What are the differences between camembert and juice? Camembert is higher in vitamin B12, phosphorus, calcium, selenium, and vitamin B5, yet juice is higher in vitamin B1 and vitamin B3. Camembert's daily need coverage for saturated fat is 76% more. The amount of saturated fat in juice is lower. The glycemic index of camembert is lower. We used Cheese, camembert and Beverages, Orange juice drink types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
1
100 g
300 g
1 fl oz - 31.1g 1 cup - 249g 1 drink box (8.45 fl oz) - 263g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
0.6%
3.7%
4.1%
6%
0.55%
1.7%
0.26%
0.91%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
4
100 g
300 g
1 fl oz - 31.1g 1 cup - 249g 1 drink box (8.45 fl oz) - 263g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
50%
0%
0.67%
0.4%
95%
99%
94%
3.6%
115%
0%
0%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
15.259g
0g
69%
Vitamin B12
1.3µg
0µg
54%
Phosphorus
347mg
4mg
49%
Protein
19.8g
0.2g
39%
Calcium
388mg
2mg
39%
Fats
24.26g
0g
37%
Sodium
842mg
2mg
37%
Vitamin B1
0.028mg
0.38mg
29%
Vitamin A
241µg
2µg
27%
Vitamin B3
0.63mg
5mg
27%
Selenium
14.5µg
0µg
26%
Vitamin B5
1.364mg
0.06mg
26%
Cholesterol
72mg
0mg
24%
Zinc
2.38mg
0.02mg
21%
Vitamin B6
0.227mg
0.5mg
21%
Monounsaturated fat
7.023g
0.01g
18%
Vitamin C
0mg
15mg
17%
Folate
62µg
4µg
15%
Calories
300kcal
54kcal
12%
Polyunsaturated fat
0.724g
0.01g
5%
Carbs
0.46g
13.41g
4%
Magnesium
20mg
3mg
4%
Potassium
187mg
42mg
4%
Vitamin B2
0.488mg
0.43mg
4%
Iron
0.33mg
0.11mg
3%
Choline
15.4mg
3%
Vitamin D*
18 IU
2%
Vitamin D
0.4µg
2%
Vitamin K
2µg
0µg
2%
Fiber
0g
0.2g
1%
Vitamin E
0.21mg
0.02mg
1%
Manganese
0.038mg
0.007mg
1%
Protein per 100 calories
6.6g
0.37g
N/A
Calories per 10 g protein
152kcal
2700kcal
N/A
Weight per 100 calories
33g
185g
N/A
Unsaturated / Saturated Fat ratio
0.51
N/A
Net carbs
0.46g
13.21g
N/A
Sugar
0.46g
9.36g
N/A
Copper
0.021mg
0.018mg
0%
Tryptophan
0.307mg
0%
Threonine
0.717mg
0%
Isoleucine
0.968mg
0%
Leucine
1.84mg
0%
Lysine
1.766mg
0%
Methionine
0.565mg
0%
Phenylalanine
1.105mg
0%
Valine
1.279mg
0%
Histidine
0.683mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
2
13%
86%
Protein:
0.2 g
Fats:
0 g
Carbs:
13.41 g
Water:
86.2 g
Other:
0.19 g
Contains
more
Protein Protein
+9800%
Contains
more
Fats Fats
+∞%
Contains
more
Other Other
+1836.8%
Contains
more
Carbs Carbs
+2815.2%
Contains
more
Water Water
+66.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
1
50%
50%
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.01 g
Contains
more
Mono. Fat Monounsaturated fat
+70130%
Contains
more
Poly. Fat Polyunsaturated fat
+7140%
Contains
less
Sat. Fat Saturated fat
-100%