A recap on the differences between camembert and bagel Camembert is higher in vitamin B12, calcium, phosphorus, and vitamin B2, yet bagel is higher in manganese, vitamin B1, iron, and selenium. Camembert covers your daily saturated fat needs 76% more than bagel. The amount of saturated fat in bagel is lower. The glycemic index of camembert is lower. Food varieties used in this article are Cheese, camembert and Bagels, wheat .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
6
100 g
300 g
1 bagel - 98g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
6%
15%
104%
58%
30%
61%
57%
187%
157%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
4
100 g
300 g
1 bagel - 98g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
6.4%
101%
48%
63%
23%
34%
0%
3.8%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
15.259g
0g
69%
Manganese
0.038mg
1.43mg
61%
Vitamin B12
1.3µg
0µg
54%
Calcium
388mg
20mg
37%
Fats
24.26g
1.53g
35%
Vitamin B1
0.028mg
0.403mg
31%
Iron
0.33mg
2.76mg
30%
Phosphorus
347mg
142mg
29%
Vitamin A
241µg
0µg
27%
Selenium
14.5µg
28.7µg
26%
Cholesterol
72mg
0mg
24%
Vitamin B2
0.488mg
0.209mg
21%
Vitamin B5
1.364mg
0.375mg
20%
Protein
19.8g
10.2g
19%
Sodium
842mg
439mg
18%
Copper
0.021mg
0.175mg
17%
Vitamin B3
0.63mg
3.37mg
17%
Monounsaturated fat
7.023g
0.29g
17%
Carbs
0.46g
48.89g
16%
Fiber
0g
4.1g
16%
Zinc
2.38mg
1.1mg
12%
Magnesium
20mg
51mg
7%
Vitamin B6
0.227mg
0.147mg
6%
Folate
62µg
76µg
4%
Calories
300kcal
250kcal
3%
Vitamin D*
18 IU
0 IU
2%
Vitamin D
0.4µg
0µg
2%
Potassium
187mg
165mg
1%
Vitamin E
0.21mg
0.32mg
1%
Choline
15.4mg
9.8mg
1%
Polyunsaturated fat
0.724g
0.936g
1%
Protein per 100 calories
6.6g
4.1g
N/A
Calories per 10 g protein
152kcal
245kcal
N/A
Weight per 100 calories
33g
40g
N/A
Unsaturated / Saturated Fat ratio
0.51
N/A
Net carbs
0.46g
44.79g
N/A
Sugar
0.46g
6.12g
N/A
Vitamin K
2µg
1.5µg
0%
Tryptophan
0.307mg
0%
Threonine
0.717mg
0%
Isoleucine
0.968mg
0%
Leucine
1.84mg
0%
Lysine
1.766mg
0%
Methionine
0.565mg
0%
Phenylalanine
1.105mg
0%
Valine
1.279mg
0%
Histidine
0.683mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
1
10%
49%
38%
2%
Protein:
10.2 g
Fats:
1.53 g
Carbs:
48.89 g
Water:
37.55 g
Other:
1.83 g
Contains
more
Protein Protein
+94.1%
Contains
more
Fats Fats
+1485.6%
Contains
more
Water Water
+37.9%
Contains
more
Other Other
+101.1%
Contains
more
Carbs Carbs
+10528.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
2
24%
76%
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.936 g
Contains
more
Mono. Fat Monounsaturated fat
+2321.7%
Contains
less
Sat. Fat Saturated fat
-100%
Contains
more
Poly. Fat Polyunsaturated fat
+29.3%