Broth vs. Graham cracker — In-Depth Nutrition Comparison
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Summary of differences between broth and graham cracker
- Broth has more selenium, choline, and vitamin B12, while graham cracker has more manganese, iron, copper, folate, vitamin B1, and fiber.
- Broth covers your daily need for sodium, 1018% more than graham cracker.
- The amount of sodium in graham cracker is lower.
- Broth has a lower glycemic index. The glycemic index of broth is 45, while the glycemic index of graham cracker is 74.
These are the specific foods used in this comparison Soup, chicken broth or bouillon, dry and Cookies, graham crackers, plain or honey (includes cinnamon).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +40% |
| Contains more CalciumCalcium | +142.9% |
| Contains more PotassiumPotassium | +81.8% |
| Contains more SeleniumSelenium | +344.4% |
| Contains more IronIron | +267% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +966.7% |
| Contains more PhosphorusPhosphorus | +11.4% |
| Contains less SodiumSodium | -98.1% |
| Contains more ManganeseManganese | +579.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +35.6% |
| Contains more Vitamin B5Vitamin B5 | +42.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1842.4% |
| Contains more Vitamin EVitamin E | +228.3% |
| Contains more Vitamin B1Vitamin B1 | +165% |
| Contains more Vitamin B3Vitamin B3 | +80.4% |
| Contains more Vitamin B6Vitamin B6 | +56% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +184.4% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Sodium | 23875mg | 459mg | 1018% |
| Selenium | 28µg | 6.3µg | 39% |
| Manganese | 0.15mg | 1.019mg | 38% |
| Iron | 1.03mg | 3.78mg | 34% |
| Choline | 114.6mg | 5.9mg | 20% |
| Carbs | 18.01g | 77.66g | 20% |
| Protein | 16.66g | 6.69g | 20% |
| Copper | 0mg | 0.17mg | 19% |
| Starch | 46.56g | 19% | |
| Folate | 32µg | 91µg | 15% |
| Fiber | 0g | 3.4g | 14% |
| Vitamin B1 | 0.1mg | 0.265mg | 14% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Vitamin K | 0µg | 14.3µg | 12% |
| Vitamin B3 | 2.46mg | 4.439mg | 12% |
| Calcium | 187mg | 77mg | 11% |
| Vitamin B2 | 0.43mg | 0.317mg | 9% |
| Saturated fat | 3.43g | 1.633g | 8% |
| Calories | 267kcal | 430kcal | 8% |
| Zinc | 0.09mg | 0.96mg | 8% |
| Vitamin E | 0.46mg | 1.51mg | 7% |
| Monounsaturated fat | 5.36g | 2.509g | 7% |
| Polyunsaturated fat | 4.48g | 5.388g | 6% |
| Fats | 13.88g | 10.6g | 5% |
| Potassium | 309mg | 170mg | 4% |
| Vitamin B5 | 0.6mg | 0.42mg | 4% |
| Vitamin B6 | 0.1mg | 0.156mg | 4% |
| Magnesium | 56mg | 40mg | 4% |
| Cholesterol | 13mg | 0mg | 4% |
| Phosphorus | 166mg | 185mg | 3% |
| Fructose | 0.99g | 1% | |
| Vitamin C | 1.1mg | 0mg | 1% |
| Net carbs | 18.01g | 74.26g | N/A |
| Sugar | 17.36g | 24.85g | N/A |
| Trans fat | 0.055g | N/A | |
| Omega-3 - ALA | 0.599g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.66 g
Fats:
13.88 g
Carbs:
18.01 g
Water:
2.27 g
Other:
49.18 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
| Contains more ProteinProtein | +149% |
| Contains more FatsFats | +30.9% |
| Contains more OtherOther | +2862.7% |
| Contains more CarbsCarbs | +331.2% |
| Contains more WaterWater | +49.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.43 g
Monounsaturated fat:
Mono. Fat
5.36 g
Polyunsaturated fat:
Poly. Fat
4.48 g
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
| Contains more Mono. FatMonounsaturated fat | +113.6% |
| Contains less Sat. FatSaturated fat | -52.4% |
| Contains more Poly. FatPolyunsaturated fat | +20.3% |
