Bell pepper vs. Green beans — In-Depth Nutrition Comparison
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What are the main differences between bell peppers and green beans?
- Bell peppers are richer in vitamin C and vitamin B6, yet green beans are richer in vitamin K, manganese, fiber, folate, and vitamin B2.
- Bell peppers' daily need coverage for vitamin C is 79% higher.
- Bell peppers have 4 times more vitamin B6 than green beans. Bell peppers have 0.224mg of vitamin B6, while green beans have 0.056mg.
- Green beans have a lower glycemic index than bell peppers.
We used Peppers, sweet, green, raw and Beans, snap, green, cooked, boiled, drained, without salt types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +19.9% |
| Contains more CopperCopper | +15.8% |
| Contains more MagnesiumMagnesium | +80% |
| Contains more CalciumCalcium | +340% |
| Contains more IronIron | +91.2% |
| Contains more ZincZinc | +92.3% |
| Contains more PhosphorusPhosphorus | +45% |
| Contains less SodiumSodium | -66.7% |
| Contains more ManganeseManganese | +133.6% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +728.9% |
| Contains more Vitamin B5Vitamin B5 | +33.8% |
| Contains more Vitamin B6Vitamin B6 | +300% |
| Contains more Vitamin AVitamin A | +77.8% |
| Contains more Vitamin EVitamin E | +24.3% |
| Contains more Vitamin B1Vitamin B1 | +29.8% |
| Contains more Vitamin B2Vitamin B2 | +246.4% |
| Contains more Vitamin B3Vitamin B3 | +27.9% |
| Contains more Vitamin KVitamin K | +547.3% |
| Contains more FolateFolate | +230% |
| Contains more CholineCholine | +207.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
Protein:
1.89 g
Fats:
0.28 g
Carbs:
7.88 g
Water:
89.22 g
Other:
0.73 g
| Contains more ProteinProtein | +119.8% |
| Contains more FatsFats | +64.7% |
| Contains more CarbsCarbs | +69.8% |
| Contains more OtherOther | +65.9% |
~equal in
Water
~89.22g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
Saturated fat:
Sat. Fat
0.064 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.145 g
| Contains less Sat. FatSaturated fat | -9.4% |
| Contains more Mono. FatMonounsaturated fat | +37.5% |
| Contains more Poly. FatPolyunsaturated fat | +133.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin C | 80.4mg | 9.7mg | 79% |
| Vitamin K | 7.4µg | 47.9µg | 34% |
| Vitamin B6 | 0.224mg | 0.056mg | 13% |
| Manganese | 0.122mg | 0.285mg | 7% |
| Folate | 10µg | 33µg | 6% |
| Fiber | 1.7g | 3.2g | 6% |
| Vitamin B2 | 0.028mg | 0.097mg | 5% |
| Iron | 0.34mg | 0.65mg | 4% |
| Calcium | 10mg | 44mg | 3% |
| Protein | 0.86g | 1.89g | 2% |
| Vitamin A | 18µg | 32µg | 2% |
| Magnesium | 10mg | 18mg | 2% |
| Choline | 5.5mg | 16.9mg | 2% |
| Vitamin B5 | 0.099mg | 0.074mg | 1% |
| Vitamin B3 | 0.48mg | 0.614mg | 1% |
| Polyunsaturated fat | 0.062g | 0.145g | 1% |
| Calories | 20kcal | 35kcal | 1% |
| Vitamin B1 | 0.057mg | 0.074mg | 1% |
| Vitamin E | 0.37mg | 0.46mg | 1% |
| Copper | 0.066mg | 0.057mg | 1% |
| Carbs | 4.64g | 7.88g | 1% |
| Potassium | 175mg | 146mg | 1% |
| Fructose | 1.12g | 1% | |
| Zinc | 0.13mg | 0.25mg | 1% |
| Phosphorus | 20mg | 29mg | 1% |
| Fats | 0.17g | 0.28g | 0% |
| Net carbs | 2.94g | 4.68g | N/A |
| Sugar | 2.4g | 3.63g | N/A |
| Sodium | 3mg | 1mg | 0% |
| Selenium | 0µg | 0.2µg | 0% |
| Saturated fat | 0.058g | 0.064g | 0% |
| Monounsaturated fat | 0.008g | 0.011g | 0% |
| Tryptophan | 0.012mg | 0.02mg | 0% |
| Threonine | 0.036mg | 0.082mg | 0% |
| Isoleucine | 0.024mg | 0.069mg | 0% |
| Leucine | 0.036mg | 0.116mg | 0% |
| Lysine | 0.039mg | 0.091mg | 0% |
| Methionine | 0.007mg | 0.023mg | 0% |
| Phenylalanine | 0.092mg | 0.069mg | 0% |
| Valine | 0.036mg | 0.093mg | 0% |
| Histidine | 0.01mg | 0.035mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
21%
Minerals Daily Need Coverage Score
9%
14%
Comparison summary
Which food contains less Sodium?
Green beans contains less Sodium (difference - 2mg)
Which food is lower in glycemic index?
Green beans is lower in glycemic index (difference - 12)
Which food is richer in minerals?
Green beans is relatively richer in minerals
Which food is richer in vitamins?
Green beans is relatively richer in vitamins
Which food is lower in Sugar?
Bell pepper is lower in Sugar (difference - 1.23g)
Which food is lower in Saturated fat?
Bell pepper is lower in Saturated fat (difference - 0.006g)
Which food is cheaper?
Bell pepper is cheaper (difference - $1.5)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)