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Parmigiano-Reggiano vs. Porridge — In-Depth Nutrition Comparison

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What are the differences between parmigiano-Reggiano and porridge?

  • Parmigiano-Reggiano is higher in calcium, phosphorus, vitamin B12, vitamin B2, zinc, and selenium, yet porridge is higher in iron.
  • Parmigiano-Reggiano's daily need coverage for calcium is 102% more.
  • The amount of cholesterol in porridge is lower.
  • The glycemic index of parmigiano-Reggiano is lower.

We used Cheese, parmesan, dry grated, reduced fat and Cereals, CREAM OF WHEAT, regular (10 minute), cooked with water, without salt types in this article.

Infographic

Parmigiano-Reggiano vs Porridge infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 333% 11% 34% 79% 106% 312% 199% 11% 97%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 26% 1.4% 140% 13% 3.5% 6.4% 0.78% 0% 15%
Contains more MagnesiumMagnesium +660%
Contains more CalciumCalcium +1174.7%
Contains more PotassiumPotassium +681.3%
Contains more CopperCopper +495%
Contains more ZincZinc +2876.9%
Contains more PhosphorusPhosphorus +4760%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +532.1%
Contains more IronIron +315.6%
Contains less SodiumSodium -99.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 53% 3.4% 6% 7.3% 112% 2.1% 20% 11% 283% 4.3% 7.5% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.4% 0% 14% 5.8% 9.8% 4.3% 3% 0% 0.25% 9% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +750%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +1844%
Contains more Vitamin B5Vitamin B5 +357.7%
Contains more Vitamin B6Vitamin B6 +276.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1600%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +89.7%
Contains more Vitamin B3Vitamin B3 +356.1%
Contains more FolateFolate +20%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Parmigiano-Reggiano Porridge DV% diff.
Calcium 1109mg 87mg 102%
Phosphorus 729mg 15mg 102%
Vitamin B12 2.26µg 0µg 94%
Sodium 1529mg 6mg 66%
Saturated fat 13.317g 0.033g 60%
Protein 20g 1.44g 37%
Iron 0.9mg 3.74mg 36%
Vitamin B2 0.486mg 0.025mg 35%
Zinc 3.87mg 0.13mg 34%
Fats 20g 0.21g 30%
Cholesterol 88mg 0mg 29%
Selenium 17.7µg 2.8µg 27%
Copper 0.238mg 0.04mg 22%
Vitamin A 160µg 0µg 18%
Monounsaturated fat 6.098g 0.028g 15%
Calories 265kcal 50kcal 11%
Magnesium 38mg 5mg 8%
Vitamin B5 0.325mg 0.071mg 5%
Choline 20.7mg 4%
Manganese 0.085mg 0mg 4%
Potassium 125mg 16mg 3%
Vitamin B3 0.114mg 0.52mg 3%
Vitamin B6 0.049mg 0.013mg 3%
Carbs 1.37g 10.52g 3%
Fiber 0g 0.5g 2%
Polyunsaturated fat 0.462g 0.114g 2%
Vitamin D 0.4µg 0µg 2%
Vitamin B1 0.029mg 0.055mg 2%
Vitamin D 15IU 0IU 2%
Folate 10µg 12µg 1%
Vitamin K 1.7µg 0.1µg 1%
Vitamin E 0.17mg 0.02mg 1%
Net carbs 1.37g 10.02g N/A
Sugar 0g 0.03g N/A
Tryptophan 0.24mg 0.02mg 0%
Threonine 1.519mg 0.045mg 0%
Isoleucine 1.2mg 0.063mg 0%
Leucine 2.983mg 0.11mg 0%
Lysine 2.459mg 0.037mg 0%
Methionine 0.369mg 0.027mg 0%
Phenylalanine 1.604mg 0.078mg 0%
Valine 1.498mg 0.07mg 0%
Histidine 0.752mg 0.033mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 20% 51% 8%
Protein: 20 g
Fats: 20 g
Carbs: 1.37 g
Water: 50.6 g
Other: 8.03 g
11% 88%
Protein: 1.44 g
Fats: 0.21 g
Carbs: 10.52 g
Water: 87.61 g
Other: 0.22 g
Contains more ProteinProtein +1288.9%
Contains more FatsFats +9423.8%
Contains more OtherOther +3550%
Contains more CarbsCarbs +667.9%
Contains more WaterWater +73.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 31% 2%
Saturated fat: Sat. Fat 13.317 g
Monounsaturated fat: Mono. Fat 6.098 g
Polyunsaturated fat: Poly. Fat 0.462 g
19% 16% 65%
Saturated fat: Sat. Fat 0.033 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.114 g
Contains more Mono. FatMonounsaturated fat +21678.6%
Contains more Poly. FatPolyunsaturated fat +305.3%
Contains less Sat. FatSaturated fat -99.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Parmigiano-Reggiano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173452/nutrients
  2. Porridge - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171657/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.