Cabbage vs. Hearts of palm — In-Depth Nutrition Comparison
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Significant differences between Cabbage and Hearts of palm
- Cabbage has more Vitamin C, and Vitamin B6, however, Hearts of palm are richer in Manganese, Iron, Copper, Zinc, Magnesium, and Phosphorus.
- Hearts of palm covers your daily Manganese needs 54% more than Cabbage.
- Hearts of palm have 6 times less Vitamin B6 than Cabbage. Cabbage has 0.124mg of Vitamin B6, while Hearts of palm have 0.022mg.
- Cabbage contains less Sodium.
Specific food types used in this comparison are Cabbage, raw and Hearts of palm, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-95.8%
Contains
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Calcium
+45%
Contains
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Iron
+566%
Contains
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Magnesium
+216.7%
Contains
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Phosphorus
+150%
Contains
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Zinc
+538.9%
Contains
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Copper
+600%
Contains
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Manganese
+771.3%
Contains
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Selenium
+133.3%
Equal in Potassium - 177
Contains
less
Sodium
-95.8%
Contains
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Calcium
+45%
Contains
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Iron
+566%
Contains
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Magnesium
+216.7%
Contains
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Phosphorus
+150%
Contains
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Zinc
+538.9%
Contains
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Copper
+600%
Contains
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Manganese
+771.3%
Contains
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Selenium
+133.3%
Equal in Potassium - 177
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+363.3%
Contains
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Vitamin B1
+454.5%
Contains
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Vitamin B5
+68.3%
Contains
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Vitamin B6
+463.6%
Contains
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Folate
+10.3%
Contains
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Vitamin B2
+42.5%
Contains
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Vitamin B3
+86.8%
Equal in Folate - 39
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+363.3%
Contains
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Vitamin B1
+454.5%
Contains
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Vitamin B5
+68.3%
Contains
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Vitamin B6
+463.6%
Contains
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Folate
+10.3%
Contains
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Vitamin B2
+42.5%
Contains
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Vitamin B3
+86.8%
Equal in Folate - 39
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+25.5%
Contains
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Protein
+96.9%
Contains
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Fats
+520%
Contains
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Other
+218.8%
Equal in Water - 90.2
Protein:
1.28 g
Fats:
0.1 g
Carbs:
5.8 g
Water:
92.18 g
Other:
0.64 g
Protein:
2.52 g
Fats:
0.62 g
Carbs:
4.62 g
Water:
90.2 g
Other:
2.04 g
Contains
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Carbs
+25.5%
Contains
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Protein
+96.9%
Contains
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Fats
+520%
Contains
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Other
+218.8%
Equal in Water - 90.2
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-73.8%
Contains
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Monounsaturated Fat
+505.9%
Contains
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Polyunsaturated fat
+1088.2%
Saturated Fat:
0.034 g
Monounsaturated Fat:
0.017 g
Polyunsaturated fat:
0.017 g
Saturated Fat:
0.13 g
Monounsaturated Fat:
0.103 g
Polyunsaturated fat:
0.202 g
Contains
less
Saturated Fat
-73.8%
Contains
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Monounsaturated Fat
+505.9%
Contains
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Polyunsaturated fat
+1088.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 3.3g | 2.22g |
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| Protein | 1.28g | 2.52g |
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| Fats | 0.1g | 0.62g |
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| Carbs | 5.8g | 4.62g |
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| Calories | 25kcal | 28kcal |
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| Fructose | 1.45g |
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| Sugar | 3.2g |
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| Fiber | 2.5g | 2.4g |
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| Calcium | 40mg | 58mg |
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| Iron | 0.47mg | 3.13mg |
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| Magnesium | 12mg | 38mg |
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| Phosphorus | 26mg | 65mg |
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| Potassium | 170mg | 177mg |
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| Sodium | 18mg | 426mg |
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| Zinc | 0.18mg | 1.15mg |
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| Copper | 0.019mg | 0.133mg |
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| Manganese | 0.16mg | 1.394mg |
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| Selenium | 0.3µg | 0.7µg |
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| Vitamin A | 98IU | 0IU |
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| Vitamin A RAE | 5µg | 0µg |
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| Vitamin E | 0.15mg |
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| Vitamin C | 36.6mg | 7.9mg |
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| Vitamin B1 | 0.061mg | 0.011mg |
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| Vitamin B2 | 0.04mg | 0.057mg |
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| Vitamin B3 | 0.234mg | 0.437mg |
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| Vitamin B5 | 0.212mg | 0.126mg |
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| Vitamin B6 | 0.124mg | 0.022mg |
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| Folate | 43µg | 39µg |
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| Vitamin K | 76µg |
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| Tryptophan | 0.011mg | 0.023mg |
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| Threonine | 0.035mg | 0.097mg |
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| Isoleucine | 0.03mg | 0.101mg |
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| Leucine | 0.041mg | 0.169mg |
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| Lysine | 0.044mg | 0.091mg |
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| Methionine | 0.012mg | 0.042mg |
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| Phenylalanine | 0.032mg | 0.098mg |
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| Valine | 0.042mg | 0.114mg |
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| Histidine | 0.022mg | 0.055mg |
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| Saturated Fat | 0.034g | 0.13g |
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| Monounsaturated Fat | 0.017g | 0.103g |
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| Polyunsaturated fat | 0.017g | 0.202g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
8%
Minerals Daily Need Coverage Score
10%
52%
Comparison summary
Which food is lower in Sugar?
Hearts of palm is lower in Sugar (difference - 3.2g)
Which food is lower in glycemic index?
Hearts of palm is lower in glycemic index (difference - 0)
Which food is cheaper?
Hearts of palm is cheaper (difference - $0.2)
Which food is richer in minerals?
Hearts of palm is relatively richer in minerals
Which food contains less Sodium?
Cabbage contains less Sodium (difference - 408mg)
Which food is lower in Saturated Fat?
Cabbage is lower in Saturated Fat (difference - 0.096g)
Which food is richer in vitamins?
Cabbage is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)