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Bread stuffing vs. Croissant — In-Depth Nutrition Comparison

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Significant differences between bread stuffing and croissant

  • Bread stuffing has more selenium, vitamin B3, iron, folate, copper, and vitamin B1; however, croissant is richer in vitamin A.
  • Croissant covers your daily saturated fat needs 54% more than bread stuffing.
  • Croissant has 3 times less sodium than bread stuffing. Bread stuffing has 1405mg of sodium, while croissant has 467mg.
  • Bread stuffing has a higher glycemic index. The glycemic index of bread stuffing is 75, while the glycemic index of croissant is 56.

Specific food types used in this comparison are Bread stuffing, bread, dry mix and Croissants, butter.

Infographic

Bread stuffing vs Croissant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 29% 22% 143% 79% 25% 60% 183% 77% 262%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more MagnesiumMagnesium +150%
Contains more CalciumCalcium +162.2%
Contains more PotassiumPotassium +108.5%
Contains more IronIron +87.7%
Contains more CopperCopper +197.5%
Contains more ZincZinc +24%
Contains more PhosphorusPhosphorus +34.3%
Contains more ManganeseManganese +80%
Contains more SeleniumSelenium +111.5%
Contains less SodiumSodium -66.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 149% 93% 108% 24% 35% 2.5% 2.8% 126% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin B1Vitamin B1 +53.6%
Contains more Vitamin B2Vitamin B2 +67.6%
Contains more Vitamin B3Vitamin B3 +163.5%
Contains more Vitamin B6Vitamin B6 +162.1%
Contains more FolateFolate +90.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +121.1%
Contains more Vitamin B5Vitamin B5 +116.3%
Contains more Vitamin B12Vitamin B12 +700%
Contains more Vitamin KVitamin K +63.6%
Contains more CholineCholine +165.8%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Bread stuffing Croissant DV% diff.
Saturated fat 0.845g 11.659g 49%
Selenium 48µg 22.7µg 46%
Sodium 1405mg 467mg 41%
Fats 3.4g 21g 27%
Vitamin A 0µg 206µg 23%
Iron 3.81mg 2.03mg 22%
Vitamin B3 5.766mg 2.188mg 22%
Cholesterol 1mg 67mg 22%
Folate 168µg 88µg 20%
Copper 0.238mg 0.08mg 18%
Vitamin B1 0.596mg 0.388mg 17%
Vitamin B2 0.404mg 0.241mg 13%
Manganese 0.594mg 0.33mg 11%
Carbs 76.2g 45.8g 10%
Monounsaturated fat 1.493g 5.525g 10%
Vitamin B5 0.398mg 0.861mg 9%
Vitamin B6 0.152mg 0.058mg 7%
Protein 11g 8.2g 6%
Calcium 97mg 37mg 6%
Magnesium 40mg 16mg 6%
Vitamin B12 0.02µg 0.16µg 6%
Phosphorus 141mg 105mg 5%
Choline 14.6mg 38.8mg 4%
Potassium 246mg 118mg 4%
Vitamin E 0.38mg 0.84mg 3%
Polyunsaturated fat 0.713g 1.094g 3%
Fiber 3.2g 2.6g 2%
Zinc 0.93mg 0.75mg 2%
Calories 386kcal 406kcal 1%
Vitamin K 1.1µg 1.8µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 73g 43.2g N/A
Sugar 8.27g 11.26g N/A
Tryptophan 0.139mg 0.099mg 0%
Threonine 0.329mg 0.284mg 0%
Isoleucine 0.404mg 0.365mg 0%
Leucine 0.774mg 0.623mg 0%
Lysine 0.317mg 0.329mg 0%
Methionine 0.193mg 0.175mg 0%
Phenylalanine 0.553mg 0.416mg 0%
Valine 0.464mg 0.41mg 0%
Histidine 0.251mg 0.187mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 3% 76% 4% 5%
Protein: 11 g
Fats: 3.4 g
Carbs: 76.2 g
Water: 4.2 g
Other: 5.2 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more ProteinProtein +34.1%
Contains more CarbsCarbs +66.4%
Contains more OtherOther +188.9%
Contains more FatsFats +517.6%
Contains more WaterWater +452.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 49% 23%
Saturated fat: Sat. Fat 0.845 g
Monounsaturated fat: Mono. Fat 1.493 g
Polyunsaturated fat: Poly. Fat 0.713 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -92.8%
Contains more Mono. FatMonounsaturated fat +270.1%
Contains more Poly. FatPolyunsaturated fat +53.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Bread stuffing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174930/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.