Brussels sprout vs Rutabagas - In-Depth Nutrition Comparison
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Summary of differences between Brussels sprout and Rutabagas
- Rutabagas have less Vitamin K, Vitamin C, Iron, Folate, Vitamin B6, Manganese, Fiber and Polyunsaturated fat than Brussels sprout.
- Brussels sprout covers your daily need of Vitamin K 147% more than Rutabagas.
- Brussels sprout has 1739 times more Polyunsaturated fat than Rutabagas. While Brussels sprout has 153g of Polyunsaturated fat, Rutabagas have only 0.088g.
These are the specific foods used in this comparison Brussels sprouts, raw and Rutabagas, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Iron
+218.2%
Contains
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Potassium
+27.5%
Contains
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Magnesium
+15%
Contains
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Copper
+118.8%
Contains
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Zinc
+75%
Contains
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Phosphorus
+30.2%
Contains
less
Sodium
-52%
Equal in Calcium - 43
Contains
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Iron
+218.2%
Contains
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Potassium
+27.5%
Contains
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Magnesium
+15%
Contains
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Copper
+118.8%
Contains
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Zinc
+75%
Contains
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Phosphorus
+30.2%
Contains
less
Sodium
-52%
Equal in Calcium - 43
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" chart below show how much of the daily needs can be covered by 300 grams of the food
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Contains
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Vitamin C
+240%
Contains
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Vitamin A
+37600%
Contains
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Vitamin E
+193.3%
Contains
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Vitamin B1
+54.4%
Contains
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Vitamin B2
+125%
Contains
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Vitamin B5
+93.1%
Contains
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Vitamin B6
+119%
Contains
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Vitamin K
+58900%
Contains
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Folate
+190.5%
Equal in Vitamin B3 - 0.7
Contains
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Vitamin C
+240%
Contains
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Vitamin A
+37600%
Contains
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Vitamin E
+193.3%
Contains
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Vitamin B1
+54.4%
Contains
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Vitamin B2
+125%
Contains
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Vitamin B5
+93.1%
Contains
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Vitamin B6
+119%
Contains
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Vitamin K
+58900%
Contains
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Folate
+190.5%
Equal in Vitamin B3 - 0.7
Vitamin and Mineral Summary Scores
Summary score is calculated by summing up the daily values contained in 300 grams of the product. Obviously the more the food fulfils human daily needs, the more the summary score is
Vitamin Summary Score
81
15
Mineral Summary Score
23
14
Macronutrients Comparison
Macronutrient comparison charts compare the amount of protein, total fats and total carbohydrates in 300 grams of the food. The displayed values show how much of the daily needs can be covered by 300 grams of the food
Protein
20%
6%
Carbohydrates
9%
9%
Fats
1%
1%
Comparison summary table
Pay attention at the most right column. It shows the amounts side by side, making it easier to realize the amount of difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in glycemic index |
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| Lower in Sugars |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
Which food is preferable in case of diets?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low glycemic index diet |
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Comparison summary
Which food contains less Sodium?
Rutabagas contains less Sodium (difference - 13mg)
Which food is lower in Saturated Fat?
Rutabagas is lower in Saturated Fat (difference - 0.035g)
Which food is lower in glycemic index?
Rutabagas is lower in glycemic index (difference - 72)
Which food contains less Sugars?
Brussels sprout contains less Sugars (difference - 2.26g)
Which food is cheaper?
Brussels sprout is cheaper (difference - $2.1)
Which food is richer in minerals?
Brussels sprout is relatively richer in minerals
Which food is richer in vitamins?
Brussels sprout is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
All nutrients comparison - raw data values
In the column "Opinion" we made some assumptions which could be controversial. For instance we are assuming that less saturated fats is good for you. Please ignore this column if you have your own opinion.We marked the nutrients, comparison of which we considered as not meaningful, as "N/A"
| Nutrient | |
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Opinion |
| Calories | 43 | 37 |
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| Protein | 3.38 | 1.08 |
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| Fats | 0.3 | 0.16 |
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| Vitamin C | 85 | 25 |
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| Carbs | 8.95 | 8.62 |
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| Cholesterol | 0 | 0 | |
| Vitamin D | 0 | 0 | |
| Iron | 1.4 | 0.44 |
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| Calcium | 42 | 43 |
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| Potassium | 389 | 305 |
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| Magnesium | 23 | 20 |
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| Sugars | 2.2 | 4.46 |
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| Fiber | 3.8 | 2.3 |
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| Copper | 0.07 | 0.032 |
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| Zinc | 0.42 | 0.24 |
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| Starch | 0.4 |
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| Phosphorus | 69 | 53 |
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| Sodium | 25 | 12 |
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| Vitamin A | 754 | 2 |
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| Vitamin E | 0.88 | 0.3 |
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| Vitamin D | 0 | 0 | |
| Vitamin B1 | 0.139 | 0.09 |
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| Vitamin B2 | 0.09 | 0.04 |
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| Vitamin B3 | 0.745 | 0.7 |
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| Vitamin B5 | 0.309 | 0.16 |
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| Vitamin B6 | 0.219 | 0.1 |
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| Vitamin B12 | 0 | 0 | |
| Vitamin K | 177 | 0.3 |
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| Folate | 61 | 21 |
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| Trans Fat | 0 | 0 | |
| Saturated Fat | 0.062 | 0.027 |
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| Monounsaturated Fat | 0.023 | 0.025 |
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| Polyunsaturated fat | 153 | 0.088 |
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| Tryptophan | 0.037 |
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| Threonine | 0.12 |
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| Isoleucine | 0.132 |
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| Leucine | 0.152 |
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| Lysine | 0.154 |
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| Methionine | 0.032 |
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| Phenylalanine | 0.098 |
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| Valine | 0.155 |
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| Histidine | 0.076 |
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| Fructose | 0.93 | 1.61 |
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