Braunschweiger vs. Turkey meat — In-Depth Nutrition Comparison
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Significant differences between braunschweiger and turkey meat
- The amount of vitamin B12, vitamin A, iron, vitamin B2, selenium, vitamin B5, and choline in braunschweiger is higher than in turkey meat.
- Braunschweiger covers your daily vitamin B12 needs 795% more than turkey meat.
- Turkey meat has 360 times less vitamin A than braunschweiger. Braunschweiger has 14051IU of vitamin A, while turkey meat has 39IU.
- Turkey meat contains less sodium.
Specific food types used in this comparison are Braunschweiger (a liver sausage), pork and Turkey, whole, meat, and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +927.5% |
| Contains more CopperCopper | +158.1% |
| Contains more ZincZinc | +13.3% |
| Contains more ManganeseManganese | +1007.1% |
| Contains more SeleniumSelenium | +94.6% |
| Contains more MagnesiumMagnesium | +172.7% |
| Contains more CalciumCalcium | +55.6% |
| Contains more PotassiumPotassium | +20.1% |
| Contains more PhosphorusPhosphorus | +32.7% |
| Contains less SodiumSodium | -89.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +35066.7% |
| Contains more Vitamin EVitamin E | +400% |
| Contains more Vitamin DVitamin D | +200% |
| Contains more Vitamin B1Vitamin B1 | +453.3% |
| Contains more Vitamin B2Vitamin B2 | +442.7% |
| Contains more Vitamin B5Vitamin B5 | +256.5% |
| Contains more Vitamin B12Vitamin B12 | +1869.6% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +388.9% |
| Contains more CholineCholine | +192.8% |
| Contains more Vitamin B3Vitamin B3 | +14.4% |
| Contains more Vitamin B6Vitamin B6 | +86.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B12 | 20.09µg | 1.02µg | 795% |
| Vitamin A | 4220µg | 12µg | 468% |
| Iron | 11.2mg | 1.09mg | 126% |
| Vitamin B2 | 1.525mg | 0.281mg | 96% |
| Selenium | 58µg | 29.8µg | 51% |
| Vitamin B5 | 3.38mg | 0.948mg | 49% |
| Sodium | 977mg | 103mg | 38% |
| Saturated fat | 9.307g | 2.155g | 33% |
| Fats | 28.5g | 7.39g | 32% |
| Choline | 255.9mg | 87.4mg | 31% |
| Protein | 14.5g | 28.55g | 28% |
| Monounsaturated fat | 12.731g | 2.647g | 25% |
| Cholesterol | 180mg | 109mg | 24% |
| Vitamin B6 | 0.33mg | 0.616mg | 22% |
| Vitamin B1 | 0.249mg | 0.045mg | 17% |
| Copper | 0.24mg | 0.093mg | 16% |
| Folate | 44µg | 9µg | 9% |
| Phosphorus | 168mg | 223mg | 8% |
| Vitamin B3 | 8.368mg | 9.573mg | 8% |
| Polyunsaturated fat | 3.193g | 2.119g | 7% |
| Calories | 327kcal | 189kcal | 7% |
| Manganese | 0.155mg | 0.014mg | 6% |
| Magnesium | 11mg | 30mg | 5% |
| Vitamin D | 1.2µg | 0.4µg | 4% |
| Vitamin D | 48IU | 15IU | 4% |
| Zinc | 2.81mg | 2.48mg | 3% |
| Vitamin E | 0.35mg | 0.07mg | 2% |
| Potassium | 199mg | 239mg | 1% |
| Vitamin K | 1.6µg | 0µg | 1% |
| Calcium | 9mg | 14mg | 1% |
| Carbs | 3.1g | 0.06g | 1% |
| Net carbs | 3.1g | 0.06g | N/A |
| Trans fat | 0.101g | N/A | |
| Tryptophan | 0.145mg | 0.291mg | 0% |
| Threonine | 0.534mg | 1.004mg | 0% |
| Isoleucine | 0.484mg | 0.796mg | 0% |
| Leucine | 1.032mg | 1.925mg | 0% |
| Lysine | 0.909mg | 2.282mg | 0% |
| Methionine | 0.311mg | 0.724mg | 0% |
| Phenylalanine | 0.553mg | 0.903mg | 0% |
| Valine | 0.616mg | 0.902mg | 0% |
| Histidine | 0.32mg | 0.749mg | 0% |
| Omega-3 - EPA | 0g | 0.008g | N/A |
| Omega-3 - DHA | 0g | 0.005g | N/A |
| Omega-3 - ALA | 0.105g | N/A | |
| Omega-3 - DPA | 0g | 0.008g | N/A |
| Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.01g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.014g | N/A | |
| Omega-6 - Linoleic acid | 1.841g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.5 g
Fats:
28.5 g
Carbs:
3.1 g
Water:
50.6 g
Other:
3.3 g
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
| Contains more FatsFats | +285.7% |
| Contains more CarbsCarbs | +5066.7% |
| Contains more OtherOther | +587.5% |
| Contains more ProteinProtein | +96.9% |
| Contains more WaterWater | +25.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.307 g
Monounsaturated fat:
Mono. Fat
12.731 g
Polyunsaturated fat:
Poly. Fat
3.193 g
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
| Contains more Mono. FatMonounsaturated fat | +381% |
| Contains more Poly. FatPolyunsaturated fat | +50.7% |
| Contains less Sat. FatSaturated fat | -76.8% |
