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Bell pepper vs. Puff pastry — In-Depth Nutrition Comparison

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The main differences between bell peppers and puff pastry

  • Bell peppers have more vitamin C and vitamin B6; however, puff pastry has more selenium, iron, vitamin B1, vitamin B3, vitamin B2, manganese, and folate.
  • Daily need coverage for vitamin C for bell peppers is 89% higher.
  • Puff pastry has 12 times less vitamin B6 than bell peppers. Bell peppers have 0.224mg of vitamin B6, while puff pastry has 0.019mg.
  • Bell peppers are lower in saturated fat.
  • Puff pastry has a higher glycemic index than bell peppers.

Food types used in this article are Peppers, sweet, green, raw and Puff pastry, frozen, ready-to-bake, baked.

Infographic

Bell pepper vs Puff pastry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 3% 15% 13% 22% 3.5% 8.6% 0.39% 16% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3% 5.5% 98% 38% 15% 26% 33% 65% 134%
Contains more PotassiumPotassium +182.3%
Contains less SodiumSodium -98.8%
Contains more MagnesiumMagnesium +60%
Contains more IronIron +664.7%
Contains more CopperCopper +74.2%
Contains more ZincZinc +315.4%
Contains more PhosphorusPhosphorus +200%
Contains more ManganeseManganese +305.7%
Contains more SeleniumSelenium +∞%
~equal in Calcium ~10mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 268% 6% 7.4% 0% 14% 6.5% 9% 5.9% 52% 0% 19% 7.5% 3%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 11% 0% 81% 60% 71% 0% 4.4% 0% 41% 41% 3.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +1078.9%
Contains more Vitamin EVitamin E +48.6%
Contains more Vitamin B1Vitamin B1 +466.7%
Contains more Vitamin B2Vitamin B2 +821.4%
Contains more Vitamin B3Vitamin B3 +691.7%
Contains more Vitamin KVitamin K +120.3%
Contains more FolateFolate +450%
Contains more CholineCholine +12.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Bell pepper Puff pastry DV% diff.
Polyunsaturated fat 0.062g 22.228g 148%
Vitamin C 80.4mg 0mg 89%
Fats 0.17g 38.5g 59%
Selenium 0µg 24.5µg 45%
Iron 0.34mg 2.6mg 28%
Calories 20kcal 558kcal 27%
Saturated fat 0.058g 5.502g 25%
Monounsaturated fat 0.008g 8.828g 22%
Vitamin B1 0.057mg 0.323mg 22%
Vitamin B3 0.48mg 3.8mg 21%
Vitamin B2 0.028mg 0.258mg 18%
Vitamin B6 0.224mg 0.019mg 16%
Manganese 0.122mg 0.495mg 16%
Carbs 4.64g 45.7g 14%
Protein 0.86g 7.4g 13%
Sodium 3mg 253mg 11%
Folate 10µg 55µg 11%
Vitamin K 7.4µg 16.3µg 7%
Phosphorus 20mg 60mg 6%
Copper 0.066mg 0.115mg 5%
Zinc 0.13mg 0.54mg 4%
Potassium 175mg 62mg 3%
Vitamin B5 0.099mg 0mg 2%
Vitamin A 18µg 0µg 2%
Fructose 1.12g 1%
Fiber 1.7g 1.5g 1%
Vitamin E 0.37mg 0.55mg 1%
Magnesium 10mg 16mg 1%
Net carbs 2.94g 44.2g N/A
Calcium 10mg 10mg 0%
Sugar 2.4g 0.75g N/A
Choline 5.5mg 6.2mg 0%
Tryptophan 0.012mg 0.086mg 0%
Threonine 0.036mg 0.198mg 0%
Isoleucine 0.024mg 0.275mg 0%
Leucine 0.036mg 0.514mg 0%
Lysine 0.039mg 0.144mg 0%
Methionine 0.007mg 0.131mg 0%
Phenylalanine 0.092mg 0.367mg 0%
Valine 0.036mg 0.312mg 0%
Histidine 0.01mg 0.158mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 94%
Protein: 0.86 g
Fats: 0.17 g
Carbs: 4.64 g
Water: 93.89 g
Other: 0.44 g
7% 39% 46% 7%
Protein: 7.4 g
Fats: 38.5 g
Carbs: 45.7 g
Water: 7.4 g
Other: 1 g
Contains more WaterWater +1168.8%
Contains more ProteinProtein +760.5%
Contains more FatsFats +22547.1%
Contains more CarbsCarbs +884.9%
Contains more OtherOther +127.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
45% 6% 48%
Saturated fat: Sat. Fat 0.058 g
Monounsaturated fat: Mono. Fat 0.008 g
Polyunsaturated fat: Poly. Fat 0.062 g
15% 24% 61%
Saturated fat: Sat. Fat 5.502 g
Monounsaturated fat: Mono. Fat 8.828 g
Polyunsaturated fat: Poly. Fat 22.228 g
Contains less Sat. FatSaturated fat -98.9%
Contains more Mono. FatMonounsaturated fat +110250%
Contains more Poly. FatPolyunsaturated fat +35751.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bell pepper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170427/nutrients
  2. Puff pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172738/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.