Brown sugar vs. Chinese cuisine — In-Depth Nutrition Comparison
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What are the differences between brown sugar and chinese cuisine?
- Chinese cuisine is richer than brown sugar in vitamin K, vitamin A, vitamin B12, zinc, vitamin C, folate, phosphorus, selenium, and vitamin B6.
- Chinese cuisine's daily need coverage for vitamin K is 43% more.
- The amount of sodium in brown sugar is lower.
- The glycemic index of chinese cuisine is lower.
We used Sugars, brown and Restaurant, Chinese, beef and vegetables types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +277.3% |
| Contains less SodiumSodium | -93.2% |
| Contains more MagnesiumMagnesium | +66.7% |
| Contains more PotassiumPotassium | +53.4% |
| Contains more IronIron | +56.3% |
| Contains more ZincZinc | +4900% |
| Contains more PhosphorusPhosphorus | +1800% |
| Contains more ManganeseManganese | +129.7% |
| Contains more SeleniumSelenium | +458.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +1100% |
| Contains more Vitamin B5Vitamin B5 | +235.6% |
| Contains more Vitamin B6Vitamin B6 | +292.7% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +4400% |
| Contains more CholineCholine | +1400% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.12 g
Fats:
0 g
Carbs:
98.09 g
Water:
1.34 g
Other:
0.45 g
Protein:
7.08 g
Fats:
5.3 g
Carbs:
7.29 g
Water:
78.82 g
Other:
1.51 g
| Contains more CarbsCarbs | +1245.5% |
| Contains more ProteinProtein | +5800% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +5782.1% |
| Contains more OtherOther | +235.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
94.56 g
Glucose:
1.35 g
Fructose:
1.11 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
1.82 g
Sucrose:
1.17 g
Glucose:
0.69 g
Fructose:
0.55 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +7982.1% |
| Contains more GlucoseGlucose | +95.7% |
| Contains more FructoseFructose | +101.8% |
| Contains more StarchStarch | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 0µg | 51.3µg | 43% |
| Carbs | 98.09g | 7.29g | 30% |
| Vitamin B12 | 0µg | 0.48µg | 20% |
| Sodium | 28mg | 409mg | 17% |
| Polyunsaturated fat | 0g | 2.13g | 14% |
| Protein | 0.12g | 7.08g | 14% |
| Calories | 380kcal | 105kcal | 14% |
| Vitamin C | 0mg | 11.6mg | 13% |
| Zinc | 0.03mg | 1.5mg | 13% |
| Folate | 1µg | 45µg | 11% |
| Phosphorus | 4mg | 76mg | 10% |
| Selenium | 1.2µg | 6.7µg | 10% |
| Vitamin B6 | 0.041mg | 0.161mg | 9% |
| Fats | 0g | 5.3g | 8% |
| Vitamin B3 | 0.11mg | 1.32mg | 8% |
| Vitamin A | 0µg | 63µg | 7% |
| Choline | 2.3mg | 34.5mg | 6% |
| Vitamin B5 | 0.132mg | 0.443mg | 6% |
| Fiber | 0g | 1.5g | 6% |
| Calcium | 83mg | 22mg | 6% |
| Cholesterol | 0mg | 14mg | 5% |
| Vitamin E | 0mg | 0.82mg | 5% |
| Iron | 0.71mg | 1.11mg | 5% |
| Manganese | 0.064mg | 0.147mg | 4% |
| Vitamin B2 | 0mg | 0.055mg | 4% |
| Saturated fat | 0g | 0.978g | 4% |
| Vitamin B1 | 0mg | 0.033mg | 3% |
| Monounsaturated fat | 0g | 1.217g | 3% |
| Potassium | 133mg | 204mg | 2% |
| Starch | 1.82g | 1% | |
| Vitamin D | 0µg | 0.1µg | 1% |
| Fructose | 1.11g | 0.55g | 1% |
| Magnesium | 9mg | 15mg | 1% |
| Net carbs | 98.09g | 5.79g | N/A |
| Vitamin D | 0IU | 3IU | 0% |
| Sugar | 97.02g | 2.41g | N/A |
| Copper | 0.047mg | 0.049mg | 0% |
| Trans fat | 0.058g | N/A | |
| Tryptophan | 0.083mg | 0% | |
| Threonine | 0.313mg | 0% | |
| Isoleucine | 0.314mg | 0% | |
| Leucine | 0.525mg | 0% | |
| Lysine | 0.552mg | 0% | |
| Methionine | 0.158mg | 0% | |
| Phenylalanine | 0.317mg | 0% | |
| Valine | 0.327mg | 0% | |
| Histidine | 0.207mg | 0% | |
| Omega-3 - EPA | 0g | 0.004g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.264g | N/A | |
| Omega-3 - DPA | 0g | 0.005g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Dihomo-gamma-linoleic acid | 0.004g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.803g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
33%
Minerals Daily Need Coverage Score
11%
28%
Comparison summary
Which food is lower in Sugar?
Chinese cuisine is lower in Sugar (difference - 94.61g)
Which food is lower in glycemic index?
Chinese cuisine is lower in glycemic index (difference - 11)
Which food is richer in minerals?
Chinese cuisine is relatively richer in minerals
Which food is richer in vitamins?
Chinese cuisine is relatively richer in vitamins
Which food is lower in Cholesterol?
Brown sugar is lower in Cholesterol (difference - 14mg)
Which food contains less Sodium?
Brown sugar contains less Sodium (difference - 381mg)
Which food is lower in Saturated fat?
Brown sugar is lower in Saturated fat (difference - 0.978g)
Which food is cheaper?
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The foods are relatively equal in price ($)