Brussels sprouts vs. Papaya — In-Depth Nutrition Comparison
Compare
The main differences between Brussels sprouts and papaya
- Brussels sprouts are richer than papaya in vitamin K, vitamin C, iron, vitamin B6, manganese, vitamin B1, phosphorus, fiber, potassium, and folate.
- Daily need coverage for vitamin K for Brussels sprouts is 145% higher.
- Brussels sprouts contain 8 times more manganese than papaya. Brussels sprouts contain 0.337mg of manganese, while papaya contains 0.04mg.
Food types used in this article are Brussels sprouts, raw and Papayas, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +110% |
| Contains more PotassiumPotassium | +113.7% |
| Contains more IronIron | +460% |
| Contains more CopperCopper | +55.6% |
| Contains more ZincZinc | +425% |
| Contains more PhosphorusPhosphorus | +590% |
| Contains more ManganeseManganese | +742.5% |
| Contains more SeleniumSelenium | +166.7% |
| Contains less SodiumSodium | -68% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +39.6% |
| Contains more Vitamin EVitamin E | +193.3% |
| Contains more Vitamin B1Vitamin B1 | +504.3% |
| Contains more Vitamin B2Vitamin B2 | +233.3% |
| Contains more Vitamin B3Vitamin B3 | +108.7% |
| Contains more Vitamin B5Vitamin B5 | +61.8% |
| Contains more Vitamin B6Vitamin B6 | +476.3% |
| Contains more Vitamin KVitamin K | +6707.7% |
| Contains more FolateFolate | +64.9% |
| Contains more CholineCholine | +213.1% |
| Contains more Vitamin AVitamin A | +23.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 153g | 0.058g | 1020% |
| Vitamin K | 177µg | 2.6µg | 145% |
| Vitamin C | 85mg | 60.9mg | 27% |
| Vitamin B6 | 0.219mg | 0.038mg | 14% |
| Iron | 1.4mg | 0.25mg | 14% |
| Manganese | 0.337mg | 0.04mg | 13% |
| Vitamin B1 | 0.139mg | 0.023mg | 10% |
| Phosphorus | 69mg | 10mg | 8% |
| Fiber | 3.8g | 1.7g | 8% |
| Folate | 61µg | 37µg | 6% |
| Potassium | 389mg | 182mg | 6% |
| Protein | 3.38g | 0.47g | 6% |
| Vitamin B2 | 0.09mg | 0.027mg | 5% |
| Vitamin E | 0.88mg | 0.3mg | 4% |
| Fructose | 0.93g | 3.73g | 4% |
| Zinc | 0.42mg | 0.08mg | 3% |
| Copper | 0.07mg | 0.045mg | 3% |
| Selenium | 1.6µg | 0.6µg | 2% |
| Calcium | 42mg | 20mg | 2% |
| Vitamin B3 | 0.745mg | 0.357mg | 2% |
| Vitamin B5 | 0.309mg | 0.191mg | 2% |
| Choline | 19.1mg | 6.1mg | 2% |
| Sodium | 25mg | 8mg | 1% |
| Carbs | 8.95g | 10.82g | 1% |
| Vitamin A | 38µg | 47µg | 1% |
| Calories | 43kcal | 43kcal | 0% |
| Fats | 0.3g | 0.26g | 0% |
| Net carbs | 5.15g | 9.12g | N/A |
| Magnesium | 23mg | 21mg | 0% |
| Sugar | 2.2g | 7.82g | N/A |
| Saturated fat | 0.062g | 0.081g | 0% |
| Monounsaturated fat | 0.023g | 0.072g | 0% |
| Tryptophan | 0.037mg | 0.008mg | 0% |
| Threonine | 0.12mg | 0.011mg | 0% |
| Isoleucine | 0.132mg | 0.008mg | 0% |
| Leucine | 0.152mg | 0.016mg | 0% |
| Lysine | 0.154mg | 0.025mg | 0% |
| Methionine | 0.032mg | 0.002mg | 0% |
| Phenylalanine | 0.098mg | 0.009mg | 0% |
| Valine | 0.155mg | 0.01mg | 0% |
| Histidine | 0.076mg | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
Protein:
0.47 g
Fats:
0.26 g
Carbs:
10.82 g
Water:
88.06 g
Other:
0.39 g
| Contains more ProteinProtein | +619.1% |
| Contains more FatsFats | +15.4% |
| Contains more OtherOther | +251.3% |
| Contains more CarbsCarbs | +20.9% |
~equal in
Water
~88.06g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
Saturated fat:
Sat. Fat
0.081 g
Monounsaturated fat:
Mono. Fat
0.072 g
Polyunsaturated fat:
Poly. Fat
0.058 g
| Contains less Sat. FatSaturated fat | -23.5% |
| Contains more Poly. FatPolyunsaturated fat | +263693.1% |
| Contains more Mono. FatMonounsaturated fat | +213% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.46 g
Glucose:
0.81 g
Fructose:
0.93 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
4.09 g
Fructose:
3.73 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more SucroseSucrose | +∞% |
| Contains more GlucoseGlucose | +404.9% |
| Contains more FructoseFructose | +301.1% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
