82% 3.3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 9.7% 0% 0% 34% 36% 21% 7.1% 8.8% 1.3% 0% 3% 0%
Contains more Vitamin CVitamin C +53.1%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +30.3%
Contains more Vitamin B6Vitamin B6 +76.3%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +2625%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +1350%
Contains more Vitamin B1Vitamin B1 +332.3%
Contains more Vitamin B2Vitamin B2 +295%
Contains more Vitamin B3Vitamin B3 +236.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Beetroot Apple pie DV% diff.
Folate 109µg 4µg 26%
Fats 0.17g 11g 17%
Saturated fat 0.027g 3.797g 17%
Polyunsaturated fat 0.06g 2.198g 14%
Monounsaturated fat 0.032g 4.388g 11%
Calories 43kcal 237kcal 10%
Vitamin B2 0.04mg 0.158mg 9%
Vitamin B1 0.031mg 0.134mg 9%
Potassium 325mg 65mg 8%
Carbs 9.56g 34g 8%
Sodium 78mg 266mg 8%
Manganese 0.329mg 0.182mg 6%
Vitamin B3 0.334mg 1.123mg 5%
Fiber 2.8g 1.6g 5%
Iron 0.8mg 1.21mg 5%
Magnesium 23mg 7mg 4%
Copper 0.075mg 0.046mg 3%
Vitamin A 2µg 29µg 3%
Vitamin C 4.9mg 3.2mg 2%
Vitamin B6 0.067mg 0.038mg 2%
Phosphorus 40mg 24mg 2%
Zinc 0.35mg 0.16mg 2%
Protein 1.61g 1.9g 1%
Selenium 0.7µg 1%
Vitamin B5 0.155mg 0.119mg 1%
Calcium 16mg 11mg 1%
Choline 6mg 1%
Net carbs 6.76g 32.4g N/A
Sugar 6.76g N/A
Vitamin E 0.04mg 0%
Vitamin B12 0µg 0.01µg 0%
Vitamin K 0.2µg 0%
Tryptophan 0.019mg 0.026mg 0%
Threonine 0.047mg 0.054mg 0%
Isoleucine 0.048mg 0.073mg 0%
Leucine 0.068mg 0.129mg 0%
Lysine 0.058mg 0.07mg 0%
Methionine 0.018mg 0.032mg 0%
Phenylalanine 0.046mg 0.088mg 0%
Valine 0.056mg 0.084mg 0%
Histidine 0.021mg 0.038mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 88%
Protein: 1.61 g
Fats: 0.17 g
Carbs: 9.56 g
Water: 87.58 g
Other: 1.08 g
2% 11% 34% 52%
Protein: 1.9 g
Fats: 11 g
Carbs: 34 g
Water: 52.2 g
Other: 0.9 g
Contains more WaterWater +67.8%
Contains more OtherOther +20%
Contains more ProteinProtein +18%
Contains more FatsFats +6370.6%
Contains more CarbsCarbs +255.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
23% 27% 50%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.032 g
Polyunsaturated fat: Poly. Fat 0.06 g
37% 42% 21%
Saturated fat: Sat. Fat 3.797 g
Monounsaturated fat: Mono. Fat 4.388 g
Polyunsaturated fat: Poly. Fat 2.198 g
Contains less Sat. FatSaturated fat -99.3%
Contains more Mono. FatMonounsaturated fat +13612.5%
Contains more Poly. FatPolyunsaturated fat +3563.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Beetroot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169145/nutrients
  2. Apple pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173239/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.