Chardonnay vs. Cutlet — In-Depth Nutrition Comparison
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What are the main differences between chardonnay and cutlet?
- Chardonnay has less vitamin B3, vitamin B2, vitamin B6, fiber, iron, zinc, and phosphorus than cutlet.
- Cutlet's daily need coverage for vitamin B3 is 164% higher.
- Chardonnay has 3 times more magnesium than cutlet. Chardonnay has 10mg of magnesium, while cutlet has 3mg.
- Chardonnay contains less sodium.
- Cutlet has a lower glycemic index than chardonnay.
We used Alcoholic beverage, wine, table, white, Chardonnay and WORTHINGTON Multigrain Cutlets, canned, unprepared types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +233.3% |
| Contains more CopperCopper | +∞% |
| Contains less SodiumSodium | -98.7% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains more CalciumCalcium | +144.4% |
| Contains more PotassiumPotassium | +47.9% |
| Contains more IronIron | +529.6% |
| Contains more ZincZinc | +733.3% |
| Contains more PhosphorusPhosphorus | +211.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B1Vitamin B1 | +900% |
| Contains more Vitamin B2Vitamin B2 | +8766.7% |
| Contains more Vitamin B3Vitamin B3 | +24242.6% |
| Contains more Vitamin B6Vitamin B6 | +900% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B3 | 0.108mg | 26.29mg | 164% |
| Vitamin E | 18.09mg | 121% | |
| Vitamin B2 | 0.015mg | 1.33mg | 101% |
| Protein | 0.07g | 23.29g | 46% |
| Vitamin B6 | 0.05mg | 0.5mg | 35% |
| Iron | 0.27mg | 1.7mg | 18% |
| Fiber | 0g | 4.5g | 18% |
| Sodium | 5mg | 371mg | 16% |
| Zinc | 0.12mg | 1mg | 8% |
| Polyunsaturated fat | 0.8g | 5% | |
| Manganese | 0.117mg | 5% | |
| Phosphorus | 18mg | 56mg | 5% |
| Vitamin B1 | 0.005mg | 0.05mg | 4% |
| Magnesium | 10mg | 3mg | 2% |
| Carbs | 2.16g | 7.3g | 2% |
| Fats | 0g | 1.5g | 2% |
| Calories | 84kcal | 117kcal | 2% |
| Potassium | 71mg | 105mg | 1% |
| Calcium | 9mg | 22mg | 1% |
| Vitamin B5 | 0.045mg | 1% | |
| Saturated fat | 0.3g | 1% | |
| Monounsaturated fat | 0.2g | 1% | |
| Net carbs | 2.16g | 2.8g | N/A |
| Sugar | 0.96g | 0.2g | N/A |
| Copper | 0.004mg | 0% | |
| Selenium | 0.1µg | 0% | |
| Folate | 1µg | 2µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.07 g
Fats:
0 g
Carbs:
2.16 g
Water:
86.85 g
Other:
10.92 g
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
| Contains more WaterWater | +30.2% |
| Contains more OtherOther | +795.1% |
| Contains more ProteinProtein | +33171.4% |
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +238% |
