Cashew vs. Ravioli — In-Depth Nutrition Comparison
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What are the main differences between cashew and ravioli?
- Cashew has more copper, phosphorus, iron, magnesium, manganese, zinc, selenium, vitamin B1, and vitamin K than ravioli.
- Cashew's daily need coverage for copper is 228% higher.
- Ravioli has 19 times less magnesium than cashew. Cashew has 292mg of magnesium, while ravioli has 15mg.
- Ravioli is lower in saturated fat.
- Ravioli has a higher glycemic index (39) than cashew (25).
We used Nuts, cashew nuts, raw and Ravioli, cheese-filled, canned types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1846.7% |
| Contains more CalciumCalcium | +12.1% |
| Contains more PotassiumPotassium | +184.5% |
| Contains more IronIron | +802.7% |
| Contains more CopperCopper | +1445.8% |
| Contains more ZincZinc | +1505.6% |
| Contains more PhosphorusPhosphorus | +1086% |
| Contains less SodiumSodium | -96.1% |
| Contains more ManganeseManganese | +840.3% |
| Contains more SeleniumSelenium | +468.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +471.6% |
| Contains more Vitamin B5Vitamin B5 | +217.6% |
| Contains more Vitamin B6Vitamin B6 | +308.8% |
| Contains more Vitamin KVitamin K | +1382.6% |
| Contains more FolateFolate | +25% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +37.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 2.195mg | 0.142mg | 228% |
| Phosphorus | 593mg | 50mg | 78% |
| Iron | 6.68mg | 0.74mg | 74% |
| Magnesium | 292mg | 15mg | 66% |
| Fats | 43.85g | 1.45g | 65% |
| Manganese | 1.655mg | 0.176mg | 64% |
| Monounsaturated fat | 23.797g | 0.418g | 58% |
| Polyunsaturated fat | 7.845g | 0.182g | 51% |
| Zinc | 5.78mg | 0.36mg | 49% |
| Saturated fat | 7.783g | 0.723g | 32% |
| Protein | 18.22g | 2.48g | 31% |
| Selenium | 19.9µg | 3.5µg | 30% |
| Vitamin B1 | 0.423mg | 0.074mg | 29% |
| Vitamin K | 34.1µg | 2.3µg | 27% |
| Vitamin B6 | 0.417mg | 0.102mg | 24% |
| Calories | 553kcal | 77kcal | 24% |
| Potassium | 660mg | 232mg | 13% |
| Sodium | 12mg | 306mg | 13% |
| Vitamin B5 | 0.864mg | 0.272mg | 12% |
| Starch | 23.49g | 10% | |
| Fiber | 3.3g | 1.3g | 8% |
| Carbs | 30.19g | 13.64g | 6% |
| Choline | 9.5mg | 2% | |
| Vitamin B2 | 0.058mg | 0.08mg | 2% |
| Cholesterol | 0mg | 3mg | 1% |
| Vitamin A | 0µg | 10µg | 1% |
| Folate | 25µg | 20µg | 1% |
| Vitamin C | 0.5mg | 0mg | 1% |
| Vitamin B12 | 0µg | 0.03µg | 1% |
| Net carbs | 26.89g | 12.34g | N/A |
| Calcium | 37mg | 33mg | 0% |
| Sugar | 5.91g | 3.72g | N/A |
| Vitamin E | 0.9mg | 0.85mg | 0% |
| Vitamin B3 | 1.062mg | 1.06mg | 0% |
| Tryptophan | 0.287mg | 0% | |
| Threonine | 0.688mg | 0% | |
| Isoleucine | 0.789mg | 0% | |
| Leucine | 1.472mg | 0% | |
| Lysine | 0.928mg | 0% | |
| Methionine | 0.362mg | 0% | |
| Phenylalanine | 0.951mg | 0% | |
| Valine | 1.094mg | 0% | |
| Histidine | 0.456mg | 0% | |
| Fructose | 0.05g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +634.7% |
| Contains more FatsFats | +2924.1% |
| Contains more CarbsCarbs | +121.3% |
| Contains more OtherOther | +67.1% |
| Contains more WaterWater | +1456% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +5593.1% |
| Contains more Poly. FatPolyunsaturated fat | +4210.4% |
| Contains less Sat. FatSaturated fat | -90.7% |
