Carrot cake vs. Fig bars — In-Depth Nutrition Comparison
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Important differences between carrot cake and fig bars
- Carrot cake has more vitamin A, phosphorus, selenium, calcium, vitamin B1, manganese, and folate; however, fig bars are richer in iron and copper.
- Carrot cake's daily need coverage for vitamin A is 38% more.
- Carrot cake contains 5 times more selenium than fig bars. Carrot cake contains 14.9µg of selenium, while fig bars contain 3.3µg.
- Fig bars contain less sodium.
- Fig bars have a higher glycemic index. The glycemic index of fig bars is 70, while the glycemic index of carrot cake is 37.
The food varieties used in the comparison are Cake, pudding-type, carrot, dry mix and Cookies, fig bars.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +168.8% |
Contains more PhosphorusPhosphorus | +298.4% |
Contains more ManganeseManganese | +53.9% |
Contains more SeleniumSelenium | +351.5% |
Contains more MagnesiumMagnesium | +237.5% |
Contains more PotassiumPotassium | +22.5% |
Contains more IronIron | +61.1% |
Contains more CopperCopper | +194% |
Contains more ZincZinc | +95% |
Contains less SodiumSodium | -38.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +300% |
Contains more Vitamin AVitamin A | +977.8% |
Contains more Vitamin B1Vitamin B1 | +67.7% |
Contains more Vitamin B3Vitamin B3 | +17.7% |
Contains more FolateFolate | +91.4% |
Contains more Vitamin B2Vitamin B2 | +27.6% |
Contains more Vitamin B5Vitamin B5 | +23.8% |
Contains more Vitamin B12Vitamin B12 | +125% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Phosphorus | 247mg | 62mg | 26% |
Selenium | 14.9µg | 3.3µg | 21% |
Fiber | 4.6g | 18% | |
Iron | 1.8mg | 2.9mg | 14% |
Copper | 0.05mg | 0.147mg | 11% |
Calcium | 172mg | 64mg | 11% |
Vitamin A | 97µg | 9µg | 10% |
Sodium | 567mg | 350mg | 9% |
Vitamin B1 | 0.265mg | 0.158mg | 9% |
Folate | 67µg | 35µg | 8% |
Manganese | 0.528mg | 0.343mg | 8% |
Polyunsaturated fat | 3.702g | 2.772g | 6% |
Vitamin K | 5.8µg | 5% | |
Magnesium | 8mg | 27mg | 5% |
Vitamin B2 | 0.17mg | 0.217mg | 4% |
Fats | 9.8g | 7.3g | 4% |
Vitamin E | 0.65mg | 4% | |
Choline | 14.6mg | 3% | |
Monounsaturated fat | 4.036g | 3.003g | 3% |
Calories | 415kcal | 348kcal | 3% |
Carbs | 79.2g | 70.9g | 3% |
Protein | 5.1g | 3.7g | 3% |
Saturated fat | 1.472g | 1.123g | 2% |
Vitamin B3 | 2.205mg | 1.874mg | 2% |
Vitamin B12 | 0.04µg | 0.09µg | 2% |
Zinc | 0.2mg | 0.39mg | 2% |
Vitamin B5 | 0.294mg | 0.364mg | 1% |
Vitamin C | 1.2mg | 0.3mg | 1% |
Potassium | 169mg | 207mg | 1% |
Net carbs | 79.2g | 66.3g | N/A |
Sugar | 46.36g | N/A | |
Vitamin B6 | 0.079mg | 0.075mg | 0% |
Tryptophan | 0.061mg | 0.046mg | 0% |
Threonine | 0.149mg | 0.113mg | 0% |
Isoleucine | 0.186mg | 0.132mg | 0% |
Leucine | 0.336mg | 0.224mg | 0% |
Lysine | 0.142mg | 0.14mg | 0% |
Methionine | 0.083mg | 0.053mg | 0% |
Phenylalanine | 0.238mg | 0.145mg | 0% |
Valine | 0.212mg | 0.155mg | 0% |
Histidine | 0.109mg | 0.067mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.1 g
Fats:
9.8 g
Carbs:
79.2 g
Water:
3.6 g
Other:
2.3 g
Protein:
3.7 g
Fats:
7.3 g
Carbs:
70.9 g
Water:
16.5 g
Other:
1.6 g
Contains more ProteinProtein | +37.8% |
Contains more FatsFats | +34.2% |
Contains more CarbsCarbs | +11.7% |
Contains more OtherOther | +43.8% |
Contains more WaterWater | +358.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.472 g
Monounsaturated fat:
Mono. Fat
4.036 g
Polyunsaturated fat:
Poly. Fat
3.702 g
Saturated fat:
Sat. Fat
1.123 g
Monounsaturated fat:
Mono. Fat
3.003 g
Polyunsaturated fat:
Poly. Fat
2.772 g
Contains more Mono. FatMonounsaturated fat | +34.4% |
Contains more Poly. FatPolyunsaturated fat | +33.5% |
Contains less Sat. FatSaturated fat | -23.7% |