Caramel vs. Orange — In-Depth Nutrition Comparison
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The main differences between caramel and oranges
- Caramel has more vitamin B2, phosphorus, vitamin B12, calcium, and vitamin B5; however, oranges have more vitamin C, fiber, and folate.
- Daily need coverage for vitamin C for oranges is 59% higher.
- Oranges are lower in sodium.
- Caramel has a higher glycemic index than oranges.
Food types used in this article are Candies, caramels and Oranges, raw, all commercial varieties.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +70% |
| Contains more CalciumCalcium | +245% |
| Contains more PotassiumPotassium | +18.2% |
| Contains more IronIron | +40% |
| Contains more ZincZinc | +528.6% |
| Contains more PhosphorusPhosphorus | +714.3% |
| Contains more SeleniumSelenium | +260% |
| Contains more CopperCopper | +150% |
| Contains less SodiumSodium | -100% |
| Contains more ManganeseManganese | +127.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +155.6% |
| Contains more Vitamin B1Vitamin B1 | +18.4% |
| Contains more Vitamin B2Vitamin B2 | +540% |
| Contains more Vitamin B5Vitamin B5 | +148% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin CVitamin C | +13200% |
| Contains more Vitamin B3Vitamin B3 | +90.5% |
| Contains more FolateFolate | +650% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +389.4% |
| Contains more FatsFats | +6650% |
| Contains more CarbsCarbs | +555.3% |
| Contains more OtherOther | +309.1% |
| Contains more WaterWater | +920.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +6604.3% |
| Contains more Poly. FatPolyunsaturated fat | +13812% |
| Contains less Sat. FatSaturated fat | -99.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin C | 0.4mg | 53.2mg | 59% |
| Polyunsaturated fat | 3.478g | 0.025g | 23% |
| Carbs | 77g | 11.75g | 22% |
| Calories | 382kcal | 47kcal | 17% |
| Vitamin B2 | 0.256mg | 0.04mg | 17% |
| Phosphorus | 114mg | 14mg | 14% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Fats | 8.1g | 0.12g | 12% |
| Saturated fat | 2.476g | 0.015g | 11% |
| Sodium | 245mg | 0mg | 11% |
| Calcium | 138mg | 40mg | 10% |
| Fiber | 0g | 2.4g | 10% |
| Protein | 4.6g | 0.94g | 7% |
| Folate | 4µg | 30µg | 7% |
| Vitamin B5 | 0.62mg | 0.25mg | 7% |
| Monounsaturated fat | 1.542g | 0.023g | 4% |
| Copper | 0.018mg | 0.045mg | 3% |
| Zinc | 0.44mg | 0.07mg | 3% |
| Cholesterol | 7mg | 0mg | 2% |
| Vitamin K | 1.8µg | 0µg | 2% |
| Vitamin E | 0.46mg | 0.18mg | 2% |
| Selenium | 1.8µg | 0.5µg | 2% |
| Magnesium | 17mg | 10mg | 2% |
| Vitamin B1 | 0.103mg | 0.087mg | 1% |
| Vitamin B3 | 0.148mg | 0.282mg | 1% |
| Manganese | 0.011mg | 0.025mg | 1% |
| Iron | 0.14mg | 0.1mg | 1% |
| Potassium | 214mg | 181mg | 1% |
| Net carbs | 77g | 9.35g | N/A |
| Sugar | 65.5g | 9.35g | N/A |
| Vitamin A | 12µg | 11µg | 0% |
| Vitamin B6 | 0.056mg | 0.06mg | 0% |
| Choline | 8mg | 8.4mg | 0% |
| Tryptophan | 0.06mg | 0.009mg | 0% |
| Threonine | 0.192mg | 0.015mg | 0% |
| Isoleucine | 0.258mg | 0.025mg | 0% |
| Leucine | 0.417mg | 0.023mg | 0% |
| Lysine | 0.338mg | 0.047mg | 0% |
| Methionine | 0.107mg | 0.02mg | 0% |
| Phenylalanine | 0.205mg | 0.031mg | 0% |
| Valine | 0.285mg | 0.04mg | 0% |
| Histidine | 0.115mg | 0.018mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
16%
21%
Minerals Daily Need Coverage Score
19%
7%
Comparison summary
Which food is lower in Cholesterol?
Orange is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Orange is lower in Sugar (difference - 56.15g)
Which food contains less Sodium?
Orange contains less Sodium (difference - 245mg)
Which food is lower in Saturated fat?
Orange is lower in Saturated fat (difference - 2.461g)
Which food is lower in glycemic index?
Orange is lower in glycemic index (difference - 20)
Which food is cheaper?
Orange is cheaper (difference - $1.1)
Which food is richer in minerals?
Caramel is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.