Brussels sprouts vs. Rutabagas — In-Depth Nutrition Comparison
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Summary of differences between Brussels sprouts and rutabagas
- Rutabagas have less vitamin K, vitamin C, vitamin A, iron, folate, vitamin B6, manganese, and fiber than Brussels sprouts.
- Brussels sprouts cover your daily need for vitamin K, 147% more than rutabagas.
- Brussels sprouts have 377 times more vitamin A than rutabagas. While Brussels sprouts have 754 IU of vitamin A, rutabagas have only 2 IU.
These are the specific foods used in this comparison Brussels sprouts, raw and Rutabagas, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +15% |
| Contains more PotassiumPotassium | +27.5% |
| Contains more IronIron | +218.2% |
| Contains more CopperCopper | +118.8% |
| Contains more ZincZinc | +75% |
| Contains more PhosphorusPhosphorus | +30.2% |
| Contains more ManganeseManganese | +157.3% |
| Contains more SeleniumSelenium | +128.6% |
| Contains less SodiumSodium | -52% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +240% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +193.3% |
| Contains more Vitamin B1Vitamin B1 | +54.4% |
| Contains more Vitamin B2Vitamin B2 | +125% |
| Contains more Vitamin B5Vitamin B5 | +93.1% |
| Contains more Vitamin B6Vitamin B6 | +119% |
| Contains more Vitamin KVitamin K | +58900% |
| Contains more FolateFolate | +190.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 153g | 0.088g | 1019% |
| Vitamin K | 177µg | 0.3µg | 147% |
| Vitamin C | 85mg | 25mg | 67% |
| Iron | 1.4mg | 0.44mg | 12% |
| Folate | 61µg | 21µg | 10% |
| Manganese | 0.337mg | 0.131mg | 9% |
| Vitamin B6 | 0.219mg | 0.1mg | 9% |
| Fiber | 3.8g | 2.3g | 6% |
| Protein | 3.38g | 1.08g | 5% |
| Copper | 0.07mg | 0.032mg | 4% |
| Vitamin A | 38µg | 0µg | 4% |
| Vitamin E | 0.88mg | 0.3mg | 4% |
| Vitamin B1 | 0.139mg | 0.09mg | 4% |
| Vitamin B2 | 0.09mg | 0.04mg | 4% |
| Vitamin B5 | 0.309mg | 0.16mg | 3% |
| Potassium | 389mg | 305mg | 2% |
| Zinc | 0.42mg | 0.24mg | 2% |
| Phosphorus | 69mg | 53mg | 2% |
| Selenium | 1.6µg | 0.7µg | 2% |
| Magnesium | 23mg | 20mg | 1% |
| Sodium | 25mg | 12mg | 1% |
| Choline | 19.1mg | 14.1mg | 1% |
| Fructose | 0.93g | 1.61g | 1% |
| Calories | 43kcal | 37kcal | 0% |
| Fats | 0.3g | 0.16g | 0% |
| Net carbs | 5.15g | 6.32g | N/A |
| Carbs | 8.95g | 8.62g | 0% |
| Calcium | 42mg | 43mg | 0% |
| Sugar | 2.2g | 4.46g | N/A |
| Starch | 0.4g | 0% | |
| Vitamin B3 | 0.745mg | 0.7mg | 0% |
| Saturated fat | 0.062g | 0.027g | 0% |
| Monounsaturated fat | 0.023g | 0.025g | 0% |
| Tryptophan | 0.037mg | 0% | |
| Threonine | 0.12mg | 0% | |
| Isoleucine | 0.132mg | 0% | |
| Leucine | 0.152mg | 0% | |
| Lysine | 0.154mg | 0% | |
| Methionine | 0.032mg | 0% | |
| Phenylalanine | 0.098mg | 0% | |
| Valine | 0.155mg | 0% | |
| Histidine | 0.076mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.38 g
Fats:
0.3 g
Carbs:
8.95 g
Water:
86 g
Other:
1.37 g
Protein:
1.08 g
Fats:
0.16 g
Carbs:
8.62 g
Water:
89.43 g
Other:
0.71 g
| Contains more ProteinProtein | +213% |
| Contains more FatsFats | +87.5% |
| Contains more OtherOther | +93% |
~equal in
Carbs
~8.62g
~equal in
Water
~89.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.062 g
Monounsaturated fat:
Mono. Fat
0.023 g
Polyunsaturated fat:
Poly. Fat
153 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.025 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Poly. FatPolyunsaturated fat | +173763.6% |
| Contains less Sat. FatSaturated fat | -56.5% |
~equal in
Monounsaturated fat
~0.025g
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0.46 g
Glucose:
0.81 g
Fructose:
0.93 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0.4 g
Sucrose:
0.53 g
Glucose:
2.3 g
Fructose:
1.61 g
Lactose:
0 g
Maltose:
0.02 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +15.2% |
| Contains more GlucoseGlucose | +184% |
| Contains more FructoseFructose | +73.1% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
