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Brie vs. Parmigiano-Reggiano — In-Depth Nutrition Comparison

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Significant differences between brie and parmigiano-Reggiano

  • Brie has more vitamin B6, folate, and vitamin B5; however, parmigiano-Reggiano is richer in calcium, phosphorus, vitamin B12, copper, and zinc.
  • Parmigiano-Reggiano covers your daily calcium needs 93% more than brie.
  • Parmigiano-Reggiano has 7 times less folate than brie. Brie has 65µg of folate, while parmigiano-Reggiano has 10µg.
  • Parmigiano-Reggiano contains less saturated fat.
  • Parmigiano-Reggiano has a higher glycemic index. The glycemic index of parmigiano-Reggiano is 27, while the glycemic index of brie is 0.

Specific food types used in this comparison are Cheese, brie and Cheese, parmesan, dry grated, reduced fat.

Infographic

Brie vs Parmigiano-Reggiano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Brie
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 55% 13% 19% 6.3% 65% 81% 82% 4.4% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Contains more PotassiumPotassium +21.6%
Contains less SodiumSodium -58.9%
Contains more MagnesiumMagnesium +90%
Contains more CalciumCalcium +502.7%
Contains more IronIron +80%
Contains more CopperCopper +1152.6%
Contains more ZincZinc +62.6%
Contains more PhosphorusPhosphorus +287.8%
Contains more ManganeseManganese +150%
Contains more SeleniumSelenium +22.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Brie
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 58% 4.8% 7.5% 18% 120% 7.1% 41% 54% 206% 5.8% 49% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Contains more Vitamin EVitamin E +41.2%
Contains more Vitamin DVitamin D +25%
Contains more Vitamin B1Vitamin B1 +141.4%
Contains more Vitamin B3Vitamin B3 +233.3%
Contains more Vitamin B5Vitamin B5 +112.3%
Contains more Vitamin B6Vitamin B6 +379.6%
Contains more Vitamin KVitamin K +35.3%
Contains more FolateFolate +550%
Contains more Vitamin B12Vitamin B12 +37%
Contains more CholineCholine +34.4%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~160µg
~equal in Vitamin B2 ~0.486mg

All nutrients comparison - raw data values

Nutrient Brie Parmigiano-Reggiano DV% diff.
Calcium 184mg 1109mg 93%
Phosphorus 188mg 729mg 77%
Sodium 629mg 1529mg 39%
Vitamin B12 1.65µg 2.26µg 25%
Copper 0.019mg 0.238mg 24%
Saturated fat 17.41g 13.317g 19%
Folate 65µg 10µg 14%
Vitamin B6 0.235mg 0.049mg 14%
Zinc 2.38mg 3.87mg 14%
Fats 27.68g 20g 12%
Vitamin B5 0.69mg 0.325mg 7%
Selenium 14.5µg 17.7µg 6%
Monounsaturated fat 8.013g 6.098g 5%
Iron 0.5mg 0.9mg 5%
Cholesterol 100mg 88mg 4%
Magnesium 20mg 38mg 4%
Calories 334kcal 265kcal 3%
Vitamin B2 0.52mg 0.486mg 3%
Vitamin B1 0.07mg 0.029mg 3%
Manganese 0.034mg 0.085mg 2%
Protein 20.75g 20g 2%
Polyunsaturated fat 0.826g 0.462g 2%
Vitamin B3 0.38mg 0.114mg 2%
Vitamin A 174µg 160µg 2%
Vitamin D 0.5µg 0.4µg 1%
Potassium 152mg 125mg 1%
Vitamin K 2.3µg 1.7µg 1%
Vitamin D 20IU 15IU 1%
Choline 15.4mg 20.7mg 1%
Net carbs 0.45g 1.37g N/A
Carbs 0.45g 1.37g 0%
Sugar 0.45g 0g N/A
Vitamin E 0.24mg 0.17mg 0%
Tryptophan 0.322mg 0.24mg 0%
Threonine 0.751mg 1.519mg 0%
Isoleucine 1.015mg 1.2mg 0%
Leucine 1.929mg 2.983mg 0%
Lysine 1.851mg 2.459mg 0%
Methionine 0.592mg 0.369mg 0%
Phenylalanine 1.158mg 1.604mg 0%
Valine 1.34mg 1.498mg 0%
Histidine 0.716mg 0.752mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Brie
2
21% 28% 48% 3%
Protein: 20.75 g
Fats: 27.68 g
Carbs: 0.45 g
Water: 48.42 g
Other: 2.7 g
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
Contains more FatsFats +38.4%
Contains more CarbsCarbs +204.4%
Contains more OtherOther +197.4%
~equal in Protein ~20g
~equal in Water ~50.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Brie
2
66% 31% 3%
Saturated fat: Sat. Fat 17.41 g
Monounsaturated fat: Mono. Fat 8.013 g
Polyunsaturated fat: Poly. Fat 0.826 g
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
Contains more Mono. FatMonounsaturated fat +31.4%
Contains more Poly. FatPolyunsaturated fat +78.8%
Contains less Sat. FatSaturated fat -23.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Brie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172177/nutrients
  2. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.