Blue cheese vs. Domestic goose — In-Depth Nutrition Comparison
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Summary of differences between blue cheese and domestic goose
- Blue cheese has more calcium, vitamin B12, and vitamin A; however, domestic goose is higher in iron, copper, vitamin B6, selenium, and vitamin B3.
- Blue cheese covers your daily need for saturated fat, 71% more than domestic goose.
- Blue cheese has 38 times more calcium than domestic goose. While blue cheese has 528mg of calcium, domestic goose has only 14mg.
- Domestic goose has less sodium.
These are the specific foods used in this comparison Cheese, blue and Goose, domesticated, meat only, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +3671.4% |
Contains more PhosphorusPhosphorus | +25.2% |
Contains more PotassiumPotassium | +51.6% |
Contains more IronIron | +825.8% |
Contains more CopperCopper | +590% |
Contains more ZincZinc | +19.2% |
Contains less SodiumSodium | -93.4% |
Contains more ManganeseManganese | +166.7% |
Contains more SeleniumSelenium | +75.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +1550% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B12Vitamin B12 | +149% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +200% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +217.2% |
Contains more Vitamin B3Vitamin B3 | +301.7% |
Contains more Vitamin B6Vitamin B6 | +183.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 18.669g | 4.56g | 64% |
Calcium | 528mg | 14mg | 51% |
Sodium | 1146mg | 76mg | 47% |
Iron | 0.31mg | 2.87mg | 32% |
Vitamin B12 | 1.22µg | 0.49µg | 30% |
Copper | 0.04mg | 0.276mg | 26% |
Fats | 28.74g | 12.67g | 25% |
Vitamin B6 | 0.166mg | 0.47mg | 23% |
Vitamin A | 198µg | 12µg | 21% |
Selenium | 14.5µg | 25.5µg | 20% |
Vitamin B3 | 1.016mg | 4.081mg | 19% |
Protein | 21.4g | 28.97g | 15% |
Phosphorus | 387mg | 309mg | 11% |
Monounsaturated fat | 7.778g | 4.34g | 9% |
Cholesterol | 75mg | 96mg | 7% |
Folate | 36µg | 12µg | 6% |
Calories | 353kcal | 238kcal | 6% |
Polyunsaturated fat | 0.8g | 1.54g | 5% |
Vitamin B1 | 0.029mg | 0.092mg | 5% |
Zinc | 2.66mg | 3.17mg | 5% |
Potassium | 256mg | 388mg | 4% |
Vitamin D | 21IU | 3% | |
Choline | 15.4mg | 3% | |
Vitamin D | 0.5µg | 3% | |
Vitamin E | 0.25mg | 2% | |
Vitamin B5 | 1.729mg | 1.834mg | 2% |
Vitamin K | 2.4µg | 2% | |
Carbs | 2.34g | 0g | 1% |
Manganese | 0.009mg | 0.024mg | 1% |
Vitamin B2 | 0.382mg | 0.39mg | 1% |
Net carbs | 2.34g | 0g | N/A |
Magnesium | 23mg | 25mg | 0% |
Sugar | 0.5g | N/A | |
Tryptophan | 0.312mg | 0.403mg | 0% |
Threonine | 0.785mg | 1.238mg | 0% |
Isoleucine | 1.124mg | 1.488mg | 0% |
Leucine | 1.919mg | 2.447mg | 0% |
Lysine | 1.852mg | 2.48mg | 0% |
Methionine | 0.584mg | 0.783mg | 0% |
Phenylalanine | 1.087mg | 1.214mg | 0% |
Valine | 1.556mg | 1.516mg | 0% |
Histidine | 0.758mg | 0.765mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.4 g
Fats:
28.74 g
Carbs:
2.34 g
Water:
42.41 g
Other:
5.11 g
Protein:
28.97 g
Fats:
12.67 g
Carbs:
0 g
Water:
57.23 g
Other:
1.13 g
Contains more FatsFats | +126.8% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +352.2% |
Contains more ProteinProtein | +35.4% |
Contains more WaterWater | +34.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
18.669 g
Monounsaturated fat:
Mono. Fat
7.778 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Saturated fat:
Sat. Fat
4.56 g
Monounsaturated fat:
Mono. Fat
4.34 g
Polyunsaturated fat:
Poly. Fat
1.54 g
Contains more Mono. FatMonounsaturated fat | +79.2% |
Contains less Sat. FatSaturated fat | -75.6% |
Contains more Poly. FatPolyunsaturated fat | +92.5% |