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Cabbage vs. Noodles — In-Depth Nutrition Comparison

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How are cabbage and noodles different?

  • Cabbage is higher in vitamin K and vitamin C; however, noodles is richer in selenium, vitamin B1, iron, vitamin B3, folate, copper, and vitamin B2.
  • Daily need coverage for vitamin K for cabbage is 63% higher.

Cabbage, raw and Noodles, egg, enriched, cooked are the varieties used in this article.

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Cabbage vs Noodles infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 3.6% 3.4% 55% 33% 18% 33% 0.65% 41% 130%
Contains more CalciumCalcium +233.3%
Contains more PotassiumPotassium +347.4%
Contains more MagnesiumMagnesium +75%
Contains more IronIron +212.8%
Contains more CopperCopper +415.8%
Contains more ZincZinc +261.1%
Contains more PhosphorusPhosphorus +192.3%
Contains less SodiumSodium -72.2%
Contains more ManganeseManganese +96.9%
Contains more SeleniumSelenium +7866.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 2% 3.4% 1.5% 72% 31% 39% 16% 11% 11% 0% 63%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B6Vitamin B6 +169.6%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +20%
Contains more Vitamin EVitamin E +13.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +373.8%
Contains more Vitamin B2Vitamin B2 +240%
Contains more Vitamin B3Vitamin B3 +787.6%
Contains more Vitamin B5Vitamin B5 +24.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +95.3%

All nutrients comparison - raw data values

Nutrient Cabbage Noodles DV% diff.
Vitamin K 76µg 0µg 63%
Selenium 0.3µg 23.9µg 43%
Vitamin C 36.6mg 0mg 41%
Vitamin B1 0.061mg 0.289mg 19%
Iron 0.47mg 1.47mg 13%
Vitamin B3 0.234mg 2.077mg 12%
Cholesterol 0mg 29mg 10%
Folate 43µg 84µg 10%
Copper 0.019mg 0.098mg 9%
Protein 1.28g 4.54g 7%
Phosphorus 26mg 76mg 7%
Manganese 0.16mg 0.315mg 7%
Vitamin B2 0.04mg 0.136mg 7%
Calories 25kcal 138kcal 6%
Carbs 5.8g 25.16g 6%
Vitamin B6 0.124mg 0.046mg 6%
Fiber 2.5g 1.2g 5%
Potassium 170mg 38mg 4%
Zinc 0.18mg 0.65mg 4%
Vitamin B12 0µg 0.09µg 4%
Polyunsaturated fat 0.017g 0.552g 4%
Fats 0.1g 2.07g 3%
Calcium 40mg 12mg 3%
Choline 10.7mg 25.7mg 3%
Magnesium 12mg 21mg 2%
Saturated fat 0.034g 0.419g 2%
Fructose 1.45g 0g 2%
Vitamin D 0 IU 4 IU 1%
Sodium 18mg 5mg 1%
Vitamin D 0µg 0.1µg 1%
Vitamin B5 0.212mg 0.263mg 1%
Monounsaturated fat 0.017g 0.581g 1%
Net carbs 3.3g 23.96g N/A
Sugar 3.2g 0.4g N/A
Vitamin A 5µg 6µg 0%
Vitamin E 0.15mg 0.17mg 0%
Trans fat 0g 0.029g N/A
Tryptophan 0.011mg 0.043mg 0%
Threonine 0.035mg 0.138mg 0%
Isoleucine 0.03mg 0.19mg 0%
Leucine 0.041mg 0.365mg 0%
Lysine 0.044mg 0.137mg 0%
Methionine 0.012mg 0.086mg 0%
Phenylalanine 0.032mg 0.24mg 0%
Valine 0.042mg 0.22mg 0%
Histidine 0.022mg 0.121mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
5% 2% 25% 68%
Protein: 4.54 g
Fats: 2.07 g
Carbs: 25.16 g
Water: 67.73 g
Other: 0.5 g
Contains more WaterWater +36.1%
Contains more OtherOther +28%
Contains more ProteinProtein +254.7%
Contains more FatsFats +1970%
Contains more CarbsCarbs +333.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
50% 25% 25%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.017 g
Polyunsaturated fat: Poly. Fat 0.017 g
27% 37% 36%
Saturated fat: Sat. Fat 0.419 g
Monounsaturated fat: Mono. Fat 0.581 g
Polyunsaturated fat: Poly. Fat 0.552 g
Contains less Sat. FatSaturated fat -91.9%
Contains more Mono. FatMonounsaturated fat +3317.6%
Contains more Poly. FatPolyunsaturated fat +3147.1%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
10% 17% 73%
Starch: 0 g
Sucrose: 0.04 g
Glucose: 0.07 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0.3 g
Galactose: 0 g
Contains more SucroseSucrose +100%
Contains more GlucoseGlucose +2285.7%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +2900%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients
  2. Noodles - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169732/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.