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Blue cheese vs. Pollock — In-Depth Nutrition Comparison

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Differences between blue cheese and pollock

  • Blue cheese has more calcium, vitamin B5, zinc, and phosphorus, while pollock has more vitamin B12, selenium, vitamin B3, and choline.
  • Pollock's daily need coverage for vitamin B12 is 102% higher.
  • Pollock contains 117 times less saturated fat than blue cheese. Blue cheese contains 18.669g of saturated fat, while pollock contains 0.159g.

The food types used in this comparison are Cheese, blue and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen).

Infographic

Blue cheese vs Pollock infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 158% 23% 12% 13% 73% 166% 149% 1.2% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 22% 38% 21% 20% 16% 114% 55% 2.3% 241%
Contains more CalciumCalcium +633.3%
Contains more ZincZinc +366.7%
Contains more PhosphorusPhosphorus +44.9%
Contains more MagnesiumMagnesium +252.2%
Contains more PotassiumPotassium +68%
Contains more IronIron +80.6%
Contains more CopperCopper +50%
Contains less SodiumSodium -63.4%
Contains more ManganeseManganese +100%
Contains more SeleniumSelenium +204.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 66% 5% 7.5% 7.3% 88% 19% 104% 38% 153% 6% 27% 8.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 5.6% 20% 14% 51% 74% 26% 76% 458% 0.25% 2.3% 50%
Contains more Vitamin AVitamin A +1064.7%
Contains more Vitamin B2Vitamin B2 +71.3%
Contains more Vitamin B5Vitamin B5 +300.2%
Contains more Vitamin KVitamin K +2300%
Contains more FolateFolate +1100%
Contains more Vitamin EVitamin E +12%
Contains more Vitamin DVitamin D +160%
Contains more Vitamin B1Vitamin B1 +86.2%
Contains more Vitamin B3Vitamin B3 +288.7%
Contains more Vitamin B6Vitamin B6 +98.2%
Contains more Vitamin B12Vitamin B12 +200%
Contains more CholineCholine +494.8%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Blue cheese Pollock DV% diff.
Vitamin B12 1.22µg 3.66µg 102%
Saturated fat 18.669g 0.159g 84%
Selenium 14.5µg 44.1µg 54%
Calcium 528mg 72mg 46%
Fats 28.74g 1.18g 42%
Sodium 1146mg 419mg 32%
Vitamin B5 1.729mg 0.432mg 26%
Vitamin A 198µg 17µg 20%
Monounsaturated fat 7.778g 0.134g 19%
Zinc 2.66mg 0.57mg 19%
Vitamin B3 1.016mg 3.949mg 18%
Phosphorus 387mg 267mg 17%
Choline 15.4mg 91.6mg 14%
Magnesium 23mg 81mg 14%
Vitamin B6 0.166mg 0.329mg 13%
Calories 353kcal 111kcal 12%
Vitamin B2 0.382mg 0.223mg 12%
Folate 36µg 3µg 8%
Potassium 256mg 430mg 5%
Vitamin D 0.5µg 1.3µg 4%
Protein 21.4g 23.48g 4%
Vitamin D 21IU 51IU 4%
Cholesterol 75mg 86mg 4%
Iron 0.31mg 0.56mg 3%
Copper 0.04mg 0.06mg 2%
Vitamin B1 0.029mg 0.054mg 2%
Vitamin K 2.4µg 0.1µg 2%
Polyunsaturated fat 0.8g 0.583g 1%
Carbs 2.34g 0g 1%
Net carbs 2.34g 0g N/A
Sugar 0.5g 0g N/A
Vitamin E 0.25mg 0.28mg 0%
Manganese 0.009mg 0.018mg 0%
Tryptophan 0.312mg 0.263mg 0%
Threonine 0.785mg 1.029mg 0%
Isoleucine 1.124mg 1.082mg 0%
Leucine 1.919mg 1.908mg 0%
Lysine 1.852mg 2.157mg 0%
Methionine 0.584mg 0.696mg 0%
Phenylalanine 1.087mg 0.917mg 0%
Valine 1.556mg 1.21mg 0%
Histidine 0.758mg 0.691mg 0%
Omega-3 - EPA 0g 0.086g N/A
Omega-3 - DHA 0g 0.423g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 29% 2% 42% 5%
Protein: 21.4 g
Fats: 28.74 g
Carbs: 2.34 g
Water: 42.41 g
Other: 5.11 g
23% 74% 2%
Protein: 23.48 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.65 g
Other: 1.69 g
Contains more FatsFats +2335.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +202.4%
Contains more WaterWater +73.7%
~equal in Protein ~23.48g

Fat Type Comparison

Fat type breakdown side-by-side comparison
69% 29% 3%
Saturated fat: Sat. Fat 18.669 g
Monounsaturated fat: Mono. Fat 7.778 g
Polyunsaturated fat: Poly. Fat 0.8 g
18% 15% 67%
Saturated fat: Sat. Fat 0.159 g
Monounsaturated fat: Mono. Fat 0.134 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains more Mono. FatMonounsaturated fat +5704.5%
Contains more Poly. FatPolyunsaturated fat +37.2%
Contains less Sat. FatSaturated fat -99.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Blue cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172175/nutrients
  2. Pollock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173681/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.