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Chinese cabbage vs. Clementine — In-Depth Nutrition Comparison

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How are Chinese cabbage and clementine different?

  • Chinese cabbage has more vitamin K, folate, vitamin B6, iron, calcium, and manganese than clementine.
  • Daily need coverage for vitamin K for Chinese cabbage is 38% higher.
  • Chinese cabbage contains 7 times more manganese than clementine. While Chinese cabbage contains 0.159mg of manganese, clementine contains only 0.023mg.
  • Chinese cabbage has a lower glycemic index (32) than clementine (47).

Cabbage, chinese (pak-choi), raw and Clementines, raw are the varieties used in this article.

Infographic

Chinese cabbage vs Clementine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 32% 22% 30% 7% 5.2% 16% 8.5% 21% 2.7%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 9% 16% 5.3% 14% 1.6% 9% 0.13% 3% 0.55%
Contains more MagnesiumMagnesium +90%
Contains more CalciumCalcium +250%
Contains more PotassiumPotassium +42.4%
Contains more IronIron +471.4%
Contains more ZincZinc +216.7%
Contains more PhosphorusPhosphorus +76.2%
Contains more ManganeseManganese +591.3%
Contains more SeleniumSelenium +400%
Contains more CopperCopper +104.8%
Contains less SodiumSodium -98.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 150% 74% 1.8% 0% 10% 16% 9.4% 5.3% 45% 0% 114% 50% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 163% 0% 4% 0% 22% 6.9% 12% 9.1% 17% 0% 0% 18% 7.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +133.3%
Contains more Vitamin B6Vitamin B6 +158.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +175%
Contains more Vitamin EVitamin E +122.2%
Contains more Vitamin B1Vitamin B1 +115%
Contains more Vitamin B3Vitamin B3 +27.2%
Contains more Vitamin B5Vitamin B5 +71.6%
Contains more CholineCholine +118.8%
~equal in Vitamin C ~48.8mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Chinese cabbage Clementine DV% diff.
Vitamin K 45.5µg 0µg 38%
Vitamin A 223µg 25%
Folate 66µg 24µg 11%
Vitamin B6 0.194mg 0.075mg 9%
Calcium 105mg 30mg 8%
Iron 0.8mg 0.14mg 8%
Manganese 0.159mg 0.023mg 6%
Vitamin B1 0.04mg 0.086mg 4%
Vitamin C 45mg 48.8mg 4%
Sodium 65mg 1mg 3%
Carbs 2.18g 12.02g 3%
Vitamin B2 0.07mg 0.03mg 3%
Fiber 1g 1.7g 3%
Calories 13kcal 47kcal 2%
Phosphorus 37mg 21mg 2%
Potassium 252mg 177mg 2%
Magnesium 19mg 10mg 2%
Fructose 1.64g 2%
Copper 0.021mg 0.043mg 2%
Choline 6.4mg 14mg 1%
Selenium 0.5µg 0.1µg 1%
Protein 1.5g 0.85g 1%
Vitamin E 0.09mg 0.2mg 1%
Vitamin B3 0.5mg 0.636mg 1%
Vitamin B5 0.088mg 0.151mg 1%
Zinc 0.19mg 0.06mg 1%
Polyunsaturated fat 0.096g 1%
Fats 0.2g 0.15g 0%
Net carbs 1.18g 10.32g N/A
Sugar 1.18g 9.18g N/A
Saturated fat 0.027g 0%
Monounsaturated fat 0.015g 0%
Tryptophan 0.015mg 0%
Threonine 0.049mg 0%
Isoleucine 0.085mg 0%
Leucine 0.088mg 0%
Lysine 0.089mg 0%
Methionine 0.009mg 0%
Phenylalanine 0.044mg 0%
Valine 0.066mg 0%
Histidine 0.026mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 95%
Protein: 1.5 g
Fats: 0.2 g
Carbs: 2.18 g
Water: 95.32 g
Other: 0.8 g
12% 87%
Protein: 0.85 g
Fats: 0.15 g
Carbs: 12.02 g
Water: 86.58 g
Other: 0.4 g
Contains more ProteinProtein +76.5%
Contains more FatsFats +33.3%
Contains more OtherOther +100%
Contains more CarbsCarbs +451.4%
~equal in Water ~86.58g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chinese cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170390/nutrients
  2. Clementine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168195/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.