Roti (Chapati) vs. Pie crust — In-Depth Nutrition Comparison
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What are the differences between roti (Chapati) and pie crust?
- Roti (Chapati) is higher in manganese, copper, vitamin B6, vitamin B3, zinc, phosphorus, and magnesium, yet pie crust is higher in folate.
- Roti (Chapati)'s daily need coverage for manganese is 62% more.
- Roti (Chapati) has 4 times more vitamin B6 than pie crust. While roti (Chapati) has 0.28mg of vitamin B6, pie crust has only 0.064mg.
- The amount of saturated fat in roti (Chapati) is lower.
We used Bread, chapati or roti, whole wheat, commercially prepared, frozen and Pie crust, standard-type, dry mix types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +273.3% |
Contains more PotassiumPotassium | +206.3% |
Contains more CopperCopper | +205.3% |
Contains more ZincZinc | +285% |
Contains more PhosphorusPhosphorus | +83.7% |
Contains less SodiumSodium | -60.4% |
Contains more ManganeseManganese | +454.6% |
Contains more SeleniumSelenium | +16.2% |
Contains more CalciumCalcium | +69.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +14.8% |
Contains more Vitamin B3Vitamin B3 | +69.1% |
Contains more Vitamin B5Vitamin B5 | +109% |
Contains more Vitamin B6Vitamin B6 | +337.5% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B2Vitamin B2 | +18.3% |
Contains more FolateFolate | +131.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 1.747mg | 0.315mg | 62% |
Monounsaturated fat | 2.091g | 17.887g | 39% |
Fiber | 9.7g | 39% | |
Fats | 9.2g | 31.4g | 34% |
Polyunsaturated fat | 0.761g | 3.968g | 21% |
Saturated fat | 3.311g | 7.974g | 21% |
Sodium | 298mg | 753mg | 20% |
Vitamin B6 | 0.28mg | 0.064mg | 17% |
Copper | 0.229mg | 0.075mg | 17% |
Folate | 45µg | 104µg | 15% |
Starch | 33.67g | 14% | |
Vitamin B3 | 4.61mg | 2.727mg | 12% |
Calories | 299kcal | 518kcal | 11% |
Zinc | 1.54mg | 0.4mg | 10% |
Phosphorus | 158mg | 86mg | 10% |
Magnesium | 56mg | 15mg | 10% |
Selenium | 26.6µg | 22.9µg | 7% |
Vitamin B5 | 0.56mg | 0.268mg | 6% |
Vitamin B1 | 0.45mg | 0.392mg | 5% |
Vitamin E | 0.55mg | 4% | |
Potassium | 196mg | 64mg | 4% |
Vitamin B2 | 0.18mg | 0.213mg | 3% |
Vitamin K | 3.3µg | 3% | |
Calcium | 36mg | 61mg | 3% |
Protein | 7.85g | 6.9g | 2% |
Carbs | 46.13g | 52.1g | 2% |
Choline | 7.8mg | 1% | |
Net carbs | 36.43g | 52.1g | N/A |
Iron | 2.2mg | 2.22mg | 0% |
Sugar | 2.93g | N/A | |
Trans fat | 0.029g | N/A | |
Tryptophan | 0.08mg | 0% | |
Threonine | 0.184mg | 0% | |
Isoleucine | 0.255mg | 0% | |
Leucine | 0.476mg | 0% | |
Lysine | 0.133mg | 0% | |
Methionine | 0.121mg | 0% | |
Phenylalanine | 0.339mg | 0% | |
Valine | 0.289mg | 0% | |
Histidine | 0.146mg | 0% | |
Fructose | 0.27g | 0% | |
Omega-3 - ALA | 0.027g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.002g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.003g | N/A | |
Omega-6 - Linoleic acid | 0.72g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.85 g
Fats:
9.2 g
Carbs:
46.13 g
Water:
35.43 g
Other:
1.39 g
Protein:
6.9 g
Fats:
31.4 g
Carbs:
52.1 g
Water:
7.6 g
Other:
2 g
Contains more ProteinProtein | +13.8% |
Contains more WaterWater | +366.2% |
Contains more FatsFats | +241.3% |
Contains more CarbsCarbs | +12.9% |
Contains more OtherOther | +43.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.311 g
Monounsaturated fat:
Mono. Fat
2.091 g
Polyunsaturated fat:
Poly. Fat
0.761 g
Saturated fat:
Sat. Fat
7.974 g
Monounsaturated fat:
Mono. Fat
17.887 g
Polyunsaturated fat:
Poly. Fat
3.968 g
Contains less Sat. FatSaturated fat | -58.5% |
Contains more Mono. FatMonounsaturated fat | +755.4% |
Contains more Poly. FatPolyunsaturated fat | +421.4% |