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Buckwheat vs. Cream of Rice — In-Depth Nutrition Comparison

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How are buckwheat and cream of Rice different?

  • Buckwheat is richer in copper, magnesium, manganese, fiber, phosphorus, and vitamin B5, while cream of Rice is higher in iron.
  • Cream of Rice covers your daily need for iron, 40% more than buckwheat.
  • Buckwheat contains 27 times more fiber than cream of Rice. Buckwheat contains 2.7g of fiber, while cream of Rice contains 0.1g.
  • Buckwheat is lower in sodium.

Buckwheat groats, roasted, cooked and Cereals, CREAM OF RICE, cooked with water, with salt types were used in this article.

Infographic

Buckwheat vs Cream of Rice infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 0.3% 1.8% 149% 11% 4.4% 7.3% 23% 19% 16%
Contains more MagnesiumMagnesium +1600%
Contains more CalciumCalcium +600%
Contains more PotassiumPotassium +340%
Contains more CopperCopper +329.4%
Contains more ZincZinc +281.3%
Contains more PhosphorusPhosphorus +311.8%
Contains less SodiumSodium -97.7%
Contains more ManganeseManganese +179.9%
Contains more IronIron +395%
Contains more SeleniumSelenium +36.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.4% 0% 18% 4.2% 19% 4.6% 6.2% 0% 0% 2.3% 0%
Contains more Vitamin EVitamin E +350%
Contains more Vitamin B2Vitamin B2 +116.7%
Contains more Vitamin B5Vitamin B5 +372.4%
Contains more Vitamin B6Vitamin B6 +185.2%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +366.7%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +77.5%
Contains more Vitamin B3Vitamin B3 +10.5%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Buckwheat Cream of Rice DV% diff.
Iron 0.8mg 3.96mg 40%
Copper 0.146mg 0.034mg 12%
Magnesium 51mg 3mg 11%
Manganese 0.403mg 0.144mg 11%
Fiber 2.7g 0.1g 10%
Phosphorus 70mg 17mg 8%
Sodium 4mg 173mg 7%
Vitamin B5 0.359mg 0.076mg 6%
Protein 3.38g 0.9g 5%
Vitamin B6 0.077mg 0.027mg 4%
Choline 20.1mg 4%
Zinc 0.61mg 0.16mg 4%
Carbs 19.94g 11.5g 3%
Folate 14µg 3µg 3%
Vitamin B1 0.04mg 0.071mg 3%
Vitamin K 1.9µg 0µg 2%
Calories 92kcal 52kcal 2%
Vitamin B2 0.039mg 0.018mg 2%
Potassium 88mg 20mg 2%
Selenium 2.2µg 3µg 1%
Saturated fat 0.134g 0.02g 1%
Fats 0.62g 0.1g 1%
Polyunsaturated fat 0.188g 0.027g 1%
Calcium 7mg 1mg 1%
Vitamin B3 0.94mg 1.039mg 1%
Net carbs 17.24g 11.4g N/A
Sugar 0.9g 0.04g N/A
Vitamin E 0.09mg 0.02mg 0%
Monounsaturated fat 0.188g 0.031g 0%
Tryptophan 0.049mg 0.013mg 0%
Threonine 0.129mg 0.044mg 0%
Isoleucine 0.127mg 0.015mg 0%
Leucine 0.212mg 0.073mg 0%
Lysine 0.172mg 0.037mg 0%
Methionine 0.044mg 0.026mg 0%
Phenylalanine 0.133mg 0.037mg 0%
Valine 0.173mg 0.057mg 0%
Histidine 0.079mg 0.026mg 0%
Fructose 0.1g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
12% 88%
Protein: 0.9 g
Fats: 0.1 g
Carbs: 11.5 g
Water: 87.5 g
Other: 0 g
Contains more ProteinProtein +275.6%
Contains more FatsFats +520%
Contains more CarbsCarbs +73.4%
Contains more OtherOther +∞%
Contains more WaterWater +15.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
26% 40% 35%
Saturated fat: Sat. Fat 0.02 g
Monounsaturated fat: Mono. Fat 0.031 g
Polyunsaturated fat: Poly. Fat 0.027 g
Contains more Mono. FatMonounsaturated fat +506.5%
Contains more Poly. FatPolyunsaturated fat +596.3%
Contains less Sat. FatSaturated fat -85.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Cream of Rice - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173914/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.