Romano cheese vs. Pimento Cheese — In-Depth Nutrition Comparison
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Differences between romano cheese and pimento Cheese
- Romano cheese has more calcium and vitamin B12, while pimento Cheese has more vitamin A and monounsaturated fat.
- Romano cheese's daily need coverage for calcium is 45% higher.
- Pimento Cheese contains 2 times less magnesium than romano cheese. Romano cheese contains 41mg of magnesium, while pimento Cheese contains 22mg.
- The amount of sodium in pimento Cheese is lower.
The food types used in this comparison are Cheese, romano and Cheese, pasteurized process, pimento.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +86.4% |
Contains more CalciumCalcium | +73.3% |
Contains more IronIron | +83.3% |
Contains more ManganeseManganese | +25% |
Contains more PotassiumPotassium | +88.4% |
Contains more ZincZinc | +15.5% |
Contains less SodiumSodium | -36.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +37% |
Contains more Vitamin B6Vitamin B6 | +19.7% |
Contains more Vitamin B12Vitamin B12 | +60% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +154.2% |
Contains more Vitamin EVitamin E | +26.1% |
Contains more Vitamin B5Vitamin B5 | +14.4% |
Contains more Vitamin KVitamin K | +31.8% |
Contains more FolateFolate | +14.3% |
Contains more CholineCholine | +125.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Calcium | 1064mg | 614mg | 45% |
Sodium | 1433mg | 915mg | 23% |
Protein | 31.8g | 22.13g | 19% |
Vitamin B12 | 1.12µg | 0.7µg | 18% |
Vitamin A | 96µg | 244µg | 16% |
Saturated fat | 17.115g | 19.663g | 12% |
Fats | 26.94g | 31.2g | 7% |
Magnesium | 41mg | 22mg | 5% |
Iron | 0.77mg | 0.42mg | 4% |
Choline | 15.4mg | 34.7mg | 4% |
Zinc | 2.58mg | 2.98mg | 4% |
Polyunsaturated fat | 0.593g | 0.988g | 3% |
Cholesterol | 104mg | 94mg | 3% |
Vitamin C | 0mg | 2.3mg | 3% |
Monounsaturated fat | 7.838g | 8.937g | 3% |
Potassium | 86mg | 162mg | 2% |
Phosphorus | 760mg | 744mg | 2% |
Carbs | 3.63g | 1.73g | 1% |
Vitamin B1 | 0.037mg | 0.027mg | 1% |
Vitamin B2 | 0.37mg | 0.354mg | 1% |
Vitamin B5 | 0.424mg | 0.485mg | 1% |
Vitamin B6 | 0.085mg | 0.071mg | 1% |
Vitamin K | 2.2µg | 2.9µg | 1% |
Calories | 387kcal | 375kcal | 1% |
Net carbs | 3.63g | 1.63g | N/A |
Vitamin D | 20IU | 22IU | 0% |
Sugar | 0.73g | 0.62g | N/A |
Fiber | 0g | 0.1g | 0% |
Copper | 0.03mg | 0.033mg | 0% |
Vitamin E | 0.23mg | 0.29mg | 0% |
Vitamin D | 0.5µg | 0.5µg | 0% |
Selenium | 14.5µg | 14.5µg | 0% |
Manganese | 0.02mg | 0.016mg | 0% |
Vitamin B3 | 0.077mg | 0.078mg | 0% |
Folate | 7µg | 8µg | 0% |
Tryptophan | 0.429mg | 0.323mg | 0% |
Threonine | 1.171mg | 0.718mg | 0% |
Isoleucine | 1.685mg | 1.023mg | 0% |
Leucine | 3.071mg | 1.956mg | 0% |
Lysine | 2.941mg | 2.196mg | 0% |
Methionine | 0.852mg | 0.572mg | 0% |
Phenylalanine | 1.71mg | 1.124mg | 0% |
Valine | 2.183mg | 1.325mg | 0% |
Histidine | 1.231mg | 0.902mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
31.8 g
Fats:
26.94 g
Carbs:
3.63 g
Water:
30.91 g
Other:
6.72 g
Protein:
22.13 g
Fats:
31.2 g
Carbs:
1.73 g
Water:
39.08 g
Other:
5.86 g
Contains more ProteinProtein | +43.7% |
Contains more CarbsCarbs | +109.8% |
Contains more OtherOther | +14.7% |
Contains more FatsFats | +15.8% |
Contains more WaterWater | +26.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
17.115 g
Monounsaturated fat:
Mono. Fat
7.838 g
Polyunsaturated fat:
Poly. Fat
0.593 g
Saturated fat:
Sat. Fat
19.663 g
Monounsaturated fat:
Mono. Fat
8.937 g
Polyunsaturated fat:
Poly. Fat
0.988 g
Contains less Sat. FatSaturated fat | -13% |
Contains more Mono. FatMonounsaturated fat | +14% |
Contains more Poly. FatPolyunsaturated fat | +66.6% |