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Cream cheese vs. Hoisin sauce — In-Depth Nutrition Comparison

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Important differences between cream cheese and hoisin sauce

  • Cream cheese has more vitamin A, selenium, and phosphorus; however, hoisin sauce has more copper, iron, fiber, and manganese.
  • Cream cheese's daily need coverage for saturated fat is 98% more.
  • Cream cheese has 185 times more vitamin A than hoisin sauce. Cream cheese has 1111IU of vitamin A, while hoisin sauce has 6IU.
  • Hoisin sauce is lower in saturated fat.

The food varieties used in the comparison are Cheese, cream and Sauce, hoisin, ready-to-serve.

Infographic

Cream cheese vs Hoisin sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 29% 12% 4.1% 6% 14% 46% 41% 1.4% 47%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 9.6% 11% 38% 43% 8.7% 16% 211% 33% 9.8%
Contains more CalciumCalcium +203.1%
Contains more ZincZinc +56.3%
Contains more PhosphorusPhosphorus +181.6%
Contains less SodiumSodium -80.6%
Contains more SeleniumSelenium +377.8%
Contains more MagnesiumMagnesium +166.7%
Contains more IronIron +818.2%
Contains more CopperCopper +611.1%
Contains more ManganeseManganese +2209.1%
~equal in Potassium ~119mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 103% 17% 0% 5.8% 53% 1.7% 31% 13% 28% 5.3% 6.8% 15%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 5.6% 0% 1% 50% 22% 4.1% 14% 0% 1.3% 17% 4.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +207.1%
Contains more Vitamin B1Vitamin B1 +475%
Contains more Vitamin B5Vitamin B5 +660.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +320%
Contains more CholineCholine +240%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +1185.7%
Contains more Vitamin B6Vitamin B6 +10.7%
Contains more FolateFolate +155.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.217mg

All nutrients comparison - raw data values

Nutrient Cream cheese Hoisin sauce DV% diff.
Saturated fat 20.213g 0.568g 89%
Sodium 314mg 1615mg 57%
Fats 34.44g 3.39g 48%
Vitamin A 308µg 0µg 34%
Cholesterol 101mg 3mg 33%
Monounsaturated fat 8.907g 0.963g 20%
Carbs 5.52g 44.08g 13%
Selenium 8.6µg 1.8µg 12%
Copper 0.018mg 0.128mg 12%
Iron 0.11mg 1.01mg 11%
Manganese 0.011mg 0.254mg 11%
Fiber 0g 2.8g 11%
Phosphorus 107mg 38mg 10%
Vitamin B5 0.517mg 0.068mg 9%
Vitamin B12 0.22µg 0µg 9%
Vitamin B3 0.091mg 1.17mg 7%
Calories 350kcal 220kcal 7%
Calcium 97mg 32mg 7%
Protein 6.15g 3.31g 6%
Magnesium 9mg 24mg 4%
Vitamin E 0.86mg 0.28mg 4%
Folate 9µg 23µg 4%
Choline 27.2mg 8mg 3%
Vitamin B1 0.023mg 0.004mg 2%
Zinc 0.5mg 0.32mg 2%
Vitamin K 2.1µg 0.5µg 1%
Polyunsaturated fat 1.483g 1.698g 1%
Vitamin B2 0.23mg 0.217mg 1%
Vitamin C 0mg 0.4mg 0%
Net carbs 5.52g 41.28g N/A
Potassium 132mg 119mg 0%
Sugar 3.76g 27.26g N/A
Starch 0.35g 0%
Vitamin B6 0.056mg 0.062mg 0%
Tryptophan 0.069mg 0%
Threonine 0.233mg 0%
Isoleucine 0.324mg 0%
Leucine 0.657mg 0%
Lysine 0.567mg 0%
Methionine 0.191mg 0%
Phenylalanine 0.291mg 0%
Valine 0.395mg 0%
Histidine 0.175mg 0%
Omega-3 - EPA 0.01g 0g N/A
Omega-3 - ALA 0.125g N/A
Omega-3 - DPA 0.02g 0g N/A
Omega-3 - Eicosatrienoic acid 0.002g N/A
Omega-6 - Gamma-linoleic acid 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.036g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 0.807g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 34% 6% 53%
Protein: 6.15 g
Fats: 34.44 g
Carbs: 5.52 g
Water: 52.62 g
Other: 1.27 g
3% 3% 44% 44% 5%
Protein: 3.31 g
Fats: 3.39 g
Carbs: 44.08 g
Water: 44.23 g
Other: 4.99 g
Contains more ProteinProtein +85.8%
Contains more FatsFats +915.9%
Contains more WaterWater +19%
Contains more CarbsCarbs +698.6%
Contains more OtherOther +292.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 29% 5%
Saturated fat: Sat. Fat 20.213 g
Monounsaturated fat: Mono. Fat 8.907 g
Polyunsaturated fat: Poly. Fat 1.483 g
18% 30% 53%
Saturated fat: Sat. Fat 0.568 g
Monounsaturated fat: Mono. Fat 0.963 g
Polyunsaturated fat: Poly. Fat 1.698 g
Contains more Mono. FatMonounsaturated fat +824.9%
Contains less Sat. FatSaturated fat -97.2%
Contains more Poly. FatPolyunsaturated fat +14.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173418/nutrients
  2. Hoisin sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172886/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.