How are camembert and pork different? Camembert is higher in calcium, vitamin B12, vitamin A, and phosphorus; however, pork is richer in vitamin B1, selenium, vitamin B3, and vitamin B6. Daily need coverage for vitamin B1 for pork is 71% higher. Camembert contains 117 times more vitamin A than pork. While camembert contains 820 IU of vitamin A, pork contains only 7 IU. Pork has less sodium. Pork has a lower glycemic index (0) than camembert (27). Cheese, camembert and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
116%
17%
12%
7%
65%
149%
110%
5%
79%
6
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
20%
5.7%
37%
33%
24%
65%
105%
8.1%
1.2%
247%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup - 246g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
80%
4.2%
7%
113%
12%
82%
52%
163%
5%
47%
6
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
20%
0.67%
5.8%
219%
74%
94%
42%
107%
88%
0%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B1
0.028mg
0.877mg
71%
Selenium
14.5µg
45.3µg
56%
Saturated fat
15.259g
5.23g
46%
Calcium
388mg
19mg
37%
Sodium
842mg
62mg
34%
Vitamin B3
0.63mg
5.037mg
28%
Vitamin A
241µg
2µg
27%
Vitamin B12
1.3µg
0.7µg
25%
Vitamin B6
0.227mg
0.464mg
18%
Fats
24.26g
13.92g
16%
Protein
19.8g
27.32g
15%
Phosphorus
347mg
246mg
14%
Folate
62µg
5µg
14%
Choline
15.4mg
93.9mg
14%
Vitamin B2
0.488mg
0.321mg
13%
Vitamin B5
1.364mg
0.698mg
13%
Potassium
187mg
423mg
7%
Iron
0.33mg
0.87mg
7%
Copper
0.021mg
0.073mg
6%
Vitamin D
0.4µg
1.3µg
5%
Vitamin D*
18 IU
53 IU
4%
Calories
300kcal
242kcal
3%
Cholesterol
72mg
80mg
3%
Polyunsaturated fat
0.724g
1.2g
3%
Magnesium
20mg
28mg
2%
Vitamin K
2µg
0µg
2%
Monounsaturated fat
7.023g
6.19g
2%
Vitamin C
0mg
0.6mg
1%
Vitamin E
0.21mg
0.29mg
1%
Manganese
0.038mg
0.009mg
1%
Protein per 100 calories
6.6g
11g
N/A
Calories per 10 g protein
152kcal
89kcal
N/A
Weight per 100 calories
33g
41g
N/A
Unsaturated / Saturated Fat ratio
0.51
1.4
N/A
Net carbs
0.46g
0g
N/A
Carbs
0.46g
0g
0%
Sugar
0.46g
0g
N/A
Zinc
2.38mg
2.39mg
0%
Tryptophan
0.307mg
0.338mg
0%
Threonine
0.717mg
1.234mg
0%
Isoleucine
0.968mg
1.26mg
0%
Leucine
1.84mg
2.177mg
0%
Lysine
1.766mg
2.446mg
0%
Methionine
0.565mg
0.712mg
0%
Phenylalanine
1.105mg
1.086mg
0%
Valine
1.279mg
1.473mg
0%
Histidine
0.683mg
1.067mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
20%
24%
52%
4%
Protein:
19.8 g
Fats:
24.26 g
Carbs:
0.46 g
Water:
51.8 g
Other:
3.68 g
2
27%
14%
58%
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
Contains
more
Fats Fats
+74.3%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+313.5%
Contains
more
Protein Protein
+38%
Contains
more
Water Water
+11.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
66%
31%
3%
Saturated fat:
Sat. Fat
15.259 g
Monounsaturated fat:
Mono. Fat
7.023 g
Polyunsaturated fat:
Poly. Fat
0.724 g
2
41%
49%
10%
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains
more
Mono. Fat Monounsaturated fat
+13.5%
Contains
less
Sat. Fat Saturated fat
-65.7%
Contains
more
Poly. Fat Polyunsaturated fat
+65.7%