Caramel vs. Wheat gluten — In-Depth Nutrition Comparison
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What are the main differences between Caramel and Wheat gluten?
- Caramel is richer in Vitamin B2, Vitamin B12, Vitamin B5, and Vitamin B1, yet Wheat gluten is richer in Selenium, Iron, Phosphorus, and Copper.
- Wheat gluten's daily need coverage for Selenium is 69% higher.
- Wheat gluten contains less Saturated Fat.
We used Candies, caramels and Vital wheat gluten types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
Contains more PotassiumPotassium | +114% |
Contains more ManganeseManganese | +∞% |
Contains more MagnesiumMagnesium | +47.1% |
Contains more IronIron | +3614.3% |
Contains more CopperCopper | +911.1% |
Contains more ZincZinc | +93.2% |
Contains more PhosphorusPhosphorus | +128.1% |
Contains less SodiumSodium | -88.2% |
Contains more SeleniumSelenium | +2105.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
12
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +∞% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
Protein:
4.6 g
Fats:
8.1 g
Carbs:
77 g
Water:
8.5 g
Other:
1.8 g
Protein:
75.16 g
Fats:
1.85 g
Carbs:
13.79 g
Water:
8.2 g
Other:
1 g
Contains more FatsFats | +337.8% |
Contains more CarbsCarbs | +458.4% |
Contains more OtherOther | +80% |
Contains more ProteinProtein | +1533.9% |
~equal in
Water
~8.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
Saturated Fat:
Sat. Fat
2.476 g
Monounsaturated Fat:
Mono. Fat
1.542 g
Polyunsaturated fat:
Poly. Fat
3.478 g
Saturated Fat:
Sat. Fat
0.272 g
Monounsaturated Fat:
Mono. Fat
0.156 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Contains more Mono. FatMonounsaturated Fat | +888.5% |
Contains more Poly. FatPolyunsaturated fat | +329.4% |
Contains less Sat. FatSaturated Fat | -89% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 382kcal | 370kcal | |
Protein | 4.6g | 75.16g | |
Fats | 8.1g | 1.85g | |
Vitamin C | 0.4mg | 0mg | |
Net carbs | 77g | 13.19g | |
Carbs | 77g | 13.79g | |
Cholesterol | 7mg | 0mg | |
Magnesium | 17mg | 25mg | |
Calcium | 138mg | 142mg | |
Potassium | 214mg | 100mg | |
Iron | 0.14mg | 5.2mg | |
Sugar | 65.5g | 0g | |
Fiber | 0g | 0.6g | |
Copper | 0.018mg | 0.182mg | |
Zinc | 0.44mg | 0.85mg | |
Phosphorus | 114mg | 260mg | |
Sodium | 245mg | 29mg | |
Vitamin A | 42IU | 0IU | |
Vitamin A RAE | 12µg | 0µg | |
Vitamin E | 0.46mg | 0mg | |
Manganese | 0.011mg | ||
Selenium | 1.8µg | 39.7µg | |
Vitamin B1 | 0.103mg | 0mg | |
Vitamin B2 | 0.256mg | 0mg | |
Vitamin B3 | 0.148mg | 0mg | |
Vitamin B5 | 0.62mg | 0mg | |
Vitamin B6 | 0.056mg | 0mg | |
Vitamin B12 | 0.3µg | 0µg | |
Vitamin K | 1.8µg | 0µg | |
Folate | 4µg | 0µg | |
Choline | 8mg | ||
Saturated Fat | 2.476g | 0.272g | |
Monounsaturated Fat | 1.542g | 0.156g | |
Polyunsaturated fat | 3.478g | 0.81g | |
Tryptophan | 0.06mg | ||
Threonine | 0.192mg | ||
Isoleucine | 0.258mg | ||
Leucine | 0.417mg | ||
Lysine | 0.338mg | ||
Methionine | 0.107mg | ||
Phenylalanine | 0.205mg | ||
Valine | 0.285mg | ||
Histidine | 0.115mg |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
0%
Minerals Daily Need Coverage Score
19%
68%
Comparison summary
Which food is lower in Cholesterol?
Wheat gluten is lower in Cholesterol (difference - 7mg)
Which food is lower in Sugar?
Wheat gluten is lower in Sugar (difference - 65.5g)
Which food contains less Sodium?
Wheat gluten contains less Sodium (difference - 216mg)
Which food is lower in Saturated Fat?
Wheat gluten is lower in Saturated Fat (difference - 2.204g)
Which food is lower in glycemic index?
Wheat gluten is lower in glycemic index (difference - 1)
Which food is cheaper?
Wheat gluten is cheaper (difference - $1.5)
Which food is richer in minerals?
Wheat gluten is relatively richer in minerals
Which food is richer in vitamins?
Caramel is relatively richer in vitamins