Butterscotch vs. Caramello — In-Depth Nutrition Comparison
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A recap on the differences between butterscotch and caramello
- Butterscotch has more carbs; however, caramello is higher in fats, phosphorus, calcium, protein, iron, and potassium.
- Caramello covers your daily saturated fat needs 53% more than butterscotch.
- Caramello contains 3 times less sodium than butterscotch. Butterscotch contains 391mg of sodium, while caramello contains 122mg.
Food varieties used in this article are Candies, butterscotch and Candies, CARAMELLO Candy Bar.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +5225% |
| Contains more PotassiumPotassium | +11266.7% |
| Contains more IronIron | +10800% |
| Contains more PhosphorusPhosphorus | +14900% |
| Contains less SodiumSodium | -68.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 2.065g | 12.72g | 48% |
| Fats | 3.3g | 21.19g | 28% |
| Calcium | 4mg | 213mg | 21% |
| Phosphorus | 1mg | 150mg | 21% |
| Iron | 0.01mg | 1.09mg | 14% |
| Protein | 0.03g | 6.19g | 12% |
| Sodium | 391mg | 122mg | 12% |
| Monounsaturated fat | 0.845g | 5.29g | 11% |
| Potassium | 3mg | 341mg | 10% |
| Carbs | 90.4g | 63.81g | 9% |
| Cholesterol | 9mg | 27mg | 6% |
| Fiber | 0g | 1.2g | 5% |
| Calories | 391kcal | 462kcal | 4% |
| Vitamin A | 28µg | 3% | |
| Polyunsaturated fat | 0.122g | 0.63g | 3% |
| Vitamin C | 0mg | 1.7mg | 2% |
| Zinc | 0.09mg | 1% | |
| Vitamin E | 0.09mg | 1% | |
| Selenium | 0.6µg | 1% | |
| Vitamin B1 | 0.012mg | 1% | |
| Vitamin B2 | 0.016mg | 1% | |
| Protein per 100 calories | 0.01g | 1.3g | N/A |
| Calories per 10 g protein | 130333kcal | 746kcal | N/A |
| Weight per 100 calories | 26g | 22g | N/A |
| Unsaturated / Saturated Fat ratio | 0.47 | 0.47 | N/A |
| Net carbs | 90.4g | 62.61g | N/A |
| Sugar | 80.46g | 56.92g | N/A |
| Copper | 0.001mg | 0% | |
| Manganese | 0.001mg | 0% | |
| Vitamin B3 | 0.002mg | 0% | |
| Vitamin B5 | 0.004mg | 0% | |
| Vitamin K | 0.3µg | 0% | |
| Choline | 0.8mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
Protein:
6.19 g
Fats:
21.19 g
Carbs:
63.81 g
Water:
6.79 g
Other:
2.02 g
| Contains more CarbsCarbs | +41.7% |
| Contains more ProteinProtein | +20533.3% |
| Contains more FatsFats | +542.1% |
| Contains more WaterWater | +29.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
Saturated fat:
Sat. Fat
12.72 g
Monounsaturated fat:
Mono. Fat
5.29 g
Polyunsaturated fat:
Poly. Fat
0.63 g
| Contains less Sat. FatSaturated fat | -83.8% |
| Contains more Mono. FatMonounsaturated fat | +526% |
| Contains more Poly. FatPolyunsaturated fat | +416.4% |
