Blueberry vs. Carrot — In-Depth Nutrition Comparison
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The main differences between Blueberry and Carrot
- Blueberry has more Manganese, and Vitamin K, however, Carrot has more Vitamin A RAE, Potassium, and Vitamin B6.
- Daily need coverage for Vitamin A RAE from Carrot is 92% higher.
- Carrot has 2 times less Manganese than Blueberry. Blueberry has 0.336mg of Manganese, while Carrot has 0.143mg.
- Carrot is lower in Sugar.
Food types used in this article are Blueberries, raw and Carrots, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +26.7% |
| Contains less SodiumSodium | -98.6% |
| Contains more ManganeseManganese | +135% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +450% |
| Contains more PotassiumPotassium | +315.6% |
| Contains more ZincZinc | +50% |
| Contains more PhosphorusPhosphorus | +191.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +64.4% |
| Contains more Vitamin KVitamin K | +46.2% |
| Contains more Vitamin AVitamin A | +30837% |
| Contains more Vitamin E Vitamin E | +15.8% |
| Contains more Vitamin B1Vitamin B1 | +78.4% |
| Contains more Vitamin B2Vitamin B2 | +41.5% |
| Contains more Vitamin B3Vitamin B3 | +135.2% |
| Contains more Vitamin B5Vitamin B5 | +120.2% |
| Contains more Vitamin B6Vitamin B6 | +165.4% |
| Contains more FolateFolate | +216.7% |
| Contains more CholineCholine | +46.7% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +37.5% |
| Contains more CarbsCarbs | +51.3% |
| Contains more ProteinProtein | +25.7% |
| Contains more OtherOther | +317.4% |
~equal in
Water
~88.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated Fat | -24.3% |
| Contains more Mono. FatMonounsaturated Fat | +235.7% |
| Contains more Poly. FatPolyunsaturated fat | +24.8% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more GlucoseGlucose | +727.1% |
| Contains more FructoseFructose | +803.6% |
| Contains more StarchStarch | +4666.7% |
| Contains more SucroseSucrose | +3163.6% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 57kcal | 41kcal |
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| Protein | 0.74g | 0.93g |
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| Fats | 0.33g | 0.24g |
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| Vitamin C | 9.7mg | 5.9mg |
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| Net carbs | 12.09g | 6.78g |
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| Carbs | 14.49g | 9.58g |
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| Magnesium | 6mg | 12mg |
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| Calcium | 6mg | 33mg |
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| Potassium | 77mg | 320mg |
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| Iron | 0.28mg | 0.3mg |
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| Sugar | 9.96g | 4.74g |
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| Fiber | 2.4g | 2.8g |
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| Copper | 0.057mg | 0.045mg |
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| Zinc | 0.16mg | 0.24mg |
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| Starch | 0.03g | 1.43g |
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| Phosphorus | 12mg | 35mg |
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| Sodium | 1mg | 69mg |
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| Vitamin A | 54IU | 16706IU |
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| Vitamin A RAE | 3µg | 835µg |
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| Vitamin E | 0.57mg | 0.66mg |
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| Manganese | 0.336mg | 0.143mg |
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| Selenium | 0.1µg | 0.1µg | |
| Vitamin B1 | 0.037mg | 0.066mg |
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| Vitamin B2 | 0.041mg | 0.058mg |
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| Vitamin B3 | 0.418mg | 0.983mg |
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| Vitamin B5 | 0.124mg | 0.273mg |
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| Vitamin B6 | 0.052mg | 0.138mg |
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| Vitamin K | 19.3µg | 13.2µg |
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| Folate | 6µg | 19µg |
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| Choline | 6mg | 8.8mg |
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| Saturated Fat | 0.028g | 0.037g |
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| Monounsaturated Fat | 0.047g | 0.014g |
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| Polyunsaturated fat | 0.146g | 0.117g |
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| Tryptophan | 0.003mg | 0.012mg |
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| Threonine | 0.02mg | 0.191mg |
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| Isoleucine | 0.023mg | 0.077mg |
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| Leucine | 0.044mg | 0.102mg |
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| Lysine | 0.013mg | 0.101mg |
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| Methionine | 0.012mg | 0.02mg |
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| Phenylalanine | 0.026mg | 0.061mg |
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| Valine | 0.031mg | 0.069mg |
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| Histidine | 0.011mg | 0.04mg |
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| Fructose | 4.97g | 0.55g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
91%
Minerals Daily Need Coverage Score
10%
12%
Comparison summary
Which food is lower in Sugar?
Carrot is lower in Sugar (difference - 5.22g)
Which food is lower in glycemic index?
Carrot is lower in glycemic index (difference - 14)
Which food is richer in minerals?
Carrot is relatively richer in minerals
Which food is richer in vitamins?
Carrot is relatively richer in vitamins
Which food contains less Sodium?
Blueberry contains less Sodium (difference - 68mg)
Which food is lower in Saturated Fat?
Blueberry is lower in Saturated Fat (difference - 0.009g)
Which food is cheaper?
Blueberry is cheaper (difference - $0.1)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)