Blackberry vs. Almonds — In-Depth Nutrition Comparison
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Summary of differences between blackberries and almonds
- The amount of vitamin E, copper, vitamin B2, manganese, phosphorus, magnesium, iron, fiber, calcium, and zinc in almonds is higher than in blackberries.
- Almonds cover your daily need for vitamin E, 163% more than blackberries.
- Almonds have a lower glycemic index. The glycemic index of almonds is 0, while the glycemic index of blackberries is 25.
These are the specific foods used in this comparison Blackberries, raw and Nuts, almonds.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1250% |
| Contains more CalciumCalcium | +827.6% |
| Contains more PotassiumPotassium | +352.5% |
| Contains more IronIron | +498.4% |
| Contains more CopperCopper | +524.8% |
| Contains more ZincZinc | +488.7% |
| Contains more PhosphorusPhosphorus | +2086.4% |
| Contains more ManganeseManganese | +237.3% |
| Contains more SeleniumSelenium | +925% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +2090.6% |
| Contains more Vitamin B1Vitamin B1 | +925% |
| Contains more Vitamin B2Vitamin B2 | +4276.9% |
| Contains more Vitamin B3Vitamin B3 | +460.1% |
| Contains more Vitamin B5Vitamin B5 | +70.7% |
| Contains more Vitamin B6Vitamin B6 | +356.7% |
| Contains more FolateFolate | +76% |
| Contains more CholineCholine | +512.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin E | 1.17mg | 25.63mg | 163% |
| Copper | 0.165mg | 1.031mg | 96% |
| Vitamin B2 | 0.026mg | 1.138mg | 86% |
| Polyunsaturated fat | 0.28g | 12.329g | 80% |
| Monounsaturated fat | 0.047g | 31.551g | 79% |
| Fats | 0.49g | 49.93g | 76% |
| Manganese | 0.646mg | 2.179mg | 67% |
| Phosphorus | 22mg | 481mg | 66% |
| Magnesium | 20mg | 270mg | 60% |
| Protein | 1.39g | 21.15g | 40% |
| Iron | 0.62mg | 3.71mg | 39% |
| Fiber | 5.3g | 12.5g | 29% |
| Calories | 43kcal | 579kcal | 27% |
| Calcium | 29mg | 269mg | 24% |
| Zinc | 0.53mg | 3.12mg | 24% |
| Vitamin C | 21mg | 0mg | 23% |
| Vitamin B3 | 0.646mg | 3.618mg | 19% |
| Potassium | 162mg | 733mg | 17% |
| Saturated fat | 0.014g | 3.802g | 17% |
| Vitamin K | 19.8µg | 0µg | 17% |
| Vitamin B1 | 0.02mg | 0.205mg | 15% |
| Choline | 8.5mg | 52.1mg | 8% |
| Vitamin B6 | 0.03mg | 0.137mg | 8% |
| Selenium | 0.4µg | 4.1µg | 7% |
| Folate | 25µg | 44µg | 5% |
| Carbs | 9.61g | 21.55g | 4% |
| Vitamin B5 | 0.276mg | 0.471mg | 4% |
| Fructose | 2.4g | 0.11g | 3% |
| Vitamin A | 11µg | 0µg | 1% |
| Net carbs | 4.31g | 9.05g | N/A |
| Sugar | 4.88g | 4.35g | N/A |
| Starch | 0g | 0.72g | 0% |
| Sodium | 1mg | 1mg | 0% |
| Trans fat | 0g | 0.015g | N/A |
| Tryptophan | 0.211mg | 0% | |
| Threonine | 0.601mg | 0% | |
| Isoleucine | 0.751mg | 0% | |
| Leucine | 1.473mg | 0% | |
| Lysine | 0.568mg | 0% | |
| Methionine | 0.157mg | 0% | |
| Phenylalanine | 1.132mg | 0% | |
| Valine | 0.855mg | 0% | |
| Histidine | 0.539mg | 0% | |
| Omega-3 - ALA | 0.003g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 12.32g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
Protein:
21.15 g
Fats:
49.93 g
Carbs:
21.55 g
Water:
4.41 g
Other:
2.96 g
| Contains more WaterWater | +1898.9% |
| Contains more ProteinProtein | +1421.6% |
| Contains more FatsFats | +10089.8% |
| Contains more CarbsCarbs | +124.2% |
| Contains more OtherOther | +722.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
Saturated fat:
Sat. Fat
3.802 g
Monounsaturated fat:
Mono. Fat
31.551 g
Polyunsaturated fat:
Poly. Fat
12.329 g
| Contains less Sat. FatSaturated fat | -99.6% |
| Contains more Mono. FatMonounsaturated fat | +67029.8% |
| Contains more Poly. FatPolyunsaturated fat | +4303.2% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
Starch:
0.72 g
Sucrose:
3.95 g
Glucose:
0.17 g
Fructose:
0.11 g
Lactose:
0 g
Maltose:
0.04 g
Galactose:
0.07 g
| Contains more GlucoseGlucose | +1258.8% |
| Contains more FructoseFructose | +2081.8% |
| Contains more MaltoseMaltose | +75% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +5542.9% |
| Contains more GalactoseGalactose | +133.3% |
~equal in
Lactose
~0g
