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Blackberry vs. Corned beef — In-Depth Nutrition Comparison

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How are blackberries and corned beef different?

  • Blackberries are higher in manganese, vitamin C, and fiber; however, corned beef is richer in vitamin B12, selenium, zinc, and iron.
  • Daily need coverage for vitamin B12 for corned beef is 68% higher.
  • Blackberries have less saturated fat.
  • Corned beef has a lower glycemic index (0) than blackberries (25).

Blackberries, raw and Beef, cured, corned beef, brisket, cooked are the varieties used in this article.

Infographic

Blackberry vs Corned beef infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 8.7% 14% 23% 55% 14% 9.4% 0.13% 84% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +262.5%
Contains more PotassiumPotassium +11.7%
Contains less SodiumSodium -99.9%
Contains more ManganeseManganese +2836.4%
Contains more IronIron +200%
Contains more ZincZinc +764.2%
Contains more PhosphorusPhosphorus +468.2%
Contains more SeleniumSelenium +8100%
~equal in Copper ~0.154mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 3.7% 23% 0% 5% 6% 12% 17% 6.9% 0% 50% 19% 4.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +631.3%
Contains more Vitamin KVitamin K +1220%
Contains more FolateFolate +316.7%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +30%
Contains more Vitamin B2Vitamin B2 +553.8%
Contains more Vitamin B3Vitamin B3 +369%
Contains more Vitamin B5Vitamin B5 +52.2%
Contains more Vitamin B6Vitamin B6 +666.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +714.1%

All nutrients comparison - raw data values

Nutrient Blackberry Corned beef DV% diff.
Vitamin B12 0µg 1.63µg 68%
Selenium 0.4µg 32.8µg 59%
Sodium 1mg 973mg 42%
Zinc 0.53mg 4.58mg 37%
Protein 1.39g 18.17g 34%
Cholesterol 0mg 98mg 33%
Saturated fat 0.014g 6.34g 29%
Fats 0.49g 18.98g 28%
Manganese 0.646mg 0.022mg 27%
Vitamin C 21mg 0mg 23%
Monounsaturated fat 0.047g 9.22g 23%
Fiber 5.3g 0g 21%
Iron 0.62mg 1.86mg 16%
Vitamin K 19.8µg 1.5µg 15%
Vitamin B3 0.646mg 3.03mg 15%
Phosphorus 22mg 125mg 15%
Vitamin B6 0.03mg 0.23mg 15%
Vitamin B2 0.026mg 0.17mg 11%
Choline 8.5mg 69.2mg 11%
Calories 43kcal 251kcal 10%
Vitamin E 1.17mg 0.16mg 7%
Folate 25µg 6µg 5%
Fructose 2.4g 3%
Vitamin B5 0.276mg 0.42mg 3%
Polyunsaturated fat 0.28g 0.67g 3%
Carbs 9.61g 0.47g 3%
Calcium 29mg 8mg 2%
Magnesium 20mg 12mg 2%
Vitamin D 0µg 0.1µg 1%
Potassium 162mg 145mg 1%
Copper 0.165mg 0.154mg 1%
Vitamin D 0IU 4IU 1%
Vitamin B1 0.02mg 0.026mg 1%
Vitamin A 11µg 0µg 1%
Net carbs 4.31g 0.47g N/A
Sugar 4.88g 0g N/A
Tryptophan 0.119mg 0%
Threonine 0.726mg 0%
Isoleucine 0.827mg 0%
Leucine 1.445mg 0%
Lysine 1.536mg 0%
Methionine 0.473mg 0%
Phenylalanine 0.718mg 0%
Valine 0.901mg 0%
Histidine 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 88%
Protein: 1.39 g
Fats: 0.49 g
Carbs: 9.61 g
Water: 88.15 g
Other: 0.36 g
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
Contains more CarbsCarbs +1944.7%
Contains more WaterWater +47.4%
Contains more ProteinProtein +1207.2%
Contains more FatsFats +3773.5%
Contains more OtherOther +619.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
4% 14% 82%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.047 g
Polyunsaturated fat: Poly. Fat 0.28 g
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +19517%
Contains more Poly. FatPolyunsaturated fat +139.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blackberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173946/nutrients
  2. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.