Broth vs. Pork jowl — In-Depth Nutrition Comparison
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A recap on differences between broth and pork jowl
- Broth has more selenium, calcium, vitamin B2, and magnesium; however, pork jowl is higher in vitamin B1, vitamin B12, and vitamin B3.
- Broth covers your daily sodium needs 1037% more than pork jowl.
- Pork jowl contains 47 times less calcium than broth. Broth contains 187mg of calcium, while pork jowl contains 4mg.
- Pork jowl has less sodium.
- The glycemic index of broth is higher.
Food varieties used in this article are Soup, chicken broth or bouillon, dry and Pork, fresh, variety meats and by-products, jowl, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1766.7% |
| Contains more CalciumCalcium | +4575% |
| Contains more PotassiumPotassium | +108.8% |
| Contains more IronIron | +145.2% |
| Contains more PhosphorusPhosphorus | +93% |
| Contains more ManganeseManganese | +2900% |
| Contains more SeleniumSelenium | +1766.7% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +833.3% |
| Contains less SodiumSodium | -99.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +58.6% |
| Contains more Vitamin B2Vitamin B2 | +82.2% |
| Contains more Vitamin B5Vitamin B5 | +140% |
| Contains more FolateFolate | +3100% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +286% |
| Contains more Vitamin B3Vitamin B3 | +84.3% |
| Contains more Vitamin B12Vitamin B12 | +173.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +161.1% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +2602.2% |
| Contains more FatsFats | +401.5% |
| Contains more WaterWater | +877.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -86.4% |
| Contains more Mono. FatMonounsaturated fat | +513.6% |
| Contains more Poly. FatPolyunsaturated fat | +81% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Sodium | 23875mg | 25mg | 1037% |
| Saturated fat | 3.43g | 25.26g | 99% |
| Fats | 13.88g | 69.61g | 86% |
| Monounsaturated fat | 5.36g | 32.89g | 69% |
| Selenium | 28µg | 1.5µg | 48% |
| Cholesterol | 13mg | 90mg | 26% |
| Vitamin B1 | 0.1mg | 0.386mg | 24% |
| Polyunsaturated fat | 4.48g | 8.11g | 24% |
| Vitamin B12 | 0.3µg | 0.82µg | 22% |
| Choline | 114.6mg | 21% | |
| Protein | 16.66g | 6.38g | 21% |
| Calories | 267kcal | 655kcal | 19% |
| Calcium | 187mg | 4mg | 18% |
| Vitamin B2 | 0.43mg | 0.236mg | 15% |
| Magnesium | 56mg | 3mg | 13% |
| Vitamin B3 | 2.46mg | 4.535mg | 13% |
| Phosphorus | 166mg | 86mg | 11% |
| Folate | 32µg | 1µg | 8% |
| Iron | 1.03mg | 0.42mg | 8% |
| Zinc | 0.09mg | 0.84mg | 7% |
| Vitamin B5 | 0.6mg | 0.25mg | 7% |
| Carbs | 18.01g | 0g | 6% |
| Manganese | 0.15mg | 0.005mg | 6% |
| Potassium | 309mg | 148mg | 5% |
| Copper | 0mg | 0.04mg | 4% |
| Vitamin B6 | 0.1mg | 0.09mg | 1% |
| Vitamin E | 0.46mg | 0.29mg | 1% |
| Vitamin C | 1.1mg | 0mg | 1% |
| Net carbs | 18.01g | 0g | N/A |
| Sugar | 17.36g | 0g | N/A |
| Vitamin A | 0µg | 3µg | 0% |
| Tryptophan | 0.021mg | 0% | |
| Threonine | 0.21mg | 0% | |
| Isoleucine | 0.168mg | 0% | |
| Leucine | 0.446mg | 0% | |
| Lysine | 0.528mg | 0% | |
| Methionine | 0.095mg | 0% | |
| Phenylalanine | 0.239mg | 0% | |
| Valine | 0.305mg | 0% | |
| Histidine | 0.072mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
28%
29%
Minerals Daily Need Coverage Score
352%
12%
Comparison summary
Which food is lower in Sugar?
Pork jowl is lower in Sugar (difference - 17.36g)
Which food contains less Sodium?
Pork jowl contains less Sodium (difference - 23850mg)
Which food is lower in glycemic index?
Pork jowl is lower in glycemic index (difference - 45)
Which food is lower in Cholesterol?
Broth is lower in Cholesterol (difference - 77mg)
Which food is lower in Saturated fat?
Broth is lower in Saturated fat (difference - 21.83g)
Which food is cheaper?
Broth is cheaper (difference - $0.8)
Which food is richer in minerals?
Broth is relatively richer in minerals
Which food is richer in vitamins?
Broth is relatively richer in vitamins