Butterscotch vs. Cowpea (Black-eyed pea) — In-Depth Nutrition Comparison
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Summary of differences between butterscotch and cowpea (Black-eyed pea)
- The amount of folate, iron, copper, fiber, phosphorus, manganese, vitamin B1, magnesium, and zinc in cowpea (Black-eyed pea) is higher than in butterscotch.
- Cowpea (Black-eyed pea) covers your daily need for folate, 52% more than butterscotch.
- Butterscotch contains 98 times more sodium than cowpea (Black-eyed pea). While butterscotch contains 391mg of sodium, cowpea (Black-eyed pea) contains only 4mg.
These are the specific foods used in this comparison Candies, butterscotch and Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +500% |
Contains more PotassiumPotassium | +9166.7% |
Contains more IronIron | +25000% |
Contains more CopperCopper | +26700% |
Contains more ZincZinc | +1333.3% |
Contains more PhosphorusPhosphorus | +15500% |
Contains less SodiumSodium | -99% |
Contains more ManganeseManganese | +47400% |
Contains more SeleniumSelenium | +316.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +2700% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +211.1% |
Contains more Vitamin B1Vitamin B1 | +1583.3% |
Contains more Vitamin B2Vitamin B2 | +243.8% |
Contains more Vitamin B3Vitamin B3 | +24650% |
Contains more Vitamin B5Vitamin B5 | +10175% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +466.7% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +3925% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Folate | 0µg | 208µg | 52% |
Iron | 0.01mg | 2.51mg | 31% |
Copper | 0.001mg | 0.268mg | 30% |
Fiber | 0g | 6.5g | 26% |
Carbs | 90.4g | 20.76g | 23% |
Phosphorus | 1mg | 156mg | 22% |
Manganese | 0.001mg | 0.475mg | 21% |
Sodium | 391mg | 4mg | 17% |
Vitamin B1 | 0.012mg | 0.202mg | 16% |
Protein | 0.03g | 7.73g | 15% |
Calories | 391kcal | 116kcal | 14% |
Magnesium | 0mg | 53mg | 13% |
Zinc | 0.09mg | 1.29mg | 11% |
Saturated fat | 2.065g | 0.138g | 9% |
Potassium | 3mg | 278mg | 8% |
Vitamin B5 | 0.004mg | 0.411mg | 8% |
Vitamin B6 | 0mg | 0.1mg | 8% |
Choline | 0.8mg | 32.2mg | 6% |
Fats | 3.3g | 0.53g | 4% |
Vitamin B3 | 0.002mg | 0.495mg | 3% |
Vitamin B2 | 0.016mg | 0.055mg | 3% |
Selenium | 0.6µg | 2.5µg | 3% |
Vitamin A | 28µg | 1µg | 3% |
Cholesterol | 9mg | 0mg | 3% |
Calcium | 4mg | 24mg | 2% |
Monounsaturated fat | 0.845g | 0.044g | 2% |
Vitamin E | 0.09mg | 0.28mg | 1% |
Polyunsaturated fat | 0.122g | 0.225g | 1% |
Vitamin K | 0.3µg | 1.7µg | 1% |
Vitamin C | 0mg | 0.4mg | 0% |
Net carbs | 90.4g | 14.26g | N/A |
Sugar | 80.46g | 3.3g | N/A |
Tryptophan | 0.095mg | 0% | |
Threonine | 0.294mg | 0% | |
Isoleucine | 0.314mg | 0% | |
Leucine | 0.592mg | 0% | |
Lysine | 0.523mg | 0% | |
Methionine | 0.11mg | 0% | |
Phenylalanine | 0.451mg | 0% | |
Valine | 0.368mg | 0% | |
Histidine | 0.24mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.03 g
Fats:
3.3 g
Carbs:
90.4 g
Water:
5.25 g
Other:
1.02 g
Protein:
7.73 g
Fats:
0.53 g
Carbs:
20.76 g
Water:
70.04 g
Other:
0.94 g
Contains more FatsFats | +522.6% |
Contains more CarbsCarbs | +335.5% |
Contains more ProteinProtein | +25666.7% |
Contains more WaterWater | +1234.1% |
~equal in
Other
~0.94g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.065 g
Monounsaturated fat:
Mono. Fat
0.845 g
Polyunsaturated fat:
Poly. Fat
0.122 g
Saturated fat:
Sat. Fat
0.138 g
Monounsaturated fat:
Mono. Fat
0.044 g
Polyunsaturated fat:
Poly. Fat
0.225 g
Contains more Mono. FatMonounsaturated fat | +1820.5% |
Contains less Sat. FatSaturated fat | -93.3% |
Contains more Poly. FatPolyunsaturated fat | +84.4% |