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Buckwheat vs. Pastrami — In-Depth Nutrition Comparison

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A recap on differences between buckwheat and pastrami

  • Buckwheat has more manganese; however, pastrami is higher in vitamin B12, zinc, selenium, vitamin B3, iron, and phosphorus.
  • Pastrami covers your daily vitamin B12 needs 78% more than buckwheat.
  • Pastrami contains 15 times less manganese than buckwheat. Buckwheat contains 0.403mg of manganese, while pastrami contains 0.027mg.
  • Buckwheat has less saturated fat.
  • The glycemic index of pastrami is higher.

Food varieties used in this article are Buckwheat groats, roasted, cooked and Beef, cured, pastrami.

Infographic

Buckwheat vs Pastrami infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 3% 19% 83% 30% 136% 75% 141% 3.5% 97%
Contains more MagnesiumMagnesium +200%
Contains more CopperCopper +60.4%
Contains less SodiumSodium -99.6%
Contains more ManganeseManganese +1392.6%
Contains more CalciumCalcium +42.9%
Contains more PotassiumPotassium +138.6%
Contains more IronIron +177.5%
Contains more ZincZinc +716.4%
Contains more PhosphorusPhosphorus +150%
Contains more SeleniumSelenium +704.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 0.67% 2.4% 1.5% 13% 37% 80% 16% 51% 234% 1.8% 4.5% 45%
Contains more Vitamin B5Vitamin B5 +35.5%
Contains more Vitamin KVitamin K +171.4%
Contains more FolateFolate +133.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +33.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +30%
Contains more Vitamin B2Vitamin B2 +312.8%
Contains more Vitamin B3Vitamin B3 +353.2%
Contains more Vitamin B6Vitamin B6 +187%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +306%

All nutrients comparison - raw data values

Nutrient Buckwheat Pastrami DV% diff.
Vitamin B12 0µg 1.87µg 78%
Sodium 4mg 1078mg 47%
Zinc 0.61mg 4.98mg 40%
Protein 3.38g 21.8g 37%
Selenium 2.2µg 17.7µg 28%
Cholesterol 0mg 68mg 23%
Vitamin B3 0.94mg 4.26mg 21%
Iron 0.8mg 2.22mg 18%
Manganese 0.403mg 0.027mg 16%
Phosphorus 70mg 175mg 15%
Saturated fat 0.134g 2.681g 12%
Choline 20.1mg 81.6mg 11%
Vitamin B6 0.077mg 0.221mg 11%
Fiber 2.7g 0g 11%
Vitamin B2 0.039mg 0.161mg 9%
Magnesium 51mg 17mg 8%
Fats 0.62g 5.82g 8%
Carbs 19.94g 0.36g 7%
Copper 0.146mg 0.091mg 6%
Monounsaturated fat 0.188g 2.118g 5%
Potassium 88mg 210mg 4%
Calories 92kcal 147kcal 3%
Vitamin B5 0.359mg 0.265mg 2%
Folate 14µg 6µg 2%
Vitamin D 0µg 0.1µg 1%
Vitamin K 1.9µg 0.7µg 1%
Vitamin B1 0.04mg 0.052mg 1%
Vitamin D 0IU 4IU 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 17.24g 0.36g N/A
Calcium 7mg 10mg 0%
Sugar 0.9g 0.1g N/A
Vitamin A 0µg 2µg 0%
Vitamin E 0.09mg 0.12mg 0%
Polyunsaturated fat 0.188g 0.145g 0%
Tryptophan 0.049mg 0.141mg 0%
Threonine 0.129mg 0.857mg 0%
Isoleucine 0.127mg 0.976mg 0%
Leucine 0.212mg 1.706mg 0%
Lysine 0.172mg 1.812mg 0%
Methionine 0.044mg 0.558mg 0%
Phenylalanine 0.133mg 0.847mg 0%
Valine 0.173mg 1.065mg 0%
Histidine 0.079mg 0.684mg 0%
Fructose 0.1g 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
22% 6% 70% 2%
Protein: 21.8 g
Fats: 5.82 g
Carbs: 0.36 g
Water: 69.53 g
Other: 2.49 g
Contains more CarbsCarbs +5438.9%
Contains more ProteinProtein +545%
Contains more FatsFats +838.7%
Contains more OtherOther +479.1%
~equal in Water ~69.53g

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
54% 43% 3%
Saturated fat: Sat. Fat 2.681 g
Monounsaturated fat: Mono. Fat 2.118 g
Polyunsaturated fat: Poly. Fat 0.145 g
Contains less Sat. FatSaturated fat -95%
Contains more Poly. FatPolyunsaturated fat +29.7%
Contains more Mono. FatMonounsaturated fat +1026.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
57% 29% 14%
Starch: 0 g
Sucrose: 0.4 g
Glucose: 0.2 g
Fructose: 0.1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
100%
Starch: 0 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0.01 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +900%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Pastrami - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170204/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.