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Buckwheat vs. Rib eye steak — In-Depth Nutrition Comparison

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What are the differences between buckwheat and rib eye steak?

  • Buckwheat is higher in manganese, yet rib eye steak is higher in vitamin B12, selenium, zinc, vitamin B6, vitamin B3, vitamin B2, and iron.
  • Rib eye steak's daily need coverage for vitamin B12 is 88% more.
  • Buckwheat has 5 times more manganese than rib eye steak. While buckwheat has 0.403mg of manganese, rib eye steak has only 0.08mg.
  • The amount of saturated fat in buckwheat is lower.
  • The glycemic index of rib eye steak is lower.

We used Buckwheat groats, roasted, cooked and Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled types in this article.

Infographic

Buckwheat vs Rib eye steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.3% 23% 84% 27% 161% 65% 7% 10% 162%
Contains more MagnesiumMagnesium +131.8%
Contains more CopperCopper +82.5%
Contains less SodiumSodium -92.6%
Contains more ManganeseManganese +403.8%
Contains more CalciumCalcium +57.1%
Contains more PotassiumPotassium +195.5%
Contains more IronIron +180%
Contains more ZincZinc +868.9%
Contains more PhosphorusPhosphorus +117.1%
Contains more SeleniumSelenium +1250%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2.7% 2% 3% 18% 66% 92% 32% 110% 263% 4% 4.5% 27%
Contains more Vitamin KVitamin K +18.8%
Contains more FolateFolate +133.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +11.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +77.5%
Contains more Vitamin B2Vitamin B2 +635.9%
Contains more Vitamin B3Vitamin B3 +422.1%
Contains more Vitamin B5Vitamin B5 +49.3%
Contains more Vitamin B6Vitamin B6 +519.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +142.8%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Buckwheat Rib eye steak DV% diff.
Vitamin B12 0µg 2.1µg 88%
Selenium 2.2µg 29.7µg 50%
Zinc 0.61mg 5.91mg 48%
Saturated fat 0.134g 9.684g 43%
Protein 3.38g 23.69g 41%
Fats 0.62g 21.81g 33%
Vitamin B6 0.077mg 0.477mg 31%
Cholesterol 0mg 80mg 27%
Monounsaturated fat 0.188g 10.519g 26%
Vitamin B3 0.94mg 4.908mg 25%
Vitamin B2 0.039mg 0.287mg 19%
Iron 0.8mg 2.24mg 18%
Manganese 0.403mg 0.08mg 14%
Phosphorus 70mg 152mg 12%
Fiber 2.7g 0g 11%
Calories 92kcal 291kcal 10%
Carbs 19.94g 0g 7%
Copper 0.146mg 0.08mg 7%
Magnesium 51mg 22mg 7%
Polyunsaturated fat 0.188g 1.027g 6%
Choline 20.1mg 48.8mg 5%
Potassium 88mg 260mg 5%
Vitamin B5 0.359mg 0.536mg 4%
Vitamin B1 0.04mg 0.071mg 3%
Folate 14µg 6µg 2%
Sodium 4mg 54mg 2%
Vitamin D 0IU 7IU 1%
Vitamin D 0µg 0.2µg 1%
Vitamin A 0µg 8µg 1%
Net carbs 17.24g 0g N/A
Calcium 7mg 11mg 0%
Sugar 0.9g 0g N/A
Vitamin E 0.09mg 0.1mg 0%
Vitamin K 1.9µg 1.6µg 0%
Trans fat 1.478g N/A
Tryptophan 0.049mg 0.265mg 0%
Threonine 0.129mg 1.116mg 0%
Isoleucine 0.127mg 1.103mg 0%
Leucine 0.212mg 2.041mg 0%
Lysine 0.172mg 2.269mg 0%
Methionine 0.044mg 0.641mg 0%
Phenylalanine 0.133mg 0.95mg 0%
Valine 0.173mg 1.184mg 0%
Histidine 0.079mg 0.888mg 0%
Fructose 0.1g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.038g N/A
Omega-3 - DPA 0g 0.014g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A
Omega-6 - Linoleic acid 0.7g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
24% 22% 54%
Protein: 23.69 g
Fats: 21.81 g
Carbs: 0 g
Water: 54.49 g
Other: 0.01 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +38.8%
Contains more OtherOther +4200%
Contains more ProteinProtein +600.9%
Contains more FatsFats +3417.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
46% 50% 5%
Saturated fat: Sat. Fat 9.684 g
Monounsaturated fat: Mono. Fat 10.519 g
Polyunsaturated fat: Poly. Fat 1.027 g
Contains less Sat. FatSaturated fat -98.6%
Contains more Mono. FatMonounsaturated fat +5495.2%
Contains more Poly. FatPolyunsaturated fat +446.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Rib eye steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.