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Bologna sausage vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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How are bologna sausage and Peruvian groundcherry different?

  • Bologna sausage is richer in vitamin B12, vitamin B1, phosphorus, vitamin B2, and vitamin B3, while Peruvian groundcherry is higher in vitamin A and vitamin C.
  • Bologna sausage covers your daily need for vitamin B12, 39% more than Peruvian groundcherry.
  • Peruvian groundcherry has a higher glycemic index (35) than bologna sausage (0).

Bologna, pork and Groundcherries, (cape-gooseberries or poha), raw types were used in this article.

Infographic

Bologna sausage vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 3.3% 25% 29% 27% 55% 60% 118% 4.7% 69%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +22.2%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +247.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more IronIron +29.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 5.2% 21% 131% 36% 73% 43% 62% 116% 0.75% 3.8% 30%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +375.5%
Contains more Vitamin B2Vitamin B2 +292.5%
Contains more Vitamin B3Vitamin B3 +39.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%

All nutrients comparison - raw data values

Nutrient Bologna sausage Peruvian groundcherry DV% diff.
Vitamin B12 0.93µg 0µg 39%
Sodium 907mg 39%
Vitamin B1 0.523mg 0.11mg 34%
Saturated fat 6.839g 31%
Fats 19.87g 0.7g 29%
Protein 15.3g 1.9g 27%
Monounsaturated fat 9.732g 24%
Selenium 12.7µg 23%
Vitamin B6 0.27mg 21%
Cholesterol 59mg 0mg 20%
Zinc 2.03mg 18%
Polyunsaturated fat 2.107g 14%
Vitamin B5 0.72mg 14%
Phosphorus 139mg 40mg 14%
Vitamin C 0mg 11mg 12%
Choline 54.4mg 10%
Calories 247kcal 53kcal 10%
Copper 0.08mg 9%
Vitamin B2 0.157mg 0.04mg 9%
Potassium 281mg 8%
Vitamin D 1.4µg 7%
Vitamin B3 3.9mg 2.8mg 7%
Vitamin D 56IU 7%
Vitamin A 0µg 36µg 4%
Magnesium 14mg 3%
Carbs 0.73g 11.2g 3%
Iron 0.77mg 1mg 3%
Vitamin E 0.26mg 2%
Manganese 0.036mg 2%
Folate 5µg 1%
Net carbs 0.73g 11.2g N/A
Calcium 11mg 9mg 0%
Vitamin K 0.3µg 0%
Tryptophan 0.149mg 0%
Threonine 0.641mg 0%
Isoleucine 0.663mg 0%
Leucine 1.168mg 0%
Lysine 1.204mg 0%
Methionine 0.412mg 0%
Phenylalanine 0.585mg 0%
Valine 0.737mg 0%
Histidine 0.482mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
15% 20% 61% 4%
Protein: 15.3 g
Fats: 19.87 g
Carbs: 0.73 g
Water: 60.6 g
Other: 3.5 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +705.3%
Contains more FatsFats +2738.6%
Contains more OtherOther +337.5%
Contains more CarbsCarbs +1434.2%
Contains more WaterWater +40.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bologna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173856/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.