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Broccoli vs. Peas — In-Depth Nutrition Comparison

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A recap on differences between broccoli and peas

  • Broccoli has more vitamin C and vitamin K; however, peas are higher in vitamin B5, vitamin B1, copper, manganese, fiber, iron, vitamin B3, and phosphorus.
  • Peas cover your daily vitamin B5 needs 3049% more than broccoli.
  • Peas contain 6 times less vitamin C than broccoli. Broccoli contains 89.2mg of vitamin C, while peas contain 14.2mg.
  • The glycemic index of peas is higher.

Food varieties used in this article are Broccoli, raw and Peas, green, cooked, boiled, drained, without salt.

Infographic

Broccoli vs Peas infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 14% 28% 27% 16% 11% 28% 4.3% 27% 14%
Peas
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 28% 8.1% 24% 58% 58% 32% 50% 0.39% 68% 10%
Contains more CalciumCalcium +74.1%
Contains more PotassiumPotassium +16.6%
Contains more SeleniumSelenium +31.6%
Contains more MagnesiumMagnesium +85.7%
Contains more IronIron +111%
Contains more CopperCopper +253.1%
Contains more ZincZinc +190.2%
Contains more PhosphorusPhosphorus +77.3%
Contains less SodiumSodium -90.9%
Contains more ManganeseManganese +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 297% 10% 16% 0% 18% 27% 12% 34% 40% 0% 254% 47% 10%
Peas
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 47% 13% 2.8% 0% 65% 34% 38% 9180% 50% 0% 65% 47% 16%
Contains more Vitamin CVitamin C +528.2%
Contains more Vitamin EVitamin E +457.1%
Contains more Vitamin KVitamin K +292.3%
Contains more Vitamin AVitamin A +29%
Contains more Vitamin B1Vitamin B1 +264.8%
Contains more Vitamin B2Vitamin B2 +27.4%
Contains more Vitamin B3Vitamin B3 +216.3%
Contains more Vitamin B5Vitamin B5 +26601.6%
Contains more Vitamin B6Vitamin B6 +23.4%
Contains more CholineCholine +58.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Folate ~63µg

All nutrients comparison - raw data values

Nutrient Broccoli Peas DV% diff.
Vitamin B5 0.573mg 153mg 3049%
Vitamin C 89.2mg 14.2mg 83%
Vitamin K 101.6µg 25.9µg 63%
Vitamin B1 0.071mg 0.259mg 16%
Manganese 0.21mg 0.525mg 14%
Copper 0.049mg 0.173mg 14%
Fiber 2.6g 5.5g 12%
Iron 0.73mg 1.54mg 10%
Vitamin B3 0.639mg 2.021mg 9%
Zinc 0.41mg 1.19mg 7%
Phosphorus 66mg 117mg 7%
Protein 2.82g 5.36g 5%
Vitamin E 0.78mg 0.14mg 4%
Magnesium 21mg 39mg 4%
Vitamin B6 0.175mg 0.216mg 3%
Calories 34kcal 84kcal 3%
Carbs 6.64g 15.63g 3%
Calcium 47mg 27mg 2%
Vitamin B2 0.117mg 0.149mg 2%
Choline 18.7mg 29.7mg 2%
Vitamin A 31µg 40µg 1%
Sodium 33mg 3mg 1%
Selenium 2.5µg 1.9µg 1%
Potassium 316mg 271mg 1%
Fats 0.37g 0.22g 0%
Net carbs 4.04g 10.13g N/A
Sugar 1.7g 5.93g N/A
Folate 63µg 63µg 0%
Saturated fat 0.039g 0.039g 0%
Monounsaturated fat 0.011g 0.019g 0%
Polyunsaturated fat 0.038g 0.102g 0%
Tryptophan 0.033mg 0.037mg 0%
Threonine 0.088mg 0.201mg 0%
Isoleucine 0.079mg 0.193mg 0%
Leucine 0.129mg 0.32mg 0%
Lysine 0.135mg 0.314mg 0%
Methionine 0.038mg 0.081mg 0%
Phenylalanine 0.117mg 0.198mg 0%
Valine 0.125mg 0.232mg 0%
Histidine 0.059mg 0.105mg 0%
Fructose 0.68g 0.41g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 7% 89%
Protein: 2.82 g
Fats: 0.37 g
Carbs: 6.64 g
Water: 89.3 g
Other: 0.87 g
Peas
3
5% 16% 78%
Protein: 5.36 g
Fats: 0.22 g
Carbs: 15.63 g
Water: 77.87 g
Other: 0.92 g
Contains more FatsFats +68.2%
Contains more WaterWater +14.7%
Contains more ProteinProtein +90.1%
Contains more CarbsCarbs +135.4%
~equal in Other ~0.92g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 13% 43%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.038 g
Peas
2
24% 12% 64%
Saturated fat: Sat. Fat 0.039 g
Monounsaturated fat: Mono. Fat 0.019 g
Polyunsaturated fat: Poly. Fat 0.102 g
Contains more Mono. FatMonounsaturated fat +72.7%
Contains more Poly. FatPolyunsaturated fat +168.4%
~equal in Saturated fat ~0.039g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
6% 29% 40% 12% 12%
Starch: 0 g
Sucrose: 0.1 g
Glucose: 0.49 g
Fructose: 0.68 g
Lactose: 0.21 g
Maltose: 0.21 g
Galactose: 0 g
Peas
1
88% 2% 7% 3%
Starch: 0 g
Sucrose: 5.22 g
Glucose: 0.13 g
Fructose: 0.41 g
Lactose: 0 g
Maltose: 0.18 g
Galactose: 0 g
Contains more GlucoseGlucose +276.9%
Contains more FructoseFructose +65.9%
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +16.7%
Contains more SucroseSucrose +5120%
~equal in Starch ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170379/nutrients
  2. Peas - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170420/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.