Blueberry pie vs. Cottage cheese — In-Depth Nutrition Comparison
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How are blueberry pie and cottage cheese different?
- Blueberry pie is richer in vitamin B1, iron, manganese, and vitamin B3, while cottage cheese is higher in phosphorus, vitamin B12, vitamin B5, and calcium.
- Blueberry pie covers your daily need for vitamin B1, 12748% more than cottage cheese.
- Blueberry pie contains 150 times more manganese than cottage cheese. Blueberry pie contains 0.3mg of manganese, while cottage cheese contains 0.002mg.
- Cottage cheese is lower in saturated fat.
- Blueberry pie has a higher glycemic index (59) than cottage cheese (10).
Pie, blueberry, prepared from recipe and Cheese, cottage, creamed, large or small curd types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +1657.1% |
| Contains more CopperCopper | +131% |
| Contains less SodiumSodium | -49.2% |
| Contains more ManganeseManganese | +14900% |
| Contains more CalciumCalcium | +1085.7% |
| Contains more PotassiumPotassium | +108% |
| Contains more ZincZinc | +100% |
| Contains more PhosphorusPhosphorus | +430% |
| Contains more SeleniumSelenium | +31.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +566566.7% |
| Contains more Vitamin B3Vitamin B3 | +1106.1% |
| Contains more FolateFolate | +91.7% |
| Contains more Vitamin AVitamin A | +1750% |
| Contains more Vitamin B2Vitamin B2 | +23.5% |
| Contains more Vitamin B5Vitamin B5 | +349.2% |
| Contains more Vitamin B6Vitamin B6 | +35.3% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
11.9 g
Carbs:
33.5 g
Water:
51.2 g
Other:
0.7 g
Protein:
11.12 g
Fats:
4.3 g
Carbs:
3.38 g
Water:
79.79 g
Other:
1.41 g
| Contains more FatsFats | +176.7% |
| Contains more CarbsCarbs | +891.1% |
| Contains more ProteinProtein | +311.9% |
| Contains more WaterWater | +55.8% |
| Contains more OtherOther | +101.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.911 g
Monounsaturated fat:
Mono. Fat
5.121 g
Polyunsaturated fat:
Poly. Fat
3.08 g
Saturated fat:
Sat. Fat
1.718 g
Monounsaturated fat:
Mono. Fat
0.778 g
Polyunsaturated fat:
Poly. Fat
0.123 g
| Contains more Mono. FatMonounsaturated fat | +558.2% |
| Contains more Poly. FatPolyunsaturated fat | +2404.1% |
| Contains less Sat. FatSaturated fat | -41% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 153mg | 0.027mg | 12748% |
| Polyunsaturated fat | 3.08g | 0.123g | 20% |
| Vitamin B12 | 0µg | 0.43µg | 18% |
| Phosphorus | 30mg | 159mg | 18% |
| Protein | 2.7g | 11.12g | 17% |
| Iron | 1.23mg | 0.07mg | 15% |
| Manganese | 0.3mg | 0.002mg | 13% |
| Fats | 11.9g | 4.3g | 12% |
| Monounsaturated fat | 5.121g | 0.778g | 11% |
| Carbs | 33.5g | 3.38g | 10% |
| Vitamin B5 | 0.124mg | 0.557mg | 9% |
| Sodium | 185mg | 364mg | 8% |
| Calcium | 7mg | 83mg | 8% |
| Vitamin B3 | 1.194mg | 0.099mg | 7% |
| Calories | 245kcal | 98kcal | 7% |
| Cholesterol | 0mg | 17mg | 6% |
| Saturated fat | 2.911g | 1.718g | 5% |
| Selenium | 7.4µg | 9.7µg | 4% |
| Vitamin A | 2µg | 37µg | 4% |
| Copper | 0.067mg | 0.029mg | 4% |
| Folate | 23µg | 12µg | 3% |
| Choline | 18.4mg | 3% | |
| Zinc | 0.2mg | 0.4mg | 2% |
| Vitamin B2 | 0.132mg | 0.163mg | 2% |
| Potassium | 50mg | 104mg | 2% |
| Vitamin E | 0.08mg | 1% | |
| Vitamin D | 0.1µg | 1% | |
| Vitamin C | 0.7mg | 0mg | 1% |
| Vitamin B6 | 0.034mg | 0.046mg | 1% |
| Net carbs | 33.5g | 3.38g | N/A |
| Vitamin D | 3IU | 0% | |
| Magnesium | 8mg | 8mg | 0% |
| Sugar | 2.67g | N/A | |
| Tryptophan | 0.029mg | 0.147mg | 0% |
| Threonine | 0.073mg | 0.5mg | 0% |
| Isoleucine | 0.09mg | 0.591mg | 0% |
| Leucine | 0.179mg | 1.116mg | 0% |
| Lysine | 0.057mg | 0.934mg | 0% |
| Methionine | 0.046mg | 0.269mg | 0% |
| Phenylalanine | 0.127mg | 0.577mg | 0% |
| Valine | 0.108mg | 0.748mg | 0% |
| Histidine | 0.056mg | 0.326mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2949%
14%
Minerals Daily Need Coverage Score
20%
23%
Comparison summary
Which food is lower in Saturated fat?
Cottage cheese is lower in Saturated fat (difference - 1.193g)
Which food is lower in glycemic index?
Cottage cheese is lower in glycemic index (difference - 49)
Which food is richer in minerals?
Cottage cheese is relatively richer in minerals
Which food is richer in vitamins?
Cottage cheese is relatively richer in vitamins
Which food is lower in Cholesterol?
Blueberry pie is lower in Cholesterol (difference - 17mg)
Which food is lower in Sugar?
Blueberry pie is lower in Sugar (difference - 2.67g)
Which food contains less Sodium?
Blueberry pie contains less Sodium (difference - 179mg)
Which food is cheaper?
Blueberry pie is cheaper (difference - $2)