Roquefort vs. Dried fruit — In-Depth Nutrition Comparison
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Differences between roquefort and dried fruit
- Roquefort has more calcium, phosphorus, and vitamin B2, while dried fruit has more vitamin A, copper, potassium, and fiber.
- Roquefort's daily need coverage for saturated fat is 96% higher.
The food types used in this comparison are Cheese, roquefort and Apricots, dried, sulfured, uncooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +1103.6% |
Contains more ZincZinc | +433.3% |
Contains more PhosphorusPhosphorus | +452.1% |
Contains more SeleniumSelenium | +559.1% |
Contains more PotassiumPotassium | +1176.9% |
Contains more IronIron | +375% |
Contains more CopperCopper | +908.8% |
Contains less SodiumSodium | -99.4% |
Contains more ManganeseManganese | +683.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +63.3% |
Contains more Vitamin B1Vitamin B1 | +166.7% |
Contains more Vitamin B2Vitamin B2 | +691.9% |
Contains more Vitamin B5Vitamin B5 | +235.5% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +390% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B3Vitamin B3 | +252.7% |
Contains more Vitamin B6Vitamin B6 | +15.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 19.263g | 0.017g | 87% |
Sodium | 1809mg | 10mg | 78% |
Calcium | 662mg | 55mg | 61% |
Fats | 30.64g | 0.51g | 46% |
Phosphorus | 392mg | 71mg | 46% |
Vitamin B2 | 0.586mg | 0.074mg | 39% |
Protein | 21.54g | 3.39g | 36% |
Copper | 0.034mg | 0.343mg | 34% |
Potassium | 91mg | 1162mg | 32% |
Cholesterol | 90mg | 0mg | 30% |
Vitamin E | 4.33mg | 29% | |
Fiber | 0g | 7.3g | 29% |
Vitamin B12 | 0.64µg | 0µg | 27% |
Iron | 0.56mg | 2.66mg | 26% |
Vitamin B5 | 1.731mg | 0.516mg | 24% |
Selenium | 14.5µg | 2.2µg | 22% |
Monounsaturated fat | 8.474g | 0.074g | 21% |
Carbs | 2g | 62.64g | 20% |
Fructose | 12.47g | 16% | |
Zinc | 2.08mg | 0.39mg | 15% |
Vitamin A | 294µg | 180µg | 13% |
Vitamin B3 | 0.734mg | 2.589mg | 12% |
Folate | 49µg | 10µg | 10% |
Manganese | 0.03mg | 0.235mg | 9% |
Polyunsaturated fat | 1.32g | 0.074g | 8% |
Calories | 369kcal | 241kcal | 6% |
Vitamin K | 3.1µg | 3% | |
Choline | 13.9mg | 3% | |
Vitamin B1 | 0.04mg | 0.015mg | 2% |
Vitamin C | 0mg | 1mg | 1% |
Vitamin B6 | 0.124mg | 0.143mg | 1% |
Net carbs | 2g | 55.34g | N/A |
Magnesium | 30mg | 32mg | 0% |
Sugar | 53.44g | N/A | |
Starch | 0.35g | 0% | |
Tryptophan | 0.303mg | 0.016mg | 0% |
Threonine | 0.965mg | 0.073mg | 0% |
Isoleucine | 1.217mg | 0.063mg | 0% |
Leucine | 2.114mg | 0.105mg | 0% |
Lysine | 1.848mg | 0.083mg | 0% |
Methionine | 0.558mg | 0.015mg | 0% |
Phenylalanine | 1.023mg | 0.062mg | 0% |
Valine | 1.614mg | 0.078mg | 0% |
Histidine | 0.602mg | 0.047mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
Contains more ProteinProtein | +535.4% |
Contains more FatsFats | +5907.8% |
Contains more WaterWater | +27.5% |
Contains more OtherOther | +150.6% |
Contains more CarbsCarbs | +3032% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Contains more Mono. FatMonounsaturated fat | +11351.4% |
Contains more Poly. FatPolyunsaturated fat | +1683.8% |
Contains less Sat. FatSaturated fat | -99.9% |