Important differences between camembert and nutmeg Camembert has more vitamin B12 and vitamin B2; however, nutmeg has more manganese, copper, fiber, magnesium, iron, and vitamin B1. Nutmeg's daily need coverage for manganese is 124% more. Nutmeg is lower in sodium. Camembert has a higher glycemic index than nutmeg. The food varieties used in the comparison are Cheese, camembert and Spices, nutmeg, ground .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
6
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
55%
31%
114%
342%
59%
91%
2.1%
378%
8.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
4
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1.7%
0%
87%
13%
24%
0%
37%
0%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.038mg
2.9mg
124%
Copper
0.021mg
1.027mg
112%
Fiber
0g
20.8g
83%
Vitamin B12
1.3µg
0µg
54%
Saturated fat
15.259g
25.94g
49%
Magnesium
20mg
183mg
39%
Sodium
842mg
16mg
36%
Iron
0.33mg
3.04mg
34%
Vitamin B2
0.488mg
0.057mg
33%
Protein
19.8g
5.84g
28%
Vitamin B1
0.028mg
0.346mg
27%
Vitamin B5
1.364mg
27%
Vitamin A
241µg
5µg
26%
Cholesterol
72mg
0mg
24%
Selenium
14.5µg
1.6µg
23%
Calcium
388mg
184mg
20%
Fats
24.26g
36.31g
19%
Phosphorus
347mg
213mg
19%
Carbs
0.46g
49.29g
16%
Calories
300kcal
525kcal
11%
Monounsaturated fat
7.023g
3.22g
10%
Potassium
187mg
350mg
5%
Vitamin B6
0.227mg
0.16mg
5%
Vitamin B3
0.63mg
1.299mg
4%
Folate
62µg
76µg
4%
Vitamin C
0mg
3mg
3%
Vitamin D*
18 IU
0 IU
2%
Vitamin D
0.4µg
0µg
2%
Zinc
2.38mg
2.15mg
2%
Vitamin K
2µg
0µg
2%
Polyunsaturated fat
0.724g
0.35g
2%
Vitamin E
0.21mg
0mg
1%
Choline
15.4mg
8.8mg
1%
Protein per 100 calories
6.6g
1.1g
N/A
Calories per 10 g protein
152kcal
899kcal
N/A
Weight per 100 calories
33g
19g
N/A
Unsaturated / Saturated Fat ratio
0.51
0.14
N/A
Net carbs
0.46g
28.49g
N/A
Sugar
0.46g
2.99g
N/A
Tryptophan
0.307mg
0%
Threonine
0.717mg
0%
Isoleucine
0.968mg
0%
Leucine
1.84mg
0%
Lysine
1.766mg
0%
Methionine
0.565mg
0%
Phenylalanine
1.105mg
0%
Valine
1.279mg
0%
Histidine
0.683mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
2
6%
36%
49%
6%
2%
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Contains
more
Protein Protein
+239%
Contains
more
Water Water
+731.5%
Contains
more
Other Other
+57.9%
Contains
more
Fats Fats
+49.7%
Contains
more
Carbs Carbs
+10615.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
3
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
0
88%
11%
Saturated fat:
Sat. Fat
25.94 g
Monounsaturated fat:
Mono. Fat
3.22 g
Polyunsaturated fat:
Poly. Fat
0.35 g
Contains
less
Sat. Fat Saturated fat
-41.2%
Contains
more
Mono. Fat Monounsaturated fat
+118.1%
Contains
more
Poly. Fat Polyunsaturated fat
+106.9%