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Buckwheat vs. Chuck steak — In-Depth Nutrition Comparison

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Significant differences between buckwheat and chuck steak

  • Buckwheat is richer in manganese, while chuck steak is higher in vitamin B12, zinc, selenium, vitamin B3, vitamin B6, iron, and phosphorus.
  • Chuck steak covers your daily vitamin B12 needs 126% more than buckwheat.
  • Buckwheat has 34 times more manganese than chuck steak. Buckwheat has 0.403mg of manganese, while chuck steak has 0.012mg.
  • Buckwheat is lower in saturated fat.
  • Buckwheat has a higher glycemic index (51) than chuck steak (0).

Specific food types used in this comparison are Buckwheat groats, roasted, cooked and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.

Infographic

Buckwheat vs Chuck steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.8% 29% 92% 26% 237% 83% 9.3% 1.6% 150%
Contains more MagnesiumMagnesium +131.8%
Contains more CopperCopper +89.6%
Contains less SodiumSodium -94.4%
Contains more ManganeseManganese +3258.3%
Contains more CalciumCalcium +128.6%
Contains more PotassiumPotassium +269.3%
Contains more IronIron +206.3%
Contains more ZincZinc +1323%
Contains more PhosphorusPhosphorus +175.7%
Contains more SeleniumSelenium +1150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.3% 2% 1.5% 17% 44% 87% 45% 86% 379% 4% 4.5% 43%
Contains more Vitamin KVitamin K +18.8%
Contains more FolateFolate +133.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +11.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +65%
Contains more Vitamin B2Vitamin B2 +389.7%
Contains more Vitamin B3Vitamin B3 +396.1%
Contains more Vitamin B5Vitamin B5 +109.5%
Contains more Vitamin B6Vitamin B6 +384.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +293%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Buckwheat Chuck steak DV% diff.
Vitamin B12 0µg 3.03µg 126%
Zinc 0.61mg 8.68mg 73%
Selenium 2.2µg 27.5µg 46%
Protein 3.38g 24.98g 43%
Saturated fat 0.134g 8.66g 39%
Fats 0.62g 19.64g 29%
Cholesterol 0mg 87mg 29%
Vitamin B3 0.94mg 4.663mg 23%
Vitamin B6 0.077mg 0.373mg 23%
Monounsaturated fat 0.188g 9.457g 23%
Iron 0.8mg 2.45mg 21%
Phosphorus 70mg 193mg 18%
Manganese 0.403mg 0.012mg 17%
Vitamin B2 0.039mg 0.191mg 12%
Choline 20.1mg 79mg 11%
Fiber 2.7g 0g 11%
Calories 92kcal 277kcal 9%
Vitamin B5 0.359mg 0.752mg 8%
Copper 0.146mg 0.077mg 8%
Carbs 19.94g 0g 7%
Potassium 88mg 325mg 7%
Magnesium 51mg 22mg 7%
Polyunsaturated fat 0.188g 0.81g 4%
Sodium 4mg 71mg 3%
Vitamin B1 0.04mg 0.066mg 2%
Folate 14µg 6µg 2%
Vitamin A 0µg 7µg 1%
Calcium 7mg 16mg 1%
Vitamin D 0µg 0.1µg 1%
Vitamin D 0IU 5IU 1%
Net carbs 17.24g 0g N/A
Sugar 0.9g 0g N/A
Vitamin E 0.09mg 0.1mg 0%
Vitamin K 1.9µg 1.6µg 0%
Trans fat 1.287g N/A
Tryptophan 0.049mg 0.281mg 0%
Threonine 0.129mg 1.099mg 0%
Isoleucine 0.127mg 1.062mg 0%
Leucine 0.212mg 2.009mg 0%
Lysine 0.172mg 2.184mg 0%
Methionine 0.044mg 0.709mg 0%
Phenylalanine 0.133mg 0.951mg 0%
Valine 0.173mg 1.129mg 0%
Histidine 0.079mg 0.809mg 0%
Fructose 0.1g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.041g N/A
Omega-3 - DPA 0g 0.004g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 0.619g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
25% 20% 55%
Protein: 24.98 g
Fats: 19.64 g
Carbs: 0 g
Water: 55.22 g
Other: 0.16 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +37%
Contains more OtherOther +168.8%
Contains more ProteinProtein +639.1%
Contains more FatsFats +3067.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
46% 50% 4%
Saturated fat: Sat. Fat 8.66 g
Monounsaturated fat: Mono. Fat 9.457 g
Polyunsaturated fat: Poly. Fat 0.81 g
Contains less Sat. FatSaturated fat -98.5%
Contains more Mono. FatMonounsaturated fat +4930.3%
Contains more Poly. FatPolyunsaturated fat +330.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Chuck steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.